Manta lazy: iresiphi

Uma ufuna ukunezela iqoqo yabo izitsha esihlwabusayo futhi unempilo, uqinisekise ukuthi ufunda lesi sihloko. Kuyo, sizokubonisa indlela ukupheka amadombolo lazy futhi kusimangaze obathandayo nge izitsha ezintsha ezithakazelisayo.

Khanum endaweni kubhayela double

Uma uthanda amadombolo, kodwa ungenayo isikhathi ukupheka abo, zama ukupheka esiphundu umusi roll. iresiphi:

• Ukuze wenze Batter, hlenga endishini ezimbili izinkomishi ufulawa lonke kakolweni, wenze indunduma ku indentation okuholela, uthele kuwo ingilazi yamanzi kanye ezimbili wezipuni zamafutha. Uxove inhlama, ukungeza kuyasifanelekela kafulawa esidingekile.
• Inhlama eqeda ubuthe othile, ngiyibeke phezu kobuso umsebenzi, amboze isitsha bese ushiye bangabeki ihora.
• Phakathi nalesi sikhathi, ungakwazi nokulungisa ukugxusha. Ukuze wenze lokhu, uthathe cubes ezincane 700 amagremu okunamafutha inyama (yemvu kungcono ukuthatha nomsila ononile lemvu, kodwa futhi enhle yengulube intamo), amazambane ezinhlanu ehlutshiwe ama ezinhlanu. Govuza izithako, engeza usawoti kanye pepper.
• Hlukanisa inhlama ibe izingxenye ezimbili bese Roll ngamunye ibe ungqimba elincanyana. Amalunga amafutha ne yemifino uwoyela walala phezu i ngisho ungqimba of ukulungele ukugxusha. Ngomusa Songa imiqulu emibili, uwafake ezahlukene obhasikidi ngesitimu bese ukuphela imizuzu engaba ngu-45.

Lapho Aliyeva usulungile, ukuxubha nge bhotela ufafaze amakhambi oqoshiwe. Ngemva kwalokho, usike kube izingxenye ezingaba bese ubeka phezu kwezitsha. Manta ukuvilapha, ungahambisa ukhilimu omuncu sauce, okuyinto Yenziwe ukhilimu omuncu, garlic, pepper, usawoti kanye dill oqoshiwe.

amadombolo Lazy. Isinyathelo iresiphi ngesinyathelo ngezithombe

Sikunikeza ngenye indlela ukulungiselela le isidlo esimnandi. Lesi sikhathi sizobe ulungiselele ngayo yemifino ukugxusha. Lokhu dish kufanelekile abagcina okusheshayo noma wanquma isikhathi sokungabikho imikhiqizo inyama. Ngakho kanjani ukulungiselela amadombolo lazy? Recipe ngezithombe step by step ngendlela elandelayo:

• Seva endishini ezimbili izinkomishi ufulawa, engeza usawoti, iqanda elilodwa futhi ingxenye eyodwa inkomishi yamanzi. Shintsha inhlama obukhulu, alisibekele ithawula bakushiye wedwa isikhashana.
• Ukuze usoso, grate eyodwa isanqante on a grater indawo, ingilazi cubes ezincane, leek izindandatho uhhafu, futhi elimnandi bell pepper - izicezu. Fry imifino emafutheni zemifino, engeza isipuni esigcwele utamatisi unama, ingilazi yamanzi upheke konke ndawonye imizuzu embalwa.
• Ukuze ukugcwaliswa grate amazambane amathathu amakhulu, eyodwa isanqante kanye eyodwa onion. Hlanganisa imikhiqizo, bangeze usawoti, pepper kanye parsley oqoshiwe.
• Hlukanisa inhlama nengxenye, unikezele ngezinsizakalo kokubili ezingxenyeni uzibeke endaweni i ngisho ungqimba ukugxusha. Thatha ophumayo kusukela imiqulu workpiece wanquma zaba izingxenye iyunifomu nenkundla Ibhokisi likamentshisi.
• Thela yemifino sauce in a deep ukuthosa epanini, ukushisa, engeza kancane amanzi, usawoti kanye pepper. Ngaphezu kwalokho walala izingcezu ware roll thwi, alikho eduze kakhulu nomunye. Vala lid kanye pan, isidlo ibila phezu ukushisa low imizuzu engu-40.

Lapho amadombolo lazy zilungele, qhashisa them bekezelela isikhashana ngaphansi hood, bese sizisebenzise itafula, ukuchelela sauce izinsalela.

