Nososo of currant abomvu ebusika

Currant Red - berry esihlwabusayo futhi ewusizo. Kulo jam, compotes kanye jellies. Akuwona wonke umuntu uyazi ukuthi ungakwazi ukulungisa condiments nososo of currant abomvu. Ziyakwazi amnandi, okumuncu, okubabayo, okubabayo. Ukudla nososo kuhle inyama, inhlanzi, imifino nokunye. D. iphepha, siphakamisa ukuba bajwayelane eziyisisekelo sauce iresiphi currant obomvu.

Ukusetshenziswa currants obomvu

La majikijolo ziwusizo hhayi kuphela ngesimo eluhlaza. Ngisho nangemva kokuba ukupheka redcurrants Ungalahlekelwa impahla yayo. La majikijolo kubhekwa umthombo ewusizo empilweni. Iqukethe amavithamini amaningi namaminerali abalulekile emzimbeni womuntu. nendebe amajikijolo ziphele zonke izinsuku kwabantu ukuphila okungcono.

I currants abomvu pectins, sibonga ngalo emalungeni zigcinwe. ukusetshenziswa nsuku zonke amajikijolo kusivumela okuzuza ubuthi ubuthi emzimbeni. Redcurrants esetshenziswa nokuvinjelwa kwezifo ezihlukahlukene (izifo yaleli pheshana emathunjini, umkhuhlane, umkhuhlane, izinkinga umbono kanye nabanye.).

La majikijolo Amavithamini samanje A, F, G, B. Red currants kuyinto okunothe ngokusansimbi, ngakho-ke kungenzeka ukukhulisa hemoglobin. Ngosizo potassium kwandisa inhliziyo kahle.

It lingahunyushwa baphetha ukuthi currant obomvu iyasiza. Ngakho-ke, kubalulekile ukuba ubekelele ubusika. Kulabo ungathandi amajikijolo eluhlaza, sinikeza ngijwayele zokupheka nososo kanye condiments, okuyinto uzilungiselele ngokushesha futhi kalula.

sauce okubabayo amajikijolo: isitoreji ebusika

Leresiphi kuyinto - ku fan. Akubalulekile ukungeza ushukela nosawoti kuwo. Ukuze a sauce okubabayo ezenziwe kusukela currants obomvu, uhlanganise imikhiqizo ezilandelayo:

1. Amajikijolo obomvu currants - 1 kg.
2. Cinnamon - 7.5 g
3. Ground clove - 2.5 g
4. Chili powder - 2.5 g

berry ngamunye zigezwe ngesandla bese efakwa esitsheni. currants Pereteret ngokusebenzisa ngesihlungo. Nokho, lokhu inkiyankiya yenkinga futhi ke kungenzeka ukuba yenza blender kuze iyunifomu. Engeza izinongo iresiphi futhi agqoke umlilo kancane nokubilisa izinto eziwuketshezi. Berry juice ukuzoqala, futhi kubalulekile ukuthi iningi it is abilisiwe kude.

Phakathi zokupheka, ivuse ngezikhathi mass. Ungakhohlwa ususe Foam. Pheka imizuzu 20 kuyadingeka. Nokho, okuhlangenwe nakho kuye kwabonisa ukuthi kungathatha isikhathi eside (imizuzu 40-50). Konke kuncike juice kangakanani ku amajikijolo.

Njalo wekhaya upheka currants obomvu kwalo yedwa. Omunye like uketshezi usoso, abanye - obukhulu.

Ngakho-ke, uyicime lapho ubona kufanele khona. Hot ngokushesha uthele amabhange, roll, amboze ngengubo yokulala efudumele ukuze kuphole. Ungabese uyisuse endaweni epholile.

Futhi yilokho kanye okwenzeka sauce okumnandi eyenziwe currants abomvu ebusika. Lenza kahle amazambane. Lena iresiphi elula yasekuqaleni futhi engavamile, kodwa.

Berry sauce kuya inyama kanye nenhlanzi izitsha

Leresiphi ngeke idlule konke okulindelekile. Ikakhulukazi uma ukupheka inyama ebomvu currant sauce. Indishi kunobuciko ezimnandi okubabayo. Udinga:

• Redcurrants - 1 kg.
• Pink - 5 g
• Umhlabathi emnyama - 2.5 g
• Uviniga - 100 g
• Cinnamon - 5 g
• Allspice - 2.5 g
• Salt - 7.5 g
• Ushukela - 0.5 kg.
• Garlic - 5 clove.

Amajikijolo kukhona ukugeza omuhle, susa amagatsha engadingekile basihlikihle ngokusebenzisa ngesihlungo. Kusuka ku-1 kg currants kufanele abe 700-750 g juice. Lolu ketshezi kufanele alethwe ngamathumba futhi agqoke umlilo kancane nokubilisa.

Manje ubeke ushukela zonke izinongo iresiphi. Engeza garlic peretorty. Zama sauce. Uma ucabanga ukuthi akwanele amnandi noma okubabayo, engeza seasonings ngendlela esilindele yakho.

