Cottage shizi no ithanga pie: iresiphi, amathiphu ukupheka

Cottage shizi no ithanga pie - kungcono ukubhaka, okuyinto has a ukunambitheka obucayi hhayi kuphela, kodwa futhi iphunga kakhulu. Thanda dessert zokupheka yavama. Kuyaphawuleka ukuthi lesi sidlo kubhekwa ewusizo. Inhlanganisela ithanga cottage shizi uyophinde isikhalazo kunoma gourmet. Ngakho, indlela ukubhaka cottage shizi no ithanga pie?

Dessert ne cottage shizi no ithanga ukugxusha

Indlela ukupheka ithanga pie? Ungadliwa izibiliboco abekwe ngezansi avumela ukwenza dessert esimnandi futhi flavorful nge okungenani isikhathi. Ukulungisa ikhekhe, udinga:

1. 480 g ufulawa kakolweni.
2. 240 g ushukela.
3. 120 g of ayisikhilimu.
4. Salt.
5. amaqanda 3.
6. 40 g we ibhotela ukhilimu.
7. 17 g we disintegrant.
8. 470 g ithanga uginindela.
9. ½ lemon.
10. 40 g amanzi.
11. 90 g ushukela oluyimpuphu.

Indlela uxove inhlama

Ukulungisa cottage shizi no ithanga pie, udinga uxove inhlama wenze ukugxusha. Ukuqala efrijini kumele ibekwe ibhotela. Ngo umthamo ezijulile kudingeka ukushayela iqanda elilodwa 140 amagremu ibhotela. Imikhiqizo kufanele uphehle ngokucophelela. Esikhathini mass ewumphumela ukwengeza ukhilimu omuncu, bese uhlanganise kahle.

Amafutha kumelwe asuswe efrijini, bese grate. Umkhiqizo kumele ingezwe ku-mass ngaphambilini walungisa, bese ufaka usawoti. Esitsheni ehlukile, uhlanganise adingekayo baking powder kanye ufulawa sifted. Ukudla okuqinile kufanele zixutshwe, bese uthele kubo emgqonyeni ahlanganisa liquid inhlama. Izingxenye kufanele zixutshwe kahle ukuze mass homogeneous lomhlambi wezinkomo. Inhlama eqeda kufanele ibekwe imizuzu 490 efrijini.

Hlanganisa i-cottage shizi no ithanga

Pie ne ithanga izaqheqhe ukulungiselela ngokushesha okwanele. Kuze inhlama selehlile, kungenzeka ukuxuba izithako asele. Gilazi kufanele wengeze amanzi. Idinga sishiswa ngakho. Amanzi afudumele kuyadingeka ukwethula 40 amagremu ushukela ngawakhamela umpe lukalamula.

Ithanga uginindela izindleko uthathe izingcezu Usayizi medium. Kufanele ibekwe emanzini. umkhiqizo ibila kulandela on ukushisa low kuze kuthambe. Ngemva kwalokho, amandla kumelwe asuswe ukushisa. ithanga Ready kufanele kube cool. Khona-ke, usebenzisa le nkundla ukuze yenza inyama. Umphumela kufanele kube puree eyohlobo.

Endishini ngokujulile kufanele sibeke cottage shizi, ke uthele izinsalela ushukela. Indaba kufanele ugaye. Kungcono ukusebenzisa phehla. Ingxube kwaphumela kumele ixutshwe uginindela ecubuziwe. Kumele kuqashelwe ukuthi le ndlela ithanga izaqheqhe ukuze zithole iqebelengwane nemvubelo.

Indlela ukubhaka dessert

Bhaka cottage shizi no ithanga pie kufanele kube kuhhavini. Ukuze uqalise siwukulungisa ifomu. Kunconywa ukuba gcoba. Inhlama kumele zisuswe efrijini, Roll it out wayesezibeka efolomeni ukuze emaphethelweni umphetho komtshina ephakanyiswe. Khona-ke kufanele ukulungele wenza izitsha iphepha, uthele phezu uphizi wakhe. Kungenjalo, ngesikhathi kulungiselelwa ikhekhe uzolahlekelwa ezakheke ngayo.

Kuhhavini is pre-ukufuthelana 180 ° C. It kufanele abulawe ifomu yokuhlola. Kunconywa ukuba ubhake imizuzu 25. Khona-ke udinga ukususa uphizi ephepheni. Bhaka inhlama usadinga imizuzu 5. Kumele kuphekeke.

Ngesisekelo kufanele bakulungele babeka ukugcwaliswa ithanga cottage shizi. Bhaka dessert kudingeka enye imizuzu 25 ngaphandle kokushintsha lokushisa. Encwadini umthamo esijulile yenza nabamhlophe amaqanda amabili noshukela asele. Ngenxa yalokho, kufanele uthole amaningi emoyeni. Kumele agqoke namakhekhe. Lungiselela Uphaya ithanga izaqheqhe kudingeka enye imizuzu 35. Lapho amaprotheni ukuthola ukhilimu tint dessert kumele asuswe kuhhavini. Ikhekhe ekulungele.

Ithanga khekhe: iresiphi elula

Ukuze silungiselele dessert elimnandi futhi okumnandi udinga:

1. 85 g we ibhotela ukhilimu.
2. 165 amagremu ushukela.
3. 230 g ufulawa kakolweni.
4. amaqanda 2.
5. 6g of soda.
6. 230 g ithanga.
7. 110 g of ayisikhilimu.
8. 280 g izaqheqhe.
9. 25 amagremu semolina.

izigaba ukupheka

Encwadini iziqukathi ngokujulile kufanele yenza iqanda 75 amagremu ushukela. Ungqimba kufanele uthele soda, bese uhlanganise. Ibhotela kuyadingeka ukuthambisa okugeza amanzi, bese ukubeka esitsheni ne ngoshukela namaqanda. Izingxenye kufanele kube ngokucophelela ugaye. Esikhathini mass okuholela kuyadingeka ukuze ungeze ufulawa sifted bese uxove inhlama.

