Lungiselela salads izingane

Yini ebaluleke kunakho konke salads izingane? Into eyinhloko ukuthi simnandi, eziwusizo futhi njalo ezihlotshiswe kahle.

Ngokwesibonelo, ingane nengxenye iminyaka emithathu, ingalungiswa in salads dessert izingane nge-apula.

Salad lokuqala: apula ehlutshiwe wagcoba on a grater ne grate ezinkulu u hlanganise izingcezu ezimbili nantathu asithena, sibe yimichilo. Thela ezimbili amathisipuni of uju lokukhathazeka.

Salad yesibili: abilisiwe, selehlile waliphothula iqanda elilodwa amazambane. Nge apula ikhasi kanye imbewu ziyasuswa therefrom sihlanzwe ikhukhamba fresh. Zonke izithako uthathe cubes ezincane, engeza isipuni uphizi ekheniwe futhi sigcwale esincane ukhilimu omuncu.

Salad ezintathu: thatha ezintathu apula amancane ipheya. Izithelo agezwa futhi asuswe ikhasi kubo, unxande zabo uthathe cubes kanye enyakaza. Sabalalisa ephezulu wageza aqotshwe amabhilikosi izindandatho. Zonke izithelo afafazwe kalamula, ufafaze ushukela oluyimpuphu kanye njengoba enjalo yayisetshenziswa elimnandi.

Lezi amasaladi izingane bheka elikhanyayo kakhulu futhi zemikhosi. Into esemqoka - ukuze ubafake amapuleti fancy nihlobise.

Okunjalo amasaladi njengoba eziwubukhazikhazi futhi unempilo etholakala izingane ezivela iklabishi kanye Vinaigrette njalo. Nokho, izitsha ezifana maningi kulungele izingane ezindala kuka engu-3.

Salad iklabishi: uthathe uJulienne esihle 100 g fresh, iklabishi ezinoshukela kanye uxove kancane ngesandla. Nahlanza kusuka imbewu obomvu noma ophuzi bell pepper bese sinqume zibe emapheshana. onion Encane (kangcono ukuthatha anyanisi obomvu) uthathe izindandatho uhhafu. Nge apula ikhasi, susa ke zonke izimbewu futhi uthathe cubes emincane. Hlanganisa zonke izithako, engeza ingcosana usawoti kanye noshukela, namafutha amancane sunflower, isaladi okuxubile futhi wayendlala endishini uphahlwe ulethisi.

Vinaigrette: abilisiwe kuze kuphekwe eyodwa beetroot ezincane, izaqathe kanye amazambane, usayizi isilinganiso. Kukhishwe kusuka ikhasi yemifino kanye usike wabayisa cubes ezincane. A ambalwa wezipuni sauerkraut oqoshiwe, amanzi okugqumisa, futhi, ihlukaniswe yaba cubes. anyanisi Diced ukusika emasongweni, exutshwe imifino, engeza ezinye usawoti, phusha ukuhlobisa oluhlaza futhi ebona ngamafutha. Ukuze silungiselele amasaladi wabheka kangcono kwi plate, anyanisi Awukwazi mix nalo lonke mass, futhi bawahlobise nge Vinaigrette ngomumo. Imifino, futhi, abakwazi usike wamgwaza igatsha encane emaphethelweni amapuleti.

Ukuze lokuzalwa noma elisobala kaNcibijane ukupheka isaladi samaholide izingane. Ngokwesibonelo - ngoqwembe isaladi. Ukuze wenze lokho, udinga ukuthatha omunye banana, ambalwa ikiwi, a uphayinaphu encane (ekheniwe noma uthi lokubeka imbiza), zonke wageza ehlutshiwe. Izithelo uthathe cubes futhi basakaze isaladi amahle zokuhlobisa. Thela phezu ezintathu wezipuni usulubha omnandi wezithelo (ubani kungathatha orange noma cherry), ufafaze vanilla noshukela isipuni walnuts yahlukana.

Festive izithelo isaladi izingane zingenziwa hhayi kuphela usulubha omnandi wezithelo, kodwa futhi nge ice cream. Ukuze wenze lokho, udinga ukuthatha omunye banana, 2-3 ikiwi, tangerine futhi orange ezimbili ezinkulu. Mandarin orange futhi ehlutshiwe, ihlukaniswe tincetu, ngamunye uthathe izingxenye ezimbili noma ezintathu. Ubhanana kanye ikiwi futhi bahlanza nechobozekile zibe cubes. Zonke izithelo exutshwe endishini isaladi, engeza wezipuni ambalwa kancane underflooding ice cream isaladi okuxubile futhi.

Ungakwazi ukupheka kakhulu elula katamatisi original ukuhlobisa it. Idinga ukhilimu, ambalwa utamatisi, u-anyanisi. onion nahlanza sibe yimichilo mncane. Nge utamatisi cut "imbongolo" ngamasentimitha amabili, bonke abanye lihlukaniswe tincetu. On ipuleti babeka utamatisi tincetu (amehlo) phezu lihlotshiswe umnsalo (nemivimbo engu). Omunye locezu lufakwa ngaphansi kwamehlo, kyokushin ukusabalala amadevu. Utamatisi esisele ibekwe emaphethelweni ipuleti nihlobise ukhilimu omuncu (intshebe).

salads enjalo elula, esiphundu, futhi okubaluleke enempilo izingane ngokuqinisekile ngeke sijabulise izingane nabazali bazo.