Iresiphi yemifino yesinyathelo-by-step kule multivariate: izinketho zokupheka ezahlukene

Iresiphi yemifino kule multivarcan ingafaka imikhiqizo ehlukene ngokuphelele. Kodwa noma kunjalo, izitsha ezinjalo zihlale zihlwabusayo, zicebile futhi zinamanzi. Namuhla sizocubungula izinketho ezimbili ezihlukene zokupheka imifino ekusebenzeni kwekhishi lanamuhla.

Imifino enhle futhi enomsoco e-Redmond multivark: ukupheka zokupheka

1. Gcoba imikhiqizo "yehlobo"

Izithako ezidingekayo:

• Usawoti wethebula, ushukela omnyama, i-paprika emhlabathini, ushukela granulated - wanezela ekuqondeni komuntu siqu nangokunambitha;
• Amafutha omnqumo - izinkezo ezimbili ezinkulu;
• I-garlic enkulu - amazinyo amabili;
• Ukushisa ushizi - 125 g;
• I-pepper yesiBulgaria yimuphi umthunzi - ucezu olulodwa;
• Utamatisi omningi omusha - ama-3 ama-pcs.;
• Izaqathe ezimbili ezincane;
• Ama-bulbs medium - 2 ama-pcs.;
• I-Aubergine encane - ama-2 ama-pcs.

Ukucubungula kwezithako

I-recipe eyethuliwe yemifino kule multivark ikhuthaza ukusetshenziswa kwemikhiqizo emisha kanye nehle (ikakhulukazi emibhedeni yabo). Kudingeka ukuthatha utamatisi ambalwa, u-anyanisi, ama-eggplant, izaqathe, i-pepper yesiBulgaria, ugeze ngokugcwele, uhlanzekile futhi uthathe imibuthano emincane.

Ukwelashwa okushisayo

Ngokuvamile, zonke zokupheka zokupheka imifino ekusetshenzisweni okuningi okufanayo - ukubhaka. Phela, ngombuso onjalo, isidlo asipheki nje kuphela, kodwa siphinde sibe yiphunga elimnandi, elimnandi futhi elithosiwe kancane.

Ukuze wenze uhlobiso "lwehlobo", udinga ukuthululela amafutha omnqumo kwisitsha sedivaysi, bese ubeka izingxenye ezilandelayo kuwo: ama-eggplants, izaqathe, anyanisi, i-pepper bell kanye no-utamatisi. Kulesi simo, yonke ingqimba yemifino inconywa ukuba ifafaze usawoti, i-pepper enophunga elimnandi, i-paprika kanye noshukela. Okulandelayo, isidlo sidinga ukufakwa kwimodi yokubhaka bese uyibamba imizuzu engu-50. Ekulungiseleleni isidlo esinjalo, kuyisifiso sokwenza okuphakathi kokuphakathi.

Ekugcineni, ukuhlobisa "ihlobo" okukhanyayo kufanele kufafazwe ngegalikhi osikiwe kanye noshizi onzima.

2. Recipe for imifino in multivark nge inyama egayiwe

Izithako ezidingekayo:

• Usawoti wethebula, ushukela omnyama, i-paprika emhlabathini, ushukela granulated - wanezela ekuqondeni komuntu siqu nangokunambitha;
• Amafutha omnqumo - izinkezo ezintathu ezinkulu;
• Ukugxila okuxubile - 350 g;
• Amazambane amazambane amakhulu - ama-4 ama-pcs.;
• Izaqathe ezimbili ezincane;
• I-Zucchini encane encane - i-1 pc.;
• Ama-bulbs medium - 2 ama-pcs.;
• I-Aubergine encane - ama-2 ama-pcs.

Ukucubungula imifino

I-recipe yemifino ku-multivark ne inyama enobisi ihlinzeka ukusetshenziswa kokudla okwanelisayo kunokwokuhluka kokuqala. Ukuze wenze isidlo esinjalo, kufanele uhlanze futhi usike izithako ezilandelayo zibe cubes: ama, izaqathe, zucchini, amazambane kanye nesitshalo seqanda.

Ukwelashwa okushisayo

Ukuze ulungise le dish, udinga ukubeka yonke imifino elungiselelwe ngaphambilini nokugxila okuxubile esitsheni sedivaysi. Okulandelayo, imikhiqizo idinga ukuhanjiswa ngezinongo ezivuthayo, bese uthele amafutha omnqumo namanzi amancane kubo. Emva kokuxuba ngokugcwele izingxenye, kumele zivaliwe ngesembozo bese ufaka uhlelo lokubhaka imizuzu engu-60. Ngezikhathi ezithile, isidlo kufanele siphazamiseke, kungenjalo sizoshisa.