Ukupheka isoso ekhaya ebusika

Isoso abathandwa abadala kanye nezingane. It ngokuphelele sigcwalisa ukudla eziningi okuphekwe ekhaya e inqubo ukupheka njengoba condiment ukuba umkhiqizo osuphelile. isoso Amalungiselelo ebusika ukuthi lingaba yini ikhambi elikhulu, ngoba ngokusebenzisa iresiphi kwesokudla Kuyophumela ethubeni lokudla okumnandi kakhulu futhi ewusizo kakhulu kunalezo izinguqulo ukugcina sauce. Into esemqoka - ukuze wenze okuningi, noma izinqolobane kungase uphelelwa ngaphambi ukuqala kubanda. Ngakho, indlela yokwenza isoso ekhaya ebusika? Lapha ezintathu ongakhetha ezidinga ukunakwa ukuphi.

Indlela yokwenza isoso okubabayo?

Ekhaya, ungakwazi Thenga ebusika eziningi workpieces sihluke notamatisi. Lokhu isoso - okukodwa kokukhethwa kukho kakhulu. Uzodinga amakhilogremu ayisithupha nengxenye utamatisi, amagremu angamakhulu amathathu onion, namakhulu amane namashumi ayisihlanu amagremu ushukela, eziyikhulu amagremu kasawoti, isigamu inhloko garlic, isayizi esincane, kwengxenye isipuni lwesinaphi powder, a uphizi ezimbalwa futhi cauliflowers pepper kanye clove, isipuni ingxenye yesine ka emhlabathini nesinamoni, namamililitha amathathu namashumi amahlanu kwethebula 9% uviniga noma namamililitha amane uviniga. Susa isikhumba of utamatisi. Kulula kakhulu: okuhamba ikhasi crosswise nezithelo Blanch emanzini ashisayo bese ngokushesha cwilisa ngamanzi abandayo. utamatisi ehlutshiwe nquma nge mincer noma blender. Thela isisindo esiphelele pan bese uthumela ukuba plate. Ikhasi futhi usike anyanisi, kanye izinongo kanye noshukela lwesithathu, engeza unamathisele utamatisi. Imizuzu phezu ukushisa ongaphakeme, kuze kube uqweqwe abilisiwe phansi kabili. Khona-ke engeza uviniga, usawoti ufafaze ushukela izinsalela. Govuza bese upheka enye i ngekota yehora. Ready isoso ashisayo namanje walala phezu ingilazi izimbiza oyinyumba futhi ngokushesha Roll up.

Indlela yokwenza isoso horseradish ebusika?

Ungadla horseradish kukhona phakathi ethandwa kakhulu. Ukuze sihlanganise ukudla ezimbili okumnandi, zama ukwenza isoso yasekuqaleni horseradish. Amabili Kilos utamatisi uzodinga anyanisi ezimbili ezinkulu, eziyikhulu amagremu ushukela, a isipuni sikasawoti, ababili wezipuni iwayini ezomile obomvu, ababili wezipuni uviniga, isipuni izinongo (phansi u-ginger, clove, pepper) kanye isipuni horseradish fresh, oqoshiwe ogayiwe. Njengoba kule iresiphi lokuqala, utamatisi kufanele ehlutshiwe. Anyanisi uthathe tincetu, Chop notamatisi okulungiselelwe. Kanye onion, ukuthumela plate futhi sipheke emlilweni ophansi imizuzu amabili emva abilayo. Grind ngokusebenzisa ngesihlungo, exutshwe usawoti, izinongo, ushukela kanye iwayini. Simmered abilisiwe elinye ihora, ungakhohlwa njalo enyakaza. imizuzu engamashumi amabili ngaphambi kokuphela ukupheka, engeza horseradish, futhi ngemva kwemizuzu emihlanu - uthele kuviniga. Ukuze yokuntuleka iwayini, ungasebenzisa apula cider. Roll up isoso ukulungele ebusika ekhaya izimbiza oyinyumba futhi lugcine ku-USB. Sauce kwaphumela ngokuqinisekile isikhalazo kwabaningi.

Indlela yokwenza isoso abukhali?

Ekhaya, ungakwazi ukulungisela ebusika kanye sauce. Thatha isigamu ikhilo utamatisi, esilinganayo anyanisi kanye sweet pepper, ezimbili pods of pepper ashisayo, isigamu inkomishi ushukela, isipuni sikasawoti, eziyikhulu namamililitha samafutha zemifino, isigamu inkomishi 9% uviniga, isigamu inhloko garlic kanye pepper sweet uphizi. Chop utamatisi, u-anyanisi kanye pepper blender, ubilise on ukushisa low imizuzu amathathu, engeza zonke izithako ngaphandle uviniga, abilisiwe phansi ingxenye ebukhulwini baso bangaphambili, uthele uviniga. Ngemva kwemizuzu eyishumi, lokhu ususa emlilweni bese uthele emabhange.