Marinade yenkomo: njalo uma ukunambitheka izitsha ezintsha

Uma uthanda ukudla inyama kulolo ketshezi (kebabs, steaks nokunye.), Kufanele sizame ukulungisa marinade ngenxa yenkomo ku izindlela ezintsha. Cishe, elilodwa (noma ngaphezulu) kwabo kuyoba ukutholakala yakho.

Okokuqala, ake ukhumbule indlela yokwenza marinade ezijwayeleke kakhulu yenkomo. It ingalungiswa, isibonelo, ngesisekelo ubhiya. Ngenxa yale njongo uphuzwe 250 amagremu ibhali isiphuzo, amagremu amahlanu e-Thyme, lemon eyodwa, clove ezine garlic kanye upelepele obomvu powder nosawoti ukunambitha. garlic Nechobozekile ixubene ku isitsha okuzokwenziwa pickled inyama nazo zonke izithako (ngaphandle ubhiya ne jusi) futhi enyakaza. Lemon uthathe tincetu mncane noma imibuthano. Ukuze ingxube ingezwe ulamula nesweli ubhiya. Gilazi lehliselwa yenkomo marinade, kahle bacwilisa ku ingxube washiya kanjalo ngoba impregnation marinade amahora ambalwa.

Uma thina esikhundleni ubhiya ngewayini, abomvu noma amhlophe, ukunambitheka inyama ukushintsha. Liyoba ithenda futhi flavorful. Ungabona ngokungeza marinade garlic esikhundleni lemon noma orange elikhuhluziwe, rosemary nabanye. Futhi njalo ukunambitheka inyama kulolo ketshezi kuyokwenza kukumangaze nge okwakhe yayo.

Futhi manje iresiphi kancane kuyinkimbinkimbi futhi kancane izithako ezibizayo - ". I marinade ukuze Steak" Thela emgqonyeni Usululungele zokuyithambisa inyama nezinkezo ezintathu etafuleni iwayini elibomvu, futhi amafutha yemifino, wezipuni amabili (futhi athikameza isigubhu sokuzwa esisendlebeni) amnyama soy sauce. Thela emuva isipuni spoon ginger yashizi ezimbili - brown sugar, pepper ukunambitha emnyama. Zonke mix. Yeka okuholela marinade steaks elinde promarinuetsya inyama.

Siphendukela yinqaba kithi ukulungiselela zokupheka marinade.

marinade Eyinqaba yenkomo nge emhlophe

Lokhu Ukufiphaza for zokuyithambisa inyama ekulungiseleleni ngejubane elikhulu kakhulu. Hlanganisa ingxenye eyodwa vodka futhi izingcezu ezine emhlophe juice futhi ofakwe isikhashana kule inyama ingxube.

UKwenza iZinto ngeNdlela eNgakajayeleki marinade ngoba inyama nge kiwi

A nengxenye kilogram of yenkomo, sidinga elilodwa noma amabili ikiwi izithelo, pre-Shredded. Namanje kubalulekile ukuthatha isipuni coriander, isigamu isipuni ikhumini kanye pepper ukunambitha obomvu (paprika), hot pepper obomvu kanye upelepele. Zonke izinongo kahle edidayo. Inyama isinongo wagcoba nale ngxube ikiwi ke fake nengulube. Inyama yenkomo ibekwe endaweni epholile ukuze sifakwe emanzini.

Wena endlini has a sherry namafutha? Khona-ke, iresiphi elandelayo ngawe. Thatha zonke izithako for ezintathu isipuni: ukukhanya usoso wesoya sherry, amafutha omnqumo. Engeza kubo ababili isipuni uju, usawoti kanye pepper ukunambitha. Zonke marinade yenkomo usulungile, manje kungcono inyama.

Ngelinye ilanga ngiphuphe ukuvakashela eMexico? Ngisho noma iphupho yakho okwamanje waqaphela, kungaba ukuletha Mexican marinade for izoso yenkomo. Spicy, egcwele umlilo futhi ilanga, ngakho marinade nje ukunambitha Mexican yangempela. Inyama kulolo ketshezi e ukucupha ingxube Tabasco usoso, isoso, i-tequila, kalamula, lwesinaphi kanye nezinongo. Ukulungisa sauce marinade ezinjalo, kudingeka uthathe:

- Amane amagremu iwayini elibomvu uviniga,

- Amathathu amagremu ka Tabasco usoso,

- Ayisithupha amagremu zamafutha omnqumo (ngenxa yokuntula kufanelekile nemifino)

- ngayikhulu namashumi ayisihlanu amagremu kalamula,

- amagremu ezingamakhulu amabili tequila,

- amagremu amathathu namashumi ayisihlanu isoso,

- eziyikhulu amagremu lwesinaphi Dijon ,

- ayisihlanu amagremu garlic,

- futhi eziyishumi amagremu kasawoti kanye upelepele obomvu amnandi (paprika).

Isibalo izingxenye ibalwa kilogram of inyama ngalinye.

Fake nengulube garlic, uhlanganise izithako asele. Hlanganisa kahle kuze kube ingxube eyohlobo yeka yona ngosuku futhi ubeke inyama endaweni ebandayo. Ngemva kwamahora angu-24, zicwiliswe yenkomo abayithola efrijini gazinga phezu hlupha. Ingabe uzizwa flavour of Mexico?!