Indlela ukupheka ushukela amakhukhi itiye?

Delicious, amnandi ushukela amakhukhi ngokuqinisekile kuyobenza babe kokubili ngabantwana nangabantu abadala. okuhle kwalo ukubhaka ngosuku lapho wonke umndeni uyahlangana etafuleni. Ikakhulukazi, iresiphi ulula.

Yini Kuyothatha kuye? A iphakethe of imajarini, 300 g. ushukela, isikhwama esincane vanillin, citric acid emajukujukwini spoon, 2.5 Art. ufulawa amaqanda amathathu. Imajarini kancane amanzi ukuze lube soft, kodwa hhayi yisisu. Hlanganisa ngayo ufulawa amaqanda izikhupha amaqanda amathathu. Engeza ushukela, citric acid vanilla bese uxove futhi kakade wamnikela. Zonke inhlama sehlukaniswe ubuhlalu sinye. Ukubhaka ugqoko ezigcotshwe, wayendlala phezu amabhola kanye cabaza kubo ngezandla zakho. Setha izinga lokushisa kuhhavini 180 degrees ubhake ushukela amakhukhi ikota wakhe yehora.

Lokhu amakhukhi ushukela ingalungiswa ngaphandle amaqanda. Leresiphi ngokuqinisekile ewusizo kubantu abaphethwe ukungabekezelelani ukuba inkukhu amaprotheni.

Izithako: (. Mayelana 260 amagremu) isigamu namakani enkulu ephansi fat ukhilimu omuncu, inkomishi ushukela iphakethe ibhotela, isipuni baking powder kanye vanilla ushukela, 3.5 izinkomishi kafulawa. Ibhotela stoked esimweni liquid, batheleka ke vanilla, ushukela kanye ufulawa, ukhilimu omuncu, futhi konke kwabuye triturated. A disintegrant sengezwe (noma ingxenye yesithathu lezinkezo encane soda) futhi wabashukumisa mass amnandi futhi. Lapho inhlama bushelelezi, it is iphuma ku ishidi elincanyana obukhulu mayelana 0.5 cm begodu wanqunywa therefrom tincetu ingilazi. Uma wayefisa, angase isikhunta lisetshenziswe ngendlela izibalo ezihlukahlukene ezithakazelisayo. Kuhhavini sishisiswe 180 degrees, isethwe aphuthelwe uwoyela pan namakhukhi wabhaka imizuzu engu-20 kuze ngomumo.

amakhukhi Ushukela nesinamoni

Izithako: embizeni encane ukhilimu omuncu, ushukela - a esingaphansi ingilazi kancane (mayelana 200 gr.), A isipuni se-baking powder ngaphandle amaslayidi, 3 izinkomishi ufulawa okwesine isipuni isinamoni, imajarini iphakethe of baking. Shisisa imajarini kancane phezu kwesitofu noma ku-microwave, it is batheleka endishini, engeza ufulawa noshukela efanayo. Yonke inhlama triturated, ngokulinganayo ufafaze baking powder kanye nesinamoni, ivuse futhi. Sweet mass ikhishwa etafuleni kanye zinganakiwe wakhe amakhukhi sibalo. Wabeka eshidini prelubricated wokubhaka wamthuma Bhaka kuhhavini at degree angu-200.

amabhisikidi Crumbly ngaphandle ibhotela

Ukuze silungiselele amakhukhi, udinga ukuthatha: nengxenye-ingilazi ushukela okufanayo kafulawa, amaqanda, 2 tbsp. ukhilimu omuncu, flavour vanillin esincane 0.5 h. spoon disintegrant. Phula iqanda zihlukanise isikhuphasha kuwo. Hlanganisa amaqanda isikhuphasha ushukela, baking powder kanye vanilla, inqobo nje ingxube amnandi abushelelezi. Asongwe ishidi mncane futhi extruded therefrom izibalo. Bawendlala baking ngobuningi ezinamafutha akahle, bese efakwa kuhhavini osuke usushisa kakade ukuba degrees 200. kamuva Imizuzu eyishumi nanhlanu, amakhukhi ziyasuswa, ezigcotshwe ukhilimu futhi bafafazwe ushukela.

Delicious ushukela amakhukhi ubisi amaqanda

, Udinga ukuthatha ukuba asilungise: ingilazi ufulawa, iqanda, isipuni ubisi, baking powder, ingcosana kasawoti, nesahlulo sesithathu iphakethe ibhotela spoonfuls ezintathu ezinkulu ushukela, ukudla okunoshukela powder noma lukashukela ukuhlobisa. Hlanganisa ufulawa baking powder neqanda isikhuphasha wagcoba nge ushukela. Endishini ne amaqanda uthele bhotela, phehla, engeza ubisi, usawoti kancane nofulawa. mass Sweet ikhishwa ibe ikhekhe mncane excised therefrom sibalo amabhisikidi ibekwe epanini uphahlwe yesikhumba. Baking emaminithi la-20 ngendlela ngaphambi osuke usushisa kakade ukuba ukuthumela 180 degree kuhhavini. Amaphrotheni is akhuhlwe isipuni ushukela wayiqeda futhi ngokushesha waqala ukuba Uqweqwe phezu amakhukhi efudumele. Nakuba glaze akuyona lukhuni dessert ehlotshiswe candy powder. Ngomqondo onabile, inkulumo ocwebezelayo abakwazi ukupheka, futhi nje ufafaza amakhukhi ushukela oluyimpuphu.