Indlela ukupheka frosting emhlophe. zokupheka

Glaze - umhlobiso lukaKhisimusi ekhaya baking. Ngenxa wakhe, ungavula namabhanisi abavamile futhi ushukela amakhukhi e omuhle wobuciko. Kulesi sihloko, sizokubonisa indlela ukupheka Uqweqwe ezimhlophe nihlobise ngosizo awukudla zakho ozithandayo.

Uqweqwe ngoba ginger amakhukhi

Lena kaKhisimusi ukudla ibhalwe, imikhaya eminingi hhayi kuphela e-Europe kodwa futhi Russia. Ginger bhisikidi kungenziwa landiswa ebhokisini enhle uphe nabangane nabantu obajwayele. Futhi ungakwazi ukushintsha kubo Christmas imihlobiso, okwenza imihlobiso engajwayelekile isihlahla sikaKhisimusi. Ukuze silungiselele amakhukhi enjalo, landela iresiphi yethu:

• Heat emanzini okugeza ezintathu amathisipuni of uju.
• Beat nge mixer amagremu 100 bhotela amagremu 100 ushukela. Xhuma mass okuholela uju kanye eyodwa inkukhu neqanda.
• Eceleni ukuxhuma amagremu 100 kafulawa sifted, baking soda futhi izinongo (phansi u-ginger, cardamom kanye nesinamoni).
• Uxove inhlama kuyinto elimnandi. Khona-ke ulithumele efrijini ihora nesigamu.
• Lapho esifanele kuzodlula, unikezele ngezinsizakalo inhlama bese usika ngakho ngosizo amafomu izibalo. Okungenalutho wagqoka bhaka, lo isikhumba kwaleso esibekiwe, esinguJesu ubhake nabo kuhhavini osuke usushisa kakade imizuzu eyisikhombisa.

Indlela ukupheka ngaphandle amaqanda frosting emhlophe:

• Endishini ezijulile, uthele 150 amagremu ushukela oluyimpuphu, enezele futhi ezimbili amathisipuni kalamula.
• Kancane kancane uthele amanzi abilisiwe ku mass, ungakhohlwa ukuqhatha Uqweqwe esizayo.

Ngenxa yalokho, kufanele uthole mass viscous, okumele abe ngokushesha ukufakwa esikhwameni khekhe. Qaphela ukuthi Uqweqwe seyomile ngokushesha kakhulu, ngakho-ke kumele sisetshenziswe ngokushesha. Hlobisa ngosizo bhisikidi selehlile futhi ushayele eduze etafuleni.

Indlela ukupheka Uqweqwe emhlophe ngenxa ikhekhe

Sikunikeza ukupheka umhlobiso bayobhaka imikhiqizo kakhulu elula. Ukuze wenze lokhu, uzodinga:

• Seva oluyimpuphu noshukela ingilazi ngesihlungo.
• Engeza ke wezipuni ezimbili nengxenye lamanzi futhi, uma babefisa, ukunambitheka oyifunayo.
• Ngokuphelele ukuxuba izithako bese zikhulisa in a okugeza amanzi.

Manje ngoba sewuyazi ukuthi indlela ukupheka Uqweqwe imhlophe ilungele ikhekhe, ungakwazi kalula ukuhlobisa namakhekhe ezenziwe ekhaya. I kwabantu of glaze, ungalungisa bebodwa, unezela a touch of amanzi noma ushukela oluyimpuphu. Ikhekhe recipe, ungakhetha noma iyiphi, kodwa sikukhuthaza ukuba azame lokhu okulandelayo:

• Endishini enkulu, sihlanganise 250 amagremu walnuts (kumele zigaywa zibe impuphu bona), 50 amagremu kafulawa, usawoti kanye baking powder sachet.
• 250 amagremu ushukela beat nge 150 amagremu ibhotela. Kancane kancane engeza kubo izikhupha ezinhlanu, nut ingxube uhlanganise kahle.

Mboza ifomu isikhumba, bese babeka inhlama kuwo. Bhaka ikhekhe kuhhavini osuke usushisa kakade imizuzu 40-50. ikhekhe Ready uthathe izingxenye ezimbili, gcoba kubo ne jam, futhi ikhava phezulu ne lukashukela.

Indlela ukupheka Uqweqwe imhlophe ilungele amakhekhe

Uma ukhetha ukulungiselela siqu awukudla zabo eziyinhloko lephasika, kuyoba usizo la amathiphu kanjani ukupheka kahle glaze emhlophe:

• Thatha amaqanda amabili inkukhu zihlukanise izikhupha kusukela abamhlophe. Zama ukukwenza ngokucophelela, ngaphandle ukuxuba imikhiqizo.
• Beka abamhlophe ibe isitsha, usawoti kubo bese uqale ukushaya nge mixer ngesivinini aphansi.
• Lapho umkhiqizo iphenduka ibe Foam obukhulu, ukwandisa isivinini kanye kancane kancane baqala uthele ushukela oluyimpuphu (uzodinga mayelana 180 amagremu).

Lapho umthamo we ingxube kuzokwanda izikhathi eziningana, ungaqala ihlobise ikhekhe. Uma wayefisa, ungase futhi wengeze Uqweqwe vanilla kancane noma ezinye isithokela. iresiphi elandelayo Kunconywa ukulungiswa amakhekhe:

• Hlanganisa ezimbili izinkomishi ufulawa ubisi olufudumele (1.2 izinkomishi) no-30 amagremu imvubelo ezomile. Shiya ingxube endaweni efudumele isikhashana.
• Lapho inhlama likhuphuka, kukho izikhupha ezinhlanu yashaywa nge uhhafu inkomishi kashukela, 250 amagremu bhotela usawoti.
• Amaphrotheni uphehle ngendlela Foam obukhulu, futhi ungeze inhlama. Bese ufaka ufulawa sifted (izibuko ezimbili) futhi uxove inhlama.

Lapho inhlama uvukile, wasibeka efolomeni ubhake kuze kwenziwe.

ocwebezelayo White cottage shizi

Ukuhlobisa bayobhaka ushizi othambile uma ilungele scones ezenziwe ekhaya futhi amakhekhe. Indlela ukupheka frosting elimhlophe? Funda iresiphi bese upheka nathi:

• 60 amagremu ibhotela elithambile uphehle kuze kube iphenduka ibe mass alube.
• Engeza isitsha esisodwa iphakethe (250 amagremu) ushizi Igumbi izaqheqhe lokushisa.
• imikhiqizo phehla mixer ngesivinini aphansi. Kancane kancane izingxenyana ezincane faka ushukela oluyimpuphu (200 amagremu) kanye vanilla kancane.

Uma uqinisekise ukuthi wonke izigaxa seziphelile, ungakwazi ukufaka ukhilimu-Uqweqwe phezu amakhekhe.

frosting alube

Nalokhu iresiphi umhlobiso ikhekhe lakho noma makhukhi abe ukunambitheka ekhethekile. Indlela ukupheka ezimhlophe frosting ukhilimu:

• Beka epanini efanelekayo 250 amagremu 20% cream 300 amagremu ushukela.
• Beka izitsha on isitofu sokupheka, ungakhohlwa ukwenza, imizuzu engu-15.
• Engeza ingxube 50 amagremu ibhotela kanye vanilla kancane.

Lapho Uqweqwe usulungile, kufanele ngokushesha wasebenzisa nezinye izinjongo. Uma kungenjalo, seyomile ngokushesha kakhulu.

isiphetho

Sithemba uzothola amathiphu kanjani ukupheka Uqweqwe emhlophe. With zokupheka zethu, ungahlala ukupheka umhlobiso okuzenzela imizuzu embalwa nje.