Ithanga uginindela kumele uthathe izingcezu Usayizi medium, bese ubilise kuze kuthambe. Lapho mass selupholile, kubalulekile ukuba ugaye ke esimweni mushy. Lokhu kungenziwa ngosizo a blender. kudingekile ukuze ungeze ushizi, bese kuvuse mass okuholela. Ingxube kufanele ukungezwa izinsalela ushukela, semolina, iqanda ukhilimu omuncu. Izithako kumele uhlanganise kahle.

Indlela ukubhaka

ningabhaka kanjani ithanga pie? Ungadliwa like dessert ehilela okukhona ukupheka kuhhavini. Ngakho-ke, kufanele pre-ukufuthelana. Kulokhu, izinga lokushisa edingekayo - 180 ° C. Ifomu ngaphambi ukugcwaliswa kufanele ezinamafutha akahle. Khona-ke, ithangi kufanele sibeke inhlama umphetho. Kuyadingeka ukwenza usebe emaphethelweni, ukuphakama hhayi ngaphansi kuka 3 ngamasentimitha.

Ifomu kufanele abeke ezazigxishwe ithanga noshizi. Ngemva kwalokho, amandla zingabekwa eziko. Bhaka amnandi cottage shizi no ithanga pie kufanele kube kuze brown golden. Kuthatha cishe imizuzu engu-45.

pie okubabayo

Ukupheka okubabayo cottage shizi no ithanga pie, udinga:

1. 170 g ufulawa kakolweni.
2. amaqanda 3.
3. 85 g we i ukhilimu uwoyela ezisekelwe.
4. 5 g usawoti.
5. 640 g ithanga uginindela.
6. 80 amagremu ushukela.
7. elikhuhluziwe Orange.
8. 4 amagremu zomhlabathi ginger.
9. 170 g kafulawa lonke kakolweni.
10. 270 g le-mass curd.
11. 60 g ushukela onsundu.
12. 8 g disintegrant.
13. 12 g isinamoni.

indlela kulungiselelwa

Esikhathini isitsha blender kufanele ibekwe 120 amagremu cottage shizi no amaqanda amabili inkukhu. Izingxenye kufanele ngesiswebhu, bese uzengeze bhotela. Imikhiqizo Kudingeka uhlanganise. Esitsheni ehlukile kumele ixhunywe nofulawa wholegrain kakolweni, baking powder, usawoti kanye noshukela ensundu. Odinga uhlanganise, bese wengeza ukuba cottage shizi neqanda mass. izithako zabo kuyadingeka ukuze uxove inhlama.

Ithanga kumele ochotshoziwe, thumba isikhathi esithile, bese ugaye kuze uginindela. I plate kumele uthele ushukela kanye grate elikhuhluziwe orange. In a blender kumelwe phehla brown sugar, izinsalela cottage shizi, iqanda ithanga. Ngenxa yalokho, kufanele uthole unama eyohlobo.

inqubo baking

Kusukela test ukuhlukanisa zezitsha yesihlanu. Okunye okufanele unikezele ngezinsizakalo ungqimba labekwa phezu pan, ngaphambilini ngomumo eyenziwe isikhumba iphepha. Izindleko ayilibalanga usike inhlama imihlobiso: izinkanyezi, izinhliziyo, izimbali, nokuningi. Konke lokhu kufanele ubeke endaweni epholile.

Bhaka ne isivivinyo kuyadingeka babeka ukugcwaliswa ithanga cottage shizi. Khona-ke ungakwazi ukuhlobisa ikhekhe ibhalwe imihlobiso kusengaphambili. Pastries kufanele ufafaze ushukela bese ukubeka endaweni osuke usushisa kakade 200 ° C kuhhavini. Bhaka dessert kulandele imizuzu 25.

Ukupheka Tips

Uma ufuna ungakwazi ukupheka cottage shizi no ithanga pie e multivarka. Nokho, kuhhavini, le dessert kuyinto kamnandi kakhulu futhi mnandi. Ngo multivarka uhlala okhanyayo. Ukuze wenze dessert i ukubukeka ekhangayo, kubalulekile ukuba eminye ukuhlobisa. Ukuze ahlobise, ungasebenzisa ushokoledi, ushukela oluyimpuphu, futhi powder multi anemibala.

Yidla kahle like namakhekhe ukuncoma abandayo. Ukuze wenze spice ithanga pie futhi okwakhe okukhulu, ungakwazi ukwengeza ukuba elikhuhluziwe ukugxusha lemon. Ukubhaka uzithande sangempela.

Into ebaluleke kakhulu - ikhwalithi cottage shizi. Lo mkhiqizo kufanele kube fresh hhayi omuncu. Kungenjalo, ikhekhe iyoba ukunambitheka hhayi mnandi kakhulu. Ukuze iwenze ube lula umsebenzi ne inhlama, ungakwazi gcoba ezandleni amafutha yemifino isisekelo. Ukusebenza ebusweni kungcono ufafaze ufulawa.

Uma isandla akuyona ukhilimu omuncu, bese esikhundleni salo ku inhlama, ungakwazi ukwengeza yogurt.

Uma pie oyifunayo nge ithanga noshizi ukugcwaliswa kungenziwa ehlotshiswe izimbali, izinkanyezi, kuze kudabuke umhlane kanye izinhliziyo elaqheshulwa inhlama.

Amakhekhe ziyahlukahluka, uma kunesidingo. Vele ungeze amajikijolo kanye izithelo, ezifana cranberry, omisiwe cranberry noma Quince.