Recipe halophytes ne isoseji: okumnandi njalo futhi kwanelise

Solyanka - omunye izitsha okumnandi kakhulu cuisine Russian. Wonke umuntu wesifazane, okungenani kanye, kodwa qiniseka ukupheka. Salsola - a isobho elishisayo, okuyinto ingalungiswa kusuka imikhiqizo inyama, inhlanzi noma amakhowe. Kwenzeka futhi nazyvaemayagustaya solyanka, okuyinto kubhekwa isidlo yesibili. Lapho kokuqala kwenziwa lokhu dish Kunzima ukusho. Yiqiniso, amaRashiya cabanga hodgepodge isidlo yabo yangempela Russian. Ngomqondo onabile, ke akubalulekile kangako, ngoba abalandeli yalesi Yummy ebaluleke kakhulu ukwazi ukuthi ukupheka ekhaya. Kuyaphawuleka ukuthi "siqu" saltwort kuyinto tastier okuningi kwalokho ngakhonza zokudlela. Recipe halophytes ne isoseji - omunye okuvame kakhulu, namanje anjengokuthi isibonakaliso njengoba kunjalo, njengoba umthetho, izinhlobo eziningana ayi.

Recipe halophytes nge amasosishi indlela yokuqala

izithako:

3 l lamanzi, 5 amazambane, 200 isoseji isigamu-ngabhema okuphekiwe, 1 onion esikhulu, 2 ukhukhamba zifakwe emanzini anosawoti notamatisi, iminqumo 10 (pitted), lukalamula, ukunambitheka: pepper, izinongo, amakhambi, usawoti.

Ukulungiselela:

Amazambane ehlanzekile uthathe cubes. Thina uthele amanzi ebhodweni, futhi imenze ngamathumba amazambane ukuzumeka. Onion imibengo futhi ethosiwe emafutheni zemifino, engeza utamatisi Diced imizuzu imizuzu 2-3. Sausage sibe yimichilo, ikhukhamba anosawoti - cubes. Engeza isoseji and ikhukhamba e ukuthosa, ivuse futhi uthele konke ku kuso. Ukupheka isobho kuze kuphekwe ngokugcwele. Cishe 10 imizuzu ngaphambi kokuphela ukupheka, engeza izinongo ukunambitha, pepper, amakhambi, usawoti kanye iminqumo ngokuzikhethela. Khonza isobho kungenziwa ehlotshiswe tincetu lemon.

Njengoba ubona, lokhu kuyinto sasivumela elula iresiphi halophytes, okulandelayo kuzodingeka silungise kancane, kodwa kuwufanele umzamo.

Recipe Salsola amasosishi indlela yesibili

izithako:

500 g yenkomo, 100 g ayi abilisiwe ngibhema, 150 g asithena omisiwe, 1 onion, 2 tbsp imajarini utamatisi unama, obuncane ka parsley impande 1 umfire, 2 ikhukhamba zifakwe emanzini anosawoti, pepper, usawoti, amakhambi.

Ukulungiselela:

yenkomo wami futhi sigcwale amanzi abandayo, usawoti, unezela
isiqeshana iparsley umpheki kuze kuphekwe. Shift inyama eliphekwe colander, sithola kusukela parsley umhluzi. Onion bese passiruem kungasali nelincane e imajarini. Ngaphandle nje kokuthi passiruem umnsalo utamatisi unama. Nge ukhukhamba ikhasi bese ukhetha okusanhlamvu, usike wabayisa cubes. Umhluzi imenze ngamathumba, thina yeka ke asithena upheke amaminithi 10. Sausage Imi zibe emapheshana noma cubes, engeza umhluzi. Kukhona futhi uthele anyanisi, utamatisi unama, izinongo ogurtsy.Dobavlyaem ukunambitha, pepper, usawoti. Pheka cishe imizuzu engu-15. Ukondla etafuleni. Hlobisa imifino isobho.

Salsola isoseji iresiphi kanye samuntu wesithathu

izithako:

400 amagremu iklabishi fresh, 300 g isoseji ngibhema 1 isanqante, onion 1, 3 ukhukhamba, usawoti, amakhambi kanye pepper ukunambitha.

Ukulungiselela:

Iklabishi bahlanza kusuka amaqabunga ezilimele futhi sibe yimichilo. Into the pan, engeza pepper ukunambitha nosawoti bese ukuphela imizuzu engaba ngu-15 phezu ukushisa low. Ngemva kwalokho, engeza oqoshiwe onion izindandatho izaqathe amaqhafuqhafu yashizi. Qhubeka eqeda (mayelana 30 imizuzu). Ngalesi sikhathi, Fry isoseji sibe yimichilo, uyifaka kwi-isobho kanye ikhukhamba imizuzu engu-15 ngaphambi kokuphela ukupheka. Phaka no ayisikhilimu omuncu kanye namakhambi.

Recipe halophytes nge ngibhema

izithako:

Nomlenze inkukhu ngibhema, amakhowe, salami amasosishi amazambane, izaqathe, ukhukhamba, u-anyanisi, lemon, iminqumo, utamatisi ukudla, pepper, parsley nosawoti ukunambitha.

Ukulungiselela:

Ngo amanzi abilayo iyawashiya ngibhema inyama bese ukuphela imizuzu embalwa. Bese kuba khona ingezwe ukhukhamba Diced. Fake ochotshoziwe onion yashizi isanqante ethosiwe emafutheni zemifino. Eceleni Fry njengoba amasosishi utamatisi unama kanye amakhowe. Umkhiqizo okugazingiwe sengezwe umhluzi. amazambane Diced ukuzumeka emva kwemizuzu embalwa. Pheka isobho kuze kuphekwe ngokugcwele, ekugcineni ungakhohlwa ukungeza iminqumo amaqatha ambalwa ulamula. Lapho sikhonza, ukuhlobisa isidlo nge zasemazweni.