Sauce kufanele iphekwe imizuzu okungenani 20. Bheka kwabantu. Hot uwathele amabhange kuphole. Khona-ke uvale lid kanye inayiloni efrijini. Iyokuma ngaphambi kubanda. Sauce kusukela currants obomvu inyama ebusika izitsha okulungiselelwe. Umkhiqizo eyatholakala ezihlwabusayo, futhi uyokwazi ukubamangaza izivakashi zabo.

Amnandi futhi omuncu berry sauce for inyamazane

Leresiphi umenyiwe emizi ukugcizelela ukunambitheka isidlo. Ngakho-ke, ushukela lufakwa impela kancane, kodwa acid ngeke ukuvikele. Ukulungisa sauce, redcurrant ukuze umdlalo, udinga:

1. Redcurrants - 1 kg.
2. lemon Small elikhuhluziwe iyonke.
3. Inyama umhluzi - 400 g
4. Izaqathi - 1 pc.
5. Parsley - 1 kweqembu elincane.
6. Garlic - 6 clove.
7. Iwayini - 100 g (obomvu okungcono ezomile).
8. Ufulawa - 2 tbsp. l.
9. Butter - 50 g
10. Salt - ukunambitha.

ubhontshisi Okokuqala nge imizuzu ufulawa ibhotela 2. Bese wengeza izaqathe, parsley. Vumela umlilo cishe imizuzu engu-5. Manje uthele iwayini ne umhluzi, engeza elikhuhluziwe (unganciphisa kalamula). Vumela acime imizuzu engaba ngu-40 ukuze shabalala.

Phakathi naleso sikhathi, currants abomvu ugaye. Berry juice kufanele batheleka umhluzi, okuyinto vele phezu plate. Zonke sikadali ndawonye imizuzu 20. Ekupheleni, engeza peretorty garlic. Taste - uma uketshezi asidi eningi kangangokuba akukho, ushukela.

Nososo bengafani obomvu currant elikhuhluziwe okwakhe. Game abonakale esihlwabusayo kakhulu futhi engavamile.

Berry sauce for pancake

Ngezinye izikhathi ecasulayo ukugcwalisa isidlo nge ukhilimu omuncu noma ukhilimu, ufuna ukupheka okuthile okungavamile. Abapheki belulekwa ukuba azame ukwenza usoso omnandi currants obomvu pancake. Eqeda ukudla. Ukuze ekuwulungiseleleni udinga ukupheka lezi izithako:

1. Redcurrants - 1 kg.
2. Cream - 50 g
3. Ushukela - 0.5 kg.
4. Mint - 4 amahlumela ngesikele sokuthena encane.

Uma ungafuni ukuba banike abantwana babo usoso, engeza 50 amagremu kotshwala noma iwayini. Currants kudingeka ukuhlunga Amahlumela, geza basihlikihle ngokusebenzisa ngesihlungo. Beka phezu komlilo, imenze ngamathumba kanye shukela. Ake ubilise imizuzu engu-20.

Phakathi naleso sikhathi, usike Mint isidingo sokwenezela kuwo ukhilimu wakufaka pan, lapho okuphekwe berry juice. Okulandelayo udinga ukunambitha. Uma ucabanga ukuthi sauce amnandi ngokwanele, ushukela ngaphezulu.

Abanye abantu musa bumnandi aqabulayo Mint. It ayikwazi ukwengezwa. sauce Zezıhlabane uthele izimbiza inzalo kanye roll phezulu.

Berry sauce ukuze imifino

Summer kulula akhuphuke enze ukudla, ngoba kukhona okuningi izithelo, izithelo kanye ezihlukahlukene neminye imikhiqizo. Ebusika nzima. Ngakho-ke, kuyoba efiselekayo njalo ukudla ukuze ungeze okuthize okungu futhi engavamile.

Zama ukwenza nososo of currant abomvu. Abakwazi nhlobonhlobo. Omunye banganezela kwesinkuntshane, elinye - nesweli, eyesithathu - hot pepper. Uma udinga sauce imifino ke udinga kule mikhiqizo:

1. Redcurrants - 1 kg.
2. uviniga balsamic - 120 g
3. Amafutha omnqumo - 15 Art. l.
4. Honey - 10 Art. l.
5. Water - 120 ml.

Currants ugeze, blender ehlanzekile ufane kuze iyunifomu. Uma uthola puree, engeza izithako ezisele. Konke kuncike ukunambitheka yakho. Beka ukudla kancane futhi ukunambitheka. Uma kubonakala sengathi ngezinye acid amnandi ngokwanele ke musa engeza izithako ezisele.

Gqoka umlilo ngokushesha, imenze thumba futhi hot roll phezulu. Ungakhohlwa ukuthi kukhona uju usoso, okuyinto akufanele kube eside ukuba ubilise. Ukupheka obomvu currant sauce ebusika iphelile. Manje kufanele ulinde kuze kubanda futhi ukuyivula.

