I-cheesecake enomnandi e-chocolate: iresiphi nezimfihlo!

Eminyakeni yamuva, ukudla okuseRashiya kuye kwashintsha izinguquko eziningi futhi umnakekeli akasabe esesaba ukuhlola izindlela ezintsha zokupheka ngaphandle kwezilwandle. Esinye sezidlo ezithandwa kakhulu ngabaningi kwakuyizintatheli ezimangalisayo, izinqubo ezinhle ezibizwa ngokuthi "i-cheesecake." Ngendlela, leli gama lavela ngesiNgisi futhi liqukethe izingxenye ezimbili: ushizi (ushizi noma i-cottage shizi) nekhekhe (ikhekhe, ikhekhe). Abantu abaningi bafuna ukwazi ukulungisa lokhu isidlo, ngakho-ke i-cheesecake ye-chocolate, iresiphi yayo edingekayo ikakhulukazi, "izocatshangelwa" ngokuningiliziwe, okungukuthi: siyothola ukuthi yiziphi izithako ezidingekayo ukuze zilungiselelwe, kuzothatha isikhathi esingakanani ukupheka, njll. Ake siqale!

Ngakho, silungiselela i-cheesecake ekhaya. Yini edingekayo kulokhu? Ukukhuluma ngokujwayelekile nge-chocolate cheesecake, siyaqaphela ukuthi izithako ezinjengokuthi: ama-biscuits ne-bhotela , ushokoledi noshizi ukhilimu, ushukela, i-vanillin, amaqanda, ukhilimu neminye imikhiqizo kuyoba usizo lapha, kuye ngokuthi iresiphi ethile. I- cheesecake ye- chocolate , iresiphi yayo ezoba yintandokazi ezinkulungwaneni zabendlukazi, isivele ikulindele.

Ake siqale! Okokuqala, gaya ama-biscuits bese uhlangana nebhotela. Spread ngezansi ifomu elikhethekile, elenzelwe ukubhaka. Ngemva kwalokho, shaya ushizi ukhilimu kanye noshukela, amaqanda, i-vanillin ne-ukhilimu. Lapho isigaba sesibili sokupheka sesiphelile, sizobhekana nechocolateleti: qhafaza ngamanzi okugeza. Thelela ekugcwaliseni uphinde uhlanganise kahle.

I-cheesecake ye-chocolate, iresiphi engacindezelekanga, idinga isikhathi esincane kakhulu nomzamo. Noma kunjalo, ukubekezela okunye kusadingeka. Isibonelo, lapho uvuselela ihhavini, izinga lokushisa okufanele lilethwe kuma-degree angu-160. Okulandelayo, udinga ukuthululela ubuningi obuningi bokugxila kwikhekhe lama-cookies. I-baking cheesecake kufanele ihlale okungenani ihora elilodwa - khona-ke kuyoba isimangalo ukunambitha nokukhangisa kakhulu! Imfihlo eyodwa ebalulekile: uma isikhathi sokubhaka siphelelwa yisikhathi, ungasheshi "ukuthatha" i-dessert bese uyidonsa kuhhavini ... Kungcono ukulinda ukuze uzipholise ngaphakathi - bese usuvele uthole ngokucophelela. Ungakwazi ukuhlobisa ngokufafaza okuhlobisa noma ukhilimu ohlutshiwe - konke kuzoxhomeka emcabangweni wakho nasemiqondweni yakho. A recipe elula futhi enomnandi recipe cheesecake, akunjalo?

Yiqiniso, kunezinhlobonhlobo ezinkulu zokupheka ezihlukahlukene kakhulu kule "pie" emoyeni. Ama-cheesecake akuyona nje i-tshokolethi kuphela-ama-sweethearts amasha akutshela lokhu! Yini enye i-cheesecake?

Phakathi kokupheka okuthandwa kakhulu futhi okuthandayo okuthole imvume evumelekile kakhulu yabaningi emhlabeni wonke, ungahlukanisa okufana nale: i-banana cheesecake ene-almonds, isitibhele, i-vanilla nemigqa emine (ngokufaka i-cocoa!). Ngamunye wabo okhethekile futhi othakazelisayo ngendlela yakhe, ngakho-ke, uma uthanda ukupheka, ungazama ukupheka ama-cheesecake ahlukene ngamaholidi bese uyajabulisa izivakashi zakho! Isibonelo, ngosuku lokuzalwa kwezingane, i- cheesecake esiphundu esiphundu nekhrimu ehlutshiwe iyoba i-dessert yomsindo - izingane ezivela kulesi sidlo zizojabula ngempela! Futhi uma usebenzisa ushokoledi we-liquid udweba ubuso obuhle noma ukumamatheka phezulu - akekho ingane ezokhohlwa le dessert emangalisayo, kanye neholide ngokwayo!

Ngezwi, ungesabi ukuzama. Nika abanye injabulo futhi, okokuqala, uzibuze wena. Ngempela, yonke inkosikazi iyazi ukuthi kuhle kangakanani ukulungisa okuthile okusha, okusha, "hhayi ukushaywa," futhi uthole umphumela omuhle kakhulu! Yebo, ungesaba ukuthi isidlo esingajwayele singase singasebenzi noma sijabulise izihlobo zakho - kodwa ungathukutheli kusengaphambili! Vele ulandele iresiphi ngokucacile futhi konke kuzoba kuhle. I-cheesecake ye-chocolate, iresiphi eyanikezwa ngenhla, ngokuqinisekile iyonikeza konke injabulo yangempela!