Uma Olivier bendabuko kanye vinaigrettes fed up, ufuna okuthile inhlobo uzame ukwenza isaladi, okuzoxoxwa ngezansi. charm yayo eyinhloko izithako enjalo like amakhowe. Plus, ungakwazi ngaso sonke isikhathi ukhetha inketho ukupheka ojabulisa imizwa yakho, khona ukudla esiqandisini, futhi nesikhathi khulula asalayo.
A amazwi ambalwa mayelana isidlo
Lokhu isaladi yigama kancane ezahlukene - "Mushroom Meadow". Indlela abantu, akekho noyedwa, futhi kuhlanganisa bakholelwa izinto ezihlukahlukene. Into esemqoka ukuthi zangaphandle Umklamo izifundo ukuwo tselenkie amakhowe. kwakhiwa Salad is ngongqimba. Inombolo yabo kanye nokusungulwa kungenzeka ngaphandle kokubonisana nomkayo. Ngaphandle isakhi esiyinhloko kuba inyama izinhlobo ezahlukene kanye noshizi kanzima. Njengoba lisetshenziswe refueling imayonnaise noma usoso kwezindlu kusekelwe kuyo.
"Mushroom Meadow" ngendlela elula
Ngakho, kuyindlela elula "Mushroom Meadow" isaladi. Indlela. Ubilise 450 g inyama, kokuthatha lesi umucu yenkomo. Uma usebenzisa ingulube fat unqunywe. Ubilise it in usawoti, amanzi izinongo liyakufanelekela. Bilisa umhluzi bese isidlo sokuqala, futhi inyama epholile futhi uthathe cubes ngaphesheya le micu. Sisekhona prisolit, pepper kanye ufafaze izikebhe ngomumo. Thatha 150 g ushizi okuqinile - ke grate on grater ezinkulu. Isithako yesithathu - amakhowe, ngoba isidlo futhi ezifanele - "Mushroom Meadow". Indlela Yokuthola isaladi weluleka lo samuntu zisebenzisa embizeni (300 g) ukuthi zifakwe emanzini anosawoti isikhunta: ukunambitha kubo elungisiwe ezingaphezu kuka e abilisiwe noma okuthosiwe. Shiya uma ezinkulu, 8-9 izingcezu behlobisa Imi ukuphumula. Thatha ugongolo oluhlaza (izimpaphe onion, dill, parsley), fake nquma. Manje wenze lokhu: Xuba wonke izithako, inkathi nge imayonnaise. Hlela isaladi on ipuleti flat, bese uthinta spoon, okwenza entabeni noma round pad. kwakhiwa Ngakho mushroom edlelweni. Indlela kudinga phezulu ngesandla esivulekile ufafaza it ne zasemazweni. Plug poryshek anyanisi ezimbalwa, amahlumela ngesikele sokuthena of parsley. Futhi wabeka amakhowe, nginqume imilenze yabo. Zonke isidlo sokuqala futhi okumnandi usulungile e yonke inkazimulo yayo!
"Glade" enezingxenye
Kodwa eziyinkimbinkimbi "Mushroom Meadow". Step by step recipe futhi iqala uhlu izingxenye. Okokuqala, uzodinga ebhange amakhowe zifakwe emanzini anosawoti, uju agarics noma ezinye isikhunta, wonke kuphela, ofeleba ezinkulu. Ukushiya kancane behlobisa lonke uhlakaze mikhulu. Okwesibili, kudingeka ham - 350 g Kunalokho, kuyoba basondele inkukhu. Ukuze uthole esiphundu, kancane dudula kuqala, khona-ke marinate kuviniga nezinye izinongo futhi gazinga. Sho, uthathe tincetu. Okwesithathu, thatha 3 amazambane kanye netinombolo amaqanda - Ubilise, epholile, ahlanzekile, uthathe cubes. Uma ufuna ukwengeza izingxenye ezithile, njengasemuva asithena (pitted ngoba ezithambile uthele phezu abilayo amanzi, nquma) - kanye nedlanzana isanqante (2 izicucu, thumba, uthathe cubes). Futhi kweqembu onion poryshek nezinye imifino.
Ohlanganisiwe isaladi "Mushroom Meadow" (iresiphi, isithombe, bheka isihloko esithi) kanje: nomunye kukhona zamatshe amazambane, amakhowe, anyanisi, inyama, asithena, izaqathe, amaqanda. Ngemva kusendlalelo ngasinye uncika isithako imayonnaise. Amazambane, amaqanda, i-prisolit kancane, ufafaze pepper kanye izinongo hot. Top isaladi futhi gcoba imayonnaise, ufafaze amakhambi uhlobise nge mushroom ofeleba.
Ukuhamba ezimangalisayo ngokusebenzisa ukupheka ihlathi, angithi?