Ukudla kanye iziphuzo, Amasobho
Egg isobho: ezimbili izinguqulo izitsha
Egg isobho - Yiqiniso kokuqala. He jika elimnandi, ezikhangayo futhi kwanelise. Sikunikeza zokupheka ezimbili elula ezithakazelisayo. Sifisela wena impumelelo ekhishini!
Egg isobho nge inkukhu
Uhlu imikhiqizo:
- 1.6 amalitha amanzi;
- isigamu isanqante kanye no-anyanisi,
- Lavrushka - 1 ishidi;
- 0.5 kg inkukhu;
- 4 amazambane;
- iqanda elilodwa;
- 2 Eluma parsley omisiwe;
- 120 g vermicelli;
- izinongo (pepper, usawoti).
- Inkukhu izingcezu wafaka ebhodweni amanzi. Ubilise. Ekupheleni umhluzi kufanele kube usawoti.
- Amazambane bahlanza, geza uhlakaze ku cubes. Sithumela epanini nge umhluzi. A izingcezu inkukhu, kunalokho, esiyitholayo. Inyama kuyinto detachable kusukela amathambo. Yini okulandelayo? Buyela inkukhu ukuba umhluzi. Pheka kuze kuze amazambane ithambisa.
- Manje engeza esikhathini esizayo yashizi isanqante isobho lengxenye yesine onion. Kuphele imizuzu 5. Qala isithako elilandelayo - vermicelli. Ngemva kwenye amaminithi 5 yokwazisa umhluzi ku iqanda. Govuza. Ake ketshezi kancane pokipit.
- Thina Sekukancane Iqanda isobho. Recipe ngezithombe njani kumele ibukeke lokhu dish. It uhlala ukwengeza omisiwe parsley, izinongo kanye lavrushku ozithandayo. Cisha umlilo. Sinikeza phisa isobho (mayelana 5 amaminithi). Thela it, wayithela ezitsheni; umeme khaya etafuleni. Sifisela wena konke bon appétit!
Recipe egg isobho nge ushizi
izithako ezidingekayo:
- Article 0.5. l. kalamula;
- 50 g ushizi,
- parsley - 1 sprig;
- amaqanda amabili;
- 1 inkomishi irayisi futhi inkukhu umhluzi;
- izinongo.
- Abamhlophe futhi izikhupha kuthiwa bahlukana. Thina ukusabalalisa ukuba izitsha ezahlukene. Amaprotheni, ukushaya ngosizo we Corolla.
- Ukuhlela wageza nelayisi. Khona-ke kufanele scalded ngamanzi abilayo. Imbiza ethela isamba elanele amanzi. Isizini ngosawoti. Thina ukulinda kuze kube abilayo. Manje siya ukulala Fig. Ubilise it up ekuzimiseleni eligcwele. Ngemva kwalokho, kumelwe sokunika imizuzu 15-20. Yiziphi izinyathelo elilandelayo? Ngo Figure engeza zamaqanda. Govuza.
- Esikhathini isitsha abamhlophe etshalwe kubantu abaphila faka umhluzi inkukhu kanye juice isibambo kusuka ulamula. Zonke phehla. Ungqimba kwaphumela engeza irayisi ngaphambilini abilisiwe noshizi ogayiwe. Govuza futhi. Konke lokhu is batheleka epanini. Sibeke on ipuleti. Njengoba nje ketshezi uqala ukubilisa, khubaza umlilo. Egg isobho kumele ume imizuzu embalwa noma isivali sivalekile. Khona-ke wawathela izitsha portioned. Ungakwazi ukuhlobisa amaqanda isobho leaf parsley. Indishi kuqala kuvela eqotho nokunomsoco. Ngakho-ke, ukusetshenziswa imayonnaise noma ukhilimu njengoba ukugcwaliswa akuyona efiselekayo.
Ekuphetheni
Njengoba ubona, inqubo ukupheka isobho iqanda yinkimbinkimbi ezahlukene. Lokhu dish angapheka ngisho wesikole. Into esemqoka - ukuba ulandele imiyalo echazwe esihlokweni.
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