Iresiphi intandokazi ibhulakufesi.

Eningini lethu, ibhulakufesi siqukethe amaqanda ngiyocasha kanye sandwich banal. Lezi izitsha uzilungiselele bamane futhi masinyane, ukuze okufanayo abasakwazi okunomsoco, ukuzabalaza kuze kube yilapho kwasemini ngaphandle kwezinkinga. Yiqiniso, phakathi nesonto, ngokushesha aye emsebenzini, ukuba uzindle isihloko ukudla okugayiwe akudingekile. Kodwa ngempelasonto, ungakwazi aphathe okukhona ekhaya. Kulokhu plate akanayo ukuba uwayehlalise. Ngokwesibonelo, ibhulakufesi iresiphi, ngezansi, ngamabutho yimuphi umuntu. Pheka ke kusaba nzima kuka ukupheka ayi.

ayi-Frankfurter

Ngokuba ukulungiswa ayi zidinga 4 (futhi ingathatha lemali enkulu), isiqu sama amalikhi, a amakhowe fresh (cishe 200 g) iwayini elibomvu eyomile (ingilazi Akuphelele). Garlic, pepper kanye nosawoti ezisetshenziswa njengeziwusizo flavorings.

Sika anyanisi, kancane ethosiwe kanye isipikili kuze kube ewayinini lakhe. Ibila ngaphandle lid, ungakhohlwa ugovuze. Amakhowe uthathe tincetu, enezele anyanisi, inkathi garlic kanye pepper, engeza ezinye usawoti kancane. Ayi ukusika lengthwise bese efakwa pan. Ngemuva kwemizuzu engu-5 ibhulakufesi ngomumo. Can ukungezwa ayi kanye amakhambi fresh wakhonza Baguette French.

tortilla

Lokhu ibhulakufesi iresiphi sifana amaqanda ngiyocasha nokupheka ngeke kube nzima ukuthi izitsha evamile. Izingxenye ezisemqoka tortilla - amazambane, amaqanda nobisi. Zonke ezinye izithako: utamatisi, u-anyanisi, uphizi corn. Asikwazi futhi wengeze izingcezu inkukhu webele. Amazambane kuphekwa, ngilande yonke imifino uthathe cubes. Uma noma iyiphi ingxenye wena nginazo ngeke, musa ngicasuke. tortilla abaseSpain enawulungiselelwa ezihlukahlukene zokupheka, nezinketho anqunyelwe kuphela umcabango Culinary. Ukulungiselela siqukethe ukusika imifino kanye ukupheka ubisi Iqanda ukugcwaliswa. Fry tortilla kwakudingeka nhlangothi zombili ayinawo amafutha evumelana ukunambitheka yakho.

irayisi Pudding

Ngokuvamile, ibhulakufesi ngomntwana iba inkinga eyinhloko umama nobaba. Izingane iyenqaba ukwenza ukudla iphalishi enempilo. Kodwa iresiphi Zwiliwa zwa nga Matsheloni ngesiNgisi ngeke ukwanelisa ngisho fastidious kunazo ezinkulu.

Ukuze silungiselele Pudding, uzodinga irayisi (Round pretreated), ubisi - 2.5 izinkomishi, ukhilimu - 1,5 ingilazi, uju - 3 amalitha. Art, elikhuhluziwe elilodwa orange. Ukuze ahlobise ukusetshenziswa amajikijolo noma tincetu Mandarin. Ungakwazi dish enongiwe nesinamoni noma i-vanilla.

Okokuqala udinga Bilisa irayisi kuze isigamu, bese uxubha kahle. Ngalesosikhathi thela wokudla ubisi, engeza elikhuhluziwe, uju kanye ingcosana usawoti kanye umpheki, ibangele ngezikhathi ezithile, amaminithi 25. Thela ukhilimu, bese uqhubeke ukupheka imizuzu 5. Khonza afudumele, kuvuvuzelwa izithelo noma tincetu ezisawolintshi.

Khekhe ne meringue

Ukudla kwasekuseni of cottage shizi iyasiza, futhi uma lokhu izenzo njengendlela dessert ukukhanya ephelele, kubuye kube okumnandi. By endleleni, ukuze ukukhokhela enjalo uswidi mhlawumbe neminye lady. Nokho, kungcono kakhulu ukupheka kusihlwa kuze kube sekuseni, ujabulele inkomishi yekhofi nge nocezu ikhekhe.

Elimnandi kudingeka cottage shizi - 400 g (ngempela umkhiqizo ofanele 0% amafutha) ukhilimu omuncu - 100 g ushukela oluyimpuphu - 80 amagremu, ushukela vanilla, Bank of izithelo okusemathinini (amapentshisi, tangerines, umango), enesisindo 200, a isithelo Persimmon, noma orange, gelatin. Futhi uzodinga amagremu 100 we meringue esiphelele.

Ukulungiselela nama-dessert

Umumo nge esikhiphekayo phansi vystelit ucwecwe noma polythene wafaka oqoshiwe izithelo okusemathinini. Asele alulaze juice 2.5 h. L. gelatin. Ukhilimu omuncu, cottage shizi, ushukela oluyimpuphu kanye vanilla uhlanganise ukuhlanganisa isixazululo gelatin, engeza imifino asele wafaka ingxube efolomeni. Uma uyikha phezulu le, welulele wafaka dessert meringue ngomumo esiqandisini.

Yiqiniso, ibhulakufesi iresiphi emkhayeni ngamunye yayo, kodwa lokhu akusho ukuthi ngeke ukwazi bachezuke isiko. Ngisho uma uthanda sandwich, zama ukupheka kubo ngendlela entsha. Ngokwesibonelo, sebenzisa i-cottage shizi nokunamathisela ne-salmon enosawoti futhi amakhambi noma uwoyela inhlanzi.

Bon appétit!