Moonshine iresiphi ushukela. izimfihlo evulekile

Yiqiniso, ngeke kube khona abantu abanjalo ezweni lethu abangamazi ukuthi isiphuzo ezinjalo, njengoba kuyintando isiphuzo yendabuko we amaSlav. Kufanele kugcizelelwe ukuthi izinga ekwakhiweni kanye nokulungiselela, unomsebenzi omningi ukwenzani rum: umehluko kuphela izithako eluhlaza. Enkabeni yalo, utshwala - lena into enjalo phisa ensundu.

Izitolo ingagxili umshado

Izibalo zibonisa ukuthi ingxenye enkulu iziphuzo, okuyinto echayeke emashalofini ezitolo zethu - lena inkohliso yangempela, ngenxa yokuthi vele ukuthi ubuchwepheshe kulungiselelwa iziphuzo bendabuko Russian equkethe utshwala kaningi akunakwa nezidingo GOST.

umkhiqizo Ikhaya ezenziwe - nqampuna umhlabeleli

Yiqiniso, abathengi likhona elinye elikuvumela ukuba angawi for abahlinzeki abonakele uphuzo oludakayo. Yini? Ngokwemvelo, ukupheka isiphuzo oludakayo emzini wakhe. Futhi uzokwenza kufanele kuphawulwe ukuthi abanye nakho kule ndaba abaseRussia wathenga kakade: ngokwanele ukukhumbula izinsuku lapho izwe laqanjwa mthetho, futhi imikhaya eminingi kwadingeka ukuba Thenga kakhulu moonshine.

Izindlela kulungiselelwa schnapps ekhaya - abaningi

Futhi, kumele kugcizelelwe ukuthi namuhla kukhona sonke arsenal of schnapps okuzenzela, futhi kusukela ezihlukahlukene izithako.

Moonshine iresiphi ushukela ulula: kungase balukhulume ngisho okunguye owaqala uyezwa khona "ekhaya" likagologo. Tsine lesifanele kukwenta nje wafaka Ngomzamo omncane nje futhi ube amahora ambalwa kwesikhathi.

Moonshine iresiphi ushukela, yebo, kuhilela ukusetshenziswa moonshine. Ukuze isiphuzo yalungiswa kahle, kubalulekile ukuba ufunde imiyalelo ku-Distiller futhi banamathela isilinganiso yezingxenye.

indlela №1

Ngakho, iresiphi likagologo kusuka ushukela. Olinganise zimi kanje: 10 amagremu of imvubelo ekhethekile, 10 amagremu ukuvutshelwa activators, 2 kg ushukela 8 amalitha amanzi. Ngenxa yalokho, uthola 10 amalitha eliphezulu ubhiya ezenziwe ekhaya.

Ochwepheshe batusa ukusetshenziswa yokuphisa iwayini babeqhaqhazela ngenxa yezihlambi zemvula njengoba bandisa acid kancane oluyingozi kuka esenzela ngokushesha ukuzula lapho uthandaza, ukuqeda microflora ongathandeki isiphuzo, futhi ngokuhlanganyela glucose ukunikeza ifike enqabeni yayo.

Moonshine iresiphi ushukela kuhilela enza izenzo ezilandelayo: ufakwe iziqukathi ekhethekile imvubelo, uthele amanzi afudumele bese ebashiya nokwanda ihora ikota. Parallel kule, ethangini ukuvutshelwa kuyadingeka ukwakha 8 amalitha amanzi kancane ukufuthelana kanye noshukela.

Khona-ke, e-Ukwakheka kwaphumela kumele kwengezwe activators futhi imvubelo ukuvutshelwa. Kubalulekile kulesigaba ukunikeza izinga lwezithelo olubangela ukubila. Ukuze inqubo oshiwo ngenhla lwalunamandla, ukuze ungeze nomongo 150 amagremu ka peas. Lokhu kulandelwa isitsha ukuvutshelwa uvalwe uvale lid bese usetha uphawu amanzi, lapho evamile Inqubo ukuvutshelwa kanye carbon dioxide kwakhiwa ngalesi ukuboniswa ngendlela efanele.

