Indlela ukupheka esiphundu ithanga pie e multivarka?

Ithanga pie e multivarka akuyona aluhlaza kakhulu. Nokho, lokhu caveat onokuncane angabi ona izimfanelo ukunambitheka le dessert elula ngendlela emangalisayo futhi esheshayo. Kuyaphawuleka ukuthi ukulungiswa imikhiqizo enjalo, sebenzisa kuphela tykovku abasha phakathi naphakathi.

Ithanga Pie Ungadliwa ngezithombe izitsha eseqedile

izakhi ezidingekayo ze-base futhi ukugcwaliswa:

• sifted ufulawa kakolweni - 3 izinkomishi;
• Ithanga usayizi encane - 250 g;
• ushukela isihlabathi - ephelele ingilazi faceted ;
• elikhulu inkukhu neqanda - 2 PC.
• elicwengekile amafutha sunflower - 4 nezinkezo ezinkulu;
• yogurt obukhulu - egcwele ingilazi faceted ;
• baking powder - ukuqedela spoon ezinkulu;
• vanillin - sachet (mawuthanda);
• ukhilimu obukhulu - 160 g;
• ushukela oluyimpuphu - ½ inkomishi.

Icubungula imifino

Njengoba kushiwo ngenhla, e ithanga pie multivarka esihlwabusayo ikakhulukazi, uma ukulungiswa imikhiqizo efana ukusebenzisa yemifino abasha fresh kuphela. Uma unquma ukwenza le dessert angawi, kodwa, isibonelo, ebusika, it ovunyelwe ukusebenzisa futhi incibilikiswa umkhiqizo eqandisiwe. Ngakho, ezincane tykovku edingekayo ukugeza, asuse imbewu kanye peels, bese uthathe yizicucu ugaye in a blender kuze kube slurry homogeneous.

ukupheka okungumsu

Ukuze wenze pie ithanga e multivarka kufanele uxove kahle isizinda zemifino. Ngenxa yale njongo, mass ngaphambilini walungisa kumelwe uthele ushukela, vanillin, baking powder, amaqanda siphukile, uthele amafutha elicwengiweyo kanye yogurt obukhulu. Njengoba isisekelo ukwengeza ufulawa kakolweni. Ngenxa yalokho, kufanele uthole ngokwanele Batter orange umbala ne inclusions ebonakalayo zemifino.

Ekubumbeni futhi bayobhaka dessert

Ithanga Pie e multivarka kufanele ephekwe uhlelo olufanele ( "baking") imizuzu 60. Kodwa ngaphambi kokuba amandla lokhu imodi, idivayisi liyadingeka isitsha samafutha, bese uthele emuva yonke inhlama ngaphambilini walungisa. Ngemva ukupheka kudivayisi uqeda noHlelo dessert Kunconywa ukumelana Ukushisa amaminithi angu-10 bese zisuswe kusetshenziswa blade.

Ukupheka ukhilimu omuncu ukugcwaliswa

Ukuze ithanga pie ku yogurt kwathi okumnandi nje kuphela, kodwa futhi enhle, kuyatuseka ukuhlobisa nge ukugcwaliswa ukulungele ngokukhethekile. Lokhu kudinga ukuba uthathe ukhilimu obukhulu futhi yenza-ke kakhulu blender noshukela. Okulandelayo, ukhilimu kumele usetshenziswe nombala ebusweni ikhekhe, kodwa kuphela ngemva kokuba selehlile ngokuphelele phansi. Uma singasinaki lesi seluleko, umhlobiso ngesimo ethela nje "iflothi", futhi ikhekhe ngeke njengoba nice njengoba singathanda.

Indlela imenze dessert ithebula ithanga

Ithanga pie, ephekwe multivarka kufanele uziyise etafuleni esimweni esiqandisini. Ngaphambi kwalokhu, kutuswa ukuba uthathe izingxenye esingunxantathu labuye lanwetshwa ngo esosweni. Kuyaphawuleka ukuthi umkhiqizo olumnandi kangaka kuyoba esihlwabusayo ikakhulukazi, uma isetshenziswa kanye itiye hot, ukhokho noma ikhofi nobisi.