Acute berry condiment for inyama izitsha

Nososo obomvu currant akuzona kuphela elimnandi, kodwa abukhali. Siphakamisa ukuthi nizama isinongo zokusetshenziswa for inyama izitsha. Lena enye yezinhlobo ezingu emaphashini ihlolwe zokupheka. Ukupheka ke udinga kule mikhiqizo:

1. Umpe currants obomvu - 1 ilitha.
2. Salt - 10 g
3. Umhlabathi emnyama - 5 g
4. Ground noma fake lisikiwe upelepele obomvu - 5 g

Esikhathini ijusi, engeza usawoti uhlanganise kahle. Let ume imizuzu 15. Bese wengeza izithako asele. Ukunambitheka. Uma unomuzwa wokuthi kukhona okushodayo, ukwengeza. Thela izikebhe izimbiza kuhlanzekile futhi beka phezu 1 ihora. L. ushukela agcinwe isikhathi eside. Vala kapron zamabhodlela bese uthumela ku esiqandisini kuze abandayo.

Berry nge garlic isinongo

Lokhu sauce akuyona ukuthi abukhali, piquant. sauce Garlic unezela ukunambitheka. Ukuze wenze lokho, uzodinga:

• Garlic - 1 ikhanda elikhulu.
• Redcurrants - 0.5 kg.
• Basil - 1 sprig.
• Ushukela - 1 tbsp.

Currants wageza futhi bahlanza. Bekanye ushukela wawo beat blender kuze iyunifomu. Beka phezu komlilo kuze abilayo.

Beka a sprig of Basil nesweli ogayiwe. Ubilise imizuzu engu-15. Susa basil, uthele amabhange kanye Roll up.

Adzhika redcurrant

Ingabe wenze lokhu sauce? ezihlwabusayo kakhulu. Abaningi bamane zisakazwa nigome. Adjika kungaba elungisiwe noma sweet. Thatha iphawundi currant obomvu, ugeze khona, ehlanzekile Amahlumela.

Amajikijolo, 2 pepper ebabayo, garlic kanye amakhanda amabili 1 bunch inyama egayiwe oluhlaza. Manje zonke kuskrolelwa izithako blender kuze sekugcineni bushelelezi. Kufanele ke engeza usawoti uhlanganise kahle.

Uma ufuna ukulondoloza lemali amavithamini namaminerali, kuyilapho adjika ongahluziwe uthele izimbiza kuhlanzekile futhi esiqandisini. It can futhi ubilise imizuzu engaba ngu-20. Roll up ku izimbiza oyinyumba. It kuvela adjika esihlwabusayo, elihlanganisa hhayi kuphela inyama, kodwa futhi imifino.

amathiphu Culinary

Kungenzeka ezahlukene sauce kusukela currant obomvu ne inyama. Amalunga ayaphawuleka ngalolo Imbiza sauce noma isinongo angavulwa nganoma yisiphi isikhathi, at esivumelana nawe. Nokho, labapheki abanolwazi ukunikeza amanye amathiphu:

1. It ihlangana kahle umdlalo usoso, esinhlanyelo ukwethula inhlanganisela izithelo izithelo.
2. Inyamazane behlezi kahle obomvu currant usoso, kodwa kungcono ukwengeza uviniga noma iwayini ezomile.
3. athaphukayo zimi kahle zilungele nedada. Vele Ungeqisi it ne ushukela. Akukhona dessert. Uma ungeza lemon ukudlala flavour.
4. Uma kukhona amanzi kule iresiphi, kungcono esikhundleni engeza umhluzi.
5. Adjika ukwenza apula kancane okubabayo.
6. Ukuze imifino ezifanelekayo sauce sweet and omuncu. Ngisho noma kungekho lemon, engeza uviniga.
7. Garlic akukuniki ukufutheka, uma Ufakwa ketshezi ashisayo. Vele ukunikeza iphunga nokunambitheka okumnandi.
8. Amabhange njalo ukulungiselela kusengaphambili. Kumele kube oyinyumba, ngoba incike kuwo isikhathi esingakanani kuzohlala nalutho.
9. Ngo jar ngamunye zama ukubeka 1 ihora. L. ushukela. Akasiniki ukunambitheka, kodwa uyakulondoloza ezinhle. Ngenxa ibhange ushukela uyokuma isikhathi eside.
10. Redcurrants kahle amawolintshi noma apula.
11. Ukuze ukuminyana berry juice ungakwazi ukwengeza isitashi noma ufulawa.

isiphetho

Nososo of currants obomvu ukwenza izifundo main noma side dish. Batinikela isidlo elikhuhluziwe, okwakhe cefe. sauce okuzenzela kuqhathaniswa ukuthenga. Phela, niyazi, kusukela lapho umkhiqizo iphekwe. Ngakho-ke, thina angasinika izingane zakhe futhi ungesabi empilweni yazo. Ikakhulukazi ungakhohlwa ukuthi kusekuningi eziningi amavithamini.

Nososo eniyenzayo hhayi kuphela ukuze uzihambise ku isidlo esiphelele. Abakwazi uyophuziswa nge imikhiqizo inqubo ukupheka, yokuwugazinga noma eqeda. Uma ungazange okulungiselelwe nososo okuzenzela ke sekuyisikhathi ukuqala futhi sijabulise abathandekayo babo sokudla okwehla esiphundu futhi inobuntu obuhle.