Salad ne-squid ngibhema: izindlela eziningana ukupheka

Ukhona wazama, cishe wayengacabangi kangako baziswa ukunambitheka squid ngabhema. Nge ngephunga kancane intuthu, kusukela uginindela e soft nokunwebeka igobolondo sinombala, ke muhle kakhulu ubhiya isidlo. Kodwa ukuthi pennomu isiphuzo ibhali ezinhle lokhu kwasolwandle? Experience Culinary ebonisa ukuthi izitsha squid ngibhema zahlukahlukene kakhulu. Namuhla sibheka ezinye izindlela for salads lokhu mollusc. Ngenxa gaphambi ukuba alungiselele izimpendulo ezilula "Olivier". Kodwa esikhundleni inyama zakudala noma isoseji wafaka isaladi squid Diced. Nokho, ukunambitheka loqobo?

Manje uqhubekela izitsha eziyinkimbinkimbi. Lokhu isaladi nge ngibhema iresiphi squid uhlongoza ukwenza utamatisi. Ubilise amazambane jackets zabo futhi ezimbili amaqanda. Ake cool, ihlanzekile. Diced kanye nengxenye abomvu ama 100 g ama-squid ngibhema utamatisi eduze no-anyanisi ezimbili oluhlaza. Isizini ngosawoti, engeza ingcosana emnyama, imayonnaise. Hlobisa nge izingcezu amaqanda squid futhi izigwaca neengcezu. Kwenziwe? Ezidliwayo? Khona-ke waya ezingeni lesithathu yinkimbinkimbi.

Salad ne-squid ngibhema futhi iklabishi Chinese kulula, kodwa zonke sici - esiteshini gas. Ukuze kuzuzwe lokhu, embizeni nge cap isikulufa, uhlanganise 100 ml amafutha yemifino ne izinongo (phusha ezimhlophe pepper, ikhumini, coriander kanye nosawoti). Thela isipuni esigcwele kalamula anikine ngamandla esitsheni ukuthola into eyohlobo. Sika izingcezu 200 of isigamu squid zekhanda iklabishi Chinese, scallions uvumelanise futhi ezimbili isilimo esidliwayo esinamagatsha anamanzi. Hlanganisa izithako, uthele sigqoka.

isaladi Landelayo ne-squid ngibhema kungabuye ezenziwe inhlanzi, esikhundleni sokusebenzisa mackerel shellfish. amaqanda amathathu noma amane bese Bilisa kanzima abilisiwe ezintathu. 160 g sechem squid emapheshana. Ezinye shizi kungasali nelincane on a grater indawo. Lokhu egqinsiwe isaladi isidlo wenziwe lelandzelanako amaqanda, i-squid (noma izinhlanzi ezomisiwe), ummbila okusemathinini. Ngasekupheleni ushizi. Zogqinsi nesibongo coat ne imayonnaise. Hlobisa nge amakhambi fresh and iminqumo black neengcezu.

Salad nge ngibhema iCalamari, i-arugula futhi orange ubukeka umxhwele kakhulu etafuleni iholide. amakhambi Italian (75 grams) iyehlukana izandla. Orange ahlanzekile, silahle a clove ambalwa ukuze usoso, uginindela ezisele iyasikwa ibe yizicucwana. Ngokufanayo uhlakaze 150-200 amagremu squid. Hlanganisa izithako, begqoke ngamafutha kanye soy sauce. Ukuphambana - ukunambitha yakho. Hlobisa isidlo athosiwe zikaphayini nuts.

Futhi lokhu isaladi ne-squid ngibhema futhi ukwatapheya muhle dinner yothando. Ngaye, sibe yimichilo noma tincetu 200 of kwasolwandle, 100 g of crab izinti, amaqanda amabili kanzima abilisiwe, ukwatapheya kwenyama ikhukhamba esikhulu. Green ingxenye leek izindandatho ugaye. Hlanganisa zonke izithako, abafafazwe kalamula, begqoke ne usawoti kanye emnyama. Thela isaladi in ngabanye ice cream izitsha. Hlobisa nge aioli sauce. Khona-ke ufafaze anyanisi oluhlaza noma parsley. Uma-Spanish sauce okunamafutha awukwazi esikhundleni imayonnaise yakhe azakhele.