Nokho moonshine iresiphi ushukela akugcini lapho. Isinyathelo esilandelayo ukubeka ethangini ukuvutshelwa egumbini kanye lokushisa 30-32 degrees Celsius. Kuzoba nje izikhathi ezimbalwa ngosuku ukuxuba Ukwakheka okuholela. Braga abayozulazula ngesonto.

Manufactured ikhaya ukulungela utshwala kunqunywa ukunambitha: akufanele kube mnandi. Nakani isicupho amanzi: uma Bubbles kungukuthi esabiwe, bese isibilile phisa.

Nokho, la mazwi angenhla iresiphi phisa ushukela Kuhilela ziphuzo zazihluzwa we Mash okuholela. Lokhu kwenziwa ngosizo kumadivayisi ekhethekile: alambika, moonshine, alkitary.

Ekugcineni, uthola okumsulwa utshwala umkhiqizo ngaphandle ukungcola kanye ukunambitheka.

Indlela ukulungiselela isiphuzo ushukela okwamanje? Zikhona izindlela eziningi.

indlela №2

Esikhathini ukulungiswa "ekhaya" likagologo, abaningi bakhetha ukulondoloza ngoshukela, esikhundleni salo kube nokuthile ujamu, njengoba i-glucose kuwo - zingaphezu kokwaneleyo. Kulesi Empeleni ukwazi ukuthi ungase usebenzise i nokongiwa ngonyaka odlule noma pozaproshlogodnih: ngezinga lokonakala mkhiqizo isimiso asihlobene. Nokho, ayaqikelela ukugwema isikhunta. Izinzuzo ekwakhiweni akunakubangelwa iqiniso lokuthi ezihlukahlukene sezimoto Site ukulungiswa schnapps: cherry, sitrobheli, ibhilikotsi, raspberry, iplamu. Kungani isando amabombo umbuzo indlela yenza phisa ushukela, lapho isandla une nendawo yokugcina ujamu? Ngakho, ngeke nje akwazi uzame izandla zabo wenza isiphuzo, kodwa futhi ukuze ikhulule isikhala egunjini elingaphansi yakho noma ithala.

Ngakho, yini edingekayo ngokwenza moonshine? Udinga ukulungiselela inhlama, noma ngemvubelo ngoba schnapps. Ukuze wenze lokhu, vula ambalwa ezintathu-litre kojeke jam wazibeka endlini efudumele. Lapho nje inqubo ukuvutshelwa, okuqukethwe kwabo kufanele bafake esitsheni ehlukile, ukuba ngaleso sikhathi wanezela amanzi e isamba 30 amalitha.

Isinyathelo esilandelayo nayo ayifake ethangini 3 ngamakhilogremu ushukela 200 amagremu iwayini nemvubelo. Ukwakheka okuholela kufanele kahle kuxutshwe futhi ibekwe endaweni emnyama izinsuku 6-7. Emva kwalesi sikhathi, inqubo ukuvutshelwa igcwaliswe. Ngesikhathi isinyathelo sokugcina kudingekile lidlule ketshezi okuholela apharathasi ukwenziwa. Ngenxa yalokho, kufanele uthole mayelana 9-10 amalitha eliphezulu likagologo. Ungakwazi sihlanganise izinhlobo eziningana nokongiwa ke isiphuzo kuyoba ukunambitheka original kakhulu futhi ukunambitheka. Ngokuvamile, ungesabi ukuba ulinge futhi uzophumelela!

isiphetho

Yiqiniso, okokuqala awukwazi njalo vela indlela singathanda. Into esemqoka - ungalilahli ithemba: I-lesithathu noma lesine isikhathi distilling imisebenzi ungakwazi aphathe eliphezulu utshwala okuzenzela nabathandekayo babo.