Lazy amadombolo nge inyama kanye iklabishi

Lungiselela imiqulu eqotho inhlama, iklabishi inyama kubhayela double. Ngokusebenzisa imithi yethu ungakwazi kusimangaze izivakashi zakho nge kwasemini eqotho isidlo sasemini noma esakusihlwa. Indlela yokwenza amadombolo lazy:

• Lungiselela 350 amagremu inhlama kusuka ufulawa, iqanda elilodwa, usawoti kanye esincane amanzi.
• Thatha 500 amagremu of inyama okuxubile nengulube, noma ukuthenga ngomumo eyenziwe. 500 amagremu iklabishi fresh and anyanisi owodwa uhlakaze zibe emapheshana emihle gazinga emafutheni zemifino. Isizini nge pepper kanye nosawoti.
• Hlukanisa inhlama ibe yizicucu emithathu unikezele ngezinsizakalo ngokubona kwakho kulaba abathathu ungqimba elincanyana.
• On the ungqimba wokuqala babeka ukugxusha, usawoti ke, pepper. Vala i-tortilla yesibili.
• Isendlalelo elilandelayo amboze iklabishi no-anyanisi. Alimboze tortilla zokugcina futhi Roll up roll.
• Obmazhte uwoyela billet nhlangothi zonke, uwubeke ngesitimu bese ukuphela imizuzu 20.

Lapho isidlo usulungile, sinqume ngommese obukhali. Manta baba lazy on ipuleti bese bekhonza imayonnaise noma utamatisi sauce.

amadombolo Lazy ku yemifino isiguqo

Uma umndeni wakho lapha akukhona mantovarki noma kubhayela double ke ungadikibali. Manta lazy kungenziwa kalula ngokusebenzisa emapanini. Ngakho-ke, ukufunda ngokucophelela iresiphi kanye ukhululeke ukuze uthole phansi ibhizinisi:

• Xova 2.5 izinkomishi kafulawa esingenamvubelo inhlama njengoba amadombolo.
• Roll ungqimba elincanyana bese uthathe therefrom band ububanzi 15 amasentimitha.
• Ingxenye ngayinye nalutho wabantu ukugxusha lonke.
• Songa strip ngesigamu futhi Roll roll, ukuvikela emaphethelweni. Ngokufanayo, wenza okufanayo nalo lonke izikhala.
• Ukulungisa umcamelo yemifino, kuzodingeka ukuba aphathe imikhiqizo ngendlela elandelayo: a ukuhlanzwa onion Imi ku izindandatho, izaqathe ezinkulu grate. ezinemibala ehlukahlukene bell pepper ezimbili, eyodwa pub, omunye isitshalo seqanda notamatisi ezimbili sibe yimichilo ezinkulu.
• Shisisa ikhanzi, uthele kuwo amafutha kancane zemifino, wayesezibeka imifino bese upheka ndawonye imizuzu embalwa.
• Beka isiphuku yemifino isiguqo, ugcwalise ngamanzi, engeza usawoti kanye pepper. Vala isidlo isivalo, imenze thumba ke ukunciphisa ukushisa esiphansi.

Lapho isidlo usulungile, awubeka ipuleti bese uthele zemifino sauce.

amadombolo Lazy nge ithanga amazambane

Ukuyohlangabeza omunye iresiphi elula eziyothokozisa inyama nenithanda nemifino izitsha. Uma cottage yakho ine imifino avuthwa ke ungalibali kulungiselelwa lokhu uswidi esihlwabusayo. Indlela yokwenza amadombolo lazy? Recipe ngesithombe aboniswe ngezansi:

• Ukuze ukuhlole Thatha 350 ml amanzi afudumele, isipuni apula uviniga (kungaba ithathe isigamu kalamula), teaspoonful usawoti ezimbili wezipuni zamafutha zemifino. Engeza ufulawa (okuningi njengoba ukuthatha amanzi) bese uxove Friend inhlama nokunwebeka. Ukugoqa kuyo ifilimu noma ithawula elimanzi bese ushiye for isigamu sehora.
• Ithanga ikhasi kanye imbewu bese uthathe inyama ku cubes ezincane (eziyisikhombisa ngu eziyisikhombisa amamilimitha angu). Anyanisi (ukunambitha), mahhala kusukela husk, futhi uthathe cubes. Spice ukugxusha ochotshoziwe garlic, usawoti kanye Capsicum. Ukunambitha engeza oqoshiwe amahlamvu basil Thyme futhi oregano. Uma uthanda amakhowe ke nquma nedlanzana futhi mix it ne ukugxusha. Hlanganisa zonke izithako amabili wezipuni zamafutha omnqumo.
• Manje ukulungiselela uhlobo ukugcwaliswa yesibili. Ukuze wenze lokhu, uhlanze amazambane, u-anyanisi esisodwa esikhulu futhi usike wabayisa cubes ezincane. Qoba amakhambi nesweli. Xhuma izithako futhi inkathi nabo paprika, usawoti namafutha omnqumo. Lapha ungakwazi ukwengeza amakhowe uma uthanda.
• Hlukanisa inhlama ibe yizicucu ezine futhi ukhiphe ezine ububanzi umphetho umgomo owodwa noma emibili amamilimitha angu. Sabalalisa ukugxusha kubo futhi ngobumnene Roll imiqulu.
• Ngesitimu isitsha ibhulashi ibhotela, uwafake izikhala bese upheka isidlo ukuze umbhangqwana imizuzu 40.

Wasike kokuqendwa roll amadombolo lazy bese bekhonza utamatisi sauce.

Khanum e multivarka

It kuvela ukuthi ukulungiselela Manta ukuvilapha uma oyifunayo ngokusebenzisa yimuphi zikagesi ekhishini. Ngakho-ke, uma ungumnikazi uyaziqhenya Multivarki banake lokhu iresiphi. It kuzokusiza ukuba wenze amavila amadombolo. Izithombe esihlokweni okwengeziwe usinga ukupheka.

• Omunye amaqanda, isigamu inkomishi ufulawa, usawoti namanzi uxove esingenamvubelo inhlama. Umumo yalo Bun, bopha preform e Cellophane nendawo efrijini imizuzu emihlanu.
• Pheka nengulube iwundlu amagremu 400, 200 amagremu of yenkomo, izingcezu ezintathu kwezimvu ezikhulupheleyo (shiya kube Lubrication kancane), emibili izinhloko onion ezimbili clove sikagalikhi. Uma nithanda izaqathe, ungakwazi ukwengeza inyama egayiwe kanye naye.
• Hlanganisa wonke izithako kahle, inkathi nabo usawoti, pepper kanye emhlabathini zira.
• Roll inhlama ibe ungqimba isiyingi mncane usebenzisa i-pin rolling, isandla zisebenza-ke ungqimba ezondile inyama nengulube ukuze akusho aphule. Kulokhu, onqenqemeni kwesigubhu ushiye isikhala esingenalutho.
• Ngomusa ukusonta preform futhi Phusha roll onqenqemeni.
• Bilisa amanzi embizeni, awathele iyunithi isitsha. Multivarochnuyu anezikhala amafutha endaweni ke Aliyeva. Gcina roll ukuze umbhangqwana nengxenye noma amahora amabili kwaze kwaba kuphekwe ngokugcwele.
• Izoqala nini esifanele, yihambise ngensingo sokhuni uthathe yizicucu amancane ububanzi ngamasentimitha ezintathu kuya kweziyisihlanu.

Indishi eqeda Khonza wavutha sauce zakho ozithandayo.

amadombolo Lazy nge inkukhu

Kuyinto isidlo othandwayo kuleli North eCaucasus uphelele ephathini isidlo sasemini noma isidlo sasemini nomndeni. Indlela yokwenza amadombolo lazy? Indlela sichaze yonke imininingwane:

• Lungiselela inhlama kusuka inkomishi kwesigamu nonfat yogurt, ngisho inkezo eyodwa yamanzi, usawoti, isipuni samafutha zemifino kanye ezine izinkomishi kafulawa. Xova, bopha in ucwecwe bese ushiye ekamelweni lokushisa imizuzu 20.
• Ukuze ukugcwaliswa, thatha 900 amagremu inkukhu webele, anyanisi ezintathu, coriander ugaye nabo a blender. Hlanganisa nengulube ngosawoti kanye pepper.
• Lungiselela roll njengoba kuchaziwe ngenhla, umpheki it in double kubhayela, cut uphake.

Ofakwe for amadombolo lazy

• 500 amagremu of inyama nengulube (yenkomo kanye ingulube), a amazambane eluhlaza ezimbalwa, izaqathe shredded no-anyanisi.
• Isigamu red anyanisi, a spoon utamatisi sauce, izaqathe, amazambane amathathu, ezimibalabala pepper, imayonnaise.

isiphetho

Sithemba ukuthi uyayijabulela lazy ukupheka amadombolo futhi cishe ziyothambekela kakhudlwana ukuba aphathe izihlobo kanye nabangani babo. Indishi kuzothatha ukuba wangempela injabulo. Bon appétit!