Inkukhu a sauce alube nge amakhowe: iresiphi

Inkukhu e sauce alube nge amakhowe kuvela ithenda kakhulu, flavorful futhi okumnandi. Kuyaphawuleka ukuthi silungiselela isidlo ezifana imizuzu 40 kuphela. Kodwa ngaphambi kokuba ubhalise izinkukhu inyama nge amakhowe eyodla, zonke izithako ezidingekayo siyocutshungulwa ngokucophelela.

Inkukhu a sauce alube nge amakhowe: isinyathelo ngesinyathelo iresiphi

Imikhiqizo Kuyadingeka:

• Fresh-eqandisiwe inkukhu webele - 500 g;
• apple juice - 200 ml;
• yokudlela lwesinaphi - 1 spoon ezinkulu;
• ibhotela fresh - 20 g;
• usawoti, emhlabathini pepper, izinongo - ukunambitha;
• apple cider uviniga - 1 isipuni;
• amalikhi fresh - kweqembu elikhulu;
• amakhowe fresh (uma kungenjalo, unga futhi eqandisiwe) - 100 g;
• ukhilimu 20% - 100 ml;
• amafutha yemifino - ngokubona;
• pasta kusukela durum ukolo - I-Hlobisa.

Ukucutshungulwa izithako main

Inkukhu a sauce alube nge amakhowe ingalungiswa ezivela ezingxenyeni ezihlukahlukene izinyoni, kodwa amabele akhe kuphela esetshenziswa kule iresiphi. Ngaphambi kokuthi uqale yokuwugazinga inyama, kufanele kahle wageza, bese ukususa okunamafutha isikhumba, uqwanga bone. Ngaphezu kwalokho amabele kudingeka nquma ku izingcezu ezincane.

Futhi, inkukhu a sauce alube nge amakhowe kuhilela ukusetshenziswa amakhowe fresh noma eqandisiwe kanye amaliki. Bayobizwa engahashazanga, bahlanza of izinto okungafunwa, bese nquma ngommese obukhali.

ukwelashwa ukushisa ukudla

Ukuze silungiselele ukudla enamakha efana nigqoke epanini emlilweni omkhulu, uthele ke ambalwa wezipuni amafutha yemifino, zishise, wayesezibeka oqoshiwe inkukhu webele. Fry kubo cishe imizuzu engu-10 Kunconywa. Ngemva kwalokho, inyama eqeda ukwengeza apple cider uviniga futhi ijusi, lwesinaphi, iyiphi isinongo, pepper kanye nosawoti. Zonke izithako kumele zixutshwe, imenze ngamathumba, wagqoka ukushisa ongaphakeme upheke kuze sauce kuze kancane ukuhwamuka (imizuzu 6-9). Okulandelayo, udinga ukuqala ukupheka omunye side dish.

Njengoba kushiwo ngenhla, inkukhu nge amakhowe in sauce siphinde sihlinzekele nezinhlelo ezihlanganisa ukusetshenziswa anyanisi oluhlaza. Ukuze umelane kubalulekile ukuthatha pan ahlanzekile, uwubeke ibhotela kancane, bhotela bese Fry leek amakhowe imibengo. Passero imikhiqizo mayelana imizuzu 5. Ngemva kwalokho, okuthosiwe amakhowe, lapho ingacamelisa inkukhu amabele, kudingeka ukugcwalisa 20% ukhilimu bese ukuphela imizuzu cishe 2. Ngokulandelayo, eceleni ubilise pasta noma spaghetti, abaphonse colander, uthele phezu amanzi abilayo, wagqoka la Carte isidlo bese uthele phezu elimnandi mushroom sauce nomhlophe izinkukhu inyama juice.

Alternative ukulungiswa

Kuyaphawuleka ukuthi lesi isidlo zingenziwa hhayi kuphela amabele fresh-eqandisiwe, kodwa futhi kusukela inyama kakade kuphekwe. Ngokwesibonelo, ngabhema inkukhu nge amakhowe emuhlompe , a elimnandi kakhulu futhi eqotho. Ukuze wenze lokhu, kudingeka Fry inyama phezu plate, kufanele nquma nje, bese ufaka ukuba isidlo esiphelele a amakhowe ashisayo, uhlanganise futhi uvumele uzibixe flavour.