Indlela ukupheka ekhaya isoso okusheshayo, ezihlwabusayo, loqobo?

Kuningi mayelana nendlela ukupheka at kwezimo ikhaya isoso akudingeki wazi. Into esemqoka - ukuqonda kahle ukuthi yiziphi inani Amazing of izinhlobo, izinhlobo kanye ukuhlukahluka zokupheka abanjengawe. Sinikeza, ukuthi izindlela ezimbalwa ukupheka ukuthi kalula ngeke shintsha ukuze ivumelane ukunambitheka wakho.

Kubonakala sengathi manje bambalwa kakhulu abantu bangathi, indlela ukupheka isoso, njengoba wonke amazwe kabani indawo zikhule futhi uvuthwe utamatisi kahle ezinoshukela, has yalo kuya kulesitfupha ngesihloko inikezwe. Ngokwesibonelo, i-amaNtaliyane isoso - utamatisi uginindela is nepepper, kodwa izakhamuzi Balkan Peninsula utamatisi - ingxenyana ukunambitheka yokuqala.

Indlela ukupheka at kwezimo ikhaya isoso ngokushesha

Ipheya nezinkezo of utamatisi unama buhlanjululwe ngamanzi (kuze kube seqophelweni afanelekile), ushukela kanye izinongo ukunambitha. Kubalulekile ukuthatha ncamashi unamathisele utamatisi, futhi isitashi hhayi ekuqaleni kusetshenzwe. Izinongo kulokhu kungase kube amakhambi eyomile (Khmeli Suneli, adjika ezomile noma omnqumo utshani) kanye fresh. Kuyinto kancane ofanelekayo garlic kanye amafutha zemifino.

Indlela ukupheka isoso ebusika ekhaya

Recipe № 1

Skrolela ngokusebenzisa utamatisi inyama grinder. I kwaphumela mass enyakazayo ku ngesihlungo bayiqede. I ngesihlungo kufanele uhlale imbewu kanye izikhumba. Puree kanye juice ezidingekayo ubilise phansi kuze kube uqweqwe. Ekupheleni engeza usawoti kanye noshukela ukunambitha, yamafutha kancane futhi eziningi amakhambi lwakho olukhethile. Khona-ke abilayo "simangaliso" uthele izimbiza oyinyumba futhi alondoloze. Zonke. Umbuzo ukuthi ukupheka le isoso ebusika ekhaya, ivaliwe.

Recipe № 2

Kuskrolelwa ngokusebenzisa utamatisi inyama grinder endaweni eyama colander ngenhloso ukuze uhlangane ezinye juice. IMisa kumelwe amanga ngesihlungo akuzona imizuzu engaphezu kuka-30. Ngemva kwalokho, kule base kwanezelwa amakhambi, garlic, usawoti, ushukela namafutha zemifino. Zibekwe phezu amabhange futhi agcinwe kule esiqandisini. Ngokuhamba kwesikhathi, isisindo uzoqala yenza kuyiphi sauce ukuthola piquancy nice astringency. Umbuzo zendlela yokwenza isoso ekhaya, alisasebenzi.

Recipe № 3 (Bulgarian)

Othile kugcwale umlomo ukuthi akulutho efana lecho banal kakhulu, kodwa ngubani ongasho ukuthi unobuthakathaka, noma-ke kungahlali kahle ne izoso futhi pasta? Waba izingxenye ezintathu utamatisi kudingeka kwelinye ingxenye onion bell pepper. Zonke ngokusebenzisa grinder inyama ukuze ugaye noma fake Chop, bese uthumela ku umlilo kancane bagxila ukuze ukuvumelana oyifunayo. Ekupheleni ukupheka, wafaka le ushukela, usawoti, izinongo namakhambi. Amakhambi nesweli Asizisoli, wafaka nalezi imifino esiphundu. Ubilise, uthele izimbiza oyinyumba kanye can.

"Kechunez"

Ekugcineni Ngithanda ukwabelana sauce newfangled kusukela "Kuzi". Zibe izingxenye ezimbili imayonnaise uthathe esisodwa isoso ozithandayo, ivuse futhi ujabulele.

Ukuze silungiselele iyiphi yezindlela ngenhla sokulungiselela iphelele okulandelayo izinhlobo amakhambi: dill, parsley, cilantro, basil, anyanisi oluhlaza nesweli. Abaningi bakhetha engeza Mint, kokwenza freshness ahlukile sauce. Phela, yilo ukushintshashintsha behlezi kahle iwundlu.