Ashaya chops ukuba yenza i

Ukudla kufanele kube enhle mnandi. Ngisho liphalishi elula kakhulu futhi banal kufanele ukwazi ukusebenzisa, ngoba incike izinga ukudla isiphelo sayo - ngeke kubonakale wobuciko noma isidlo kwansuku zonke.

Creative indlela eya ekhishini Akudingi amakhono akhethekile, ngokwanele nje ukukhombisa nje kancane futhi ukubekezela. Omunye izitsha evamile kukhona steaks kuwo wonke etafuleni umndeni - namanzi, elithambile, enhle. Kodwa ukunambitheka kwabo ngokuvamile kuxhomeke ekutheni Batter lapho inyama ethosiwe. Ngokuvamile ngesimo zezitsha Batter washaywa amaqanda, kodwa ngandlela-thile fed up. Ukuze ufunde indlela ukupheka chops Batter lokuqala futhi esihlwabusayo, funda ku.

Ashaya i chops ngofulawa amaqanda

Ngokuba ukulungiswa Batter, sidinga ufulawa, amaqanda, amanzi. Uma uthatha ingilazi yamanzi, bese ufulawa kufanele athathe ingxenye ubukhulu. Egg futhi ubanika amandla umbala enhle ophuzi. Lokhu Batter ukwengeza usawoti kanye pepper akudingekile, kungcono omuhle ukunambitheka seasonings inyama nhlangothi zombili wasiqashisa cwilisa spice kancane. Zonke izithako kumele zixutshwe esitsheni ojulile, kodwa khumbula iqiniso lokuthi ukudla bangase baqale ukuhlangana Clumps. Ngakho-ke, kufanele sinikezwe kancane futhi izingxenye. Ngamunye iqatha lenyama kufanele wasigcobhoza in Batter, lapho kubalulekile ukuze kuqinisekiswe ukuthi ucezu ihlanganiswa ngokuphelele ingxube. Ungase futhi ushiye chops imizuzu embalwa kulesi Batter ukuze inyama kahle ofakwe abese eba nojusi omningi nakakhulu.

Ukuze ashaya chops nge breadcrumbs

Ngokuba ukulungiswa sidinga imikhiqizo efana: ufulawa, amaqanda washaywa, isinkwa imvuthu (uma uzilungiselele ngokuzimela, kuyatuseka ukusebenzisa isinkwa esikhundleni isinkwa ukuthungwa Its esithambile futhi tender, steaks namanzi kanjalo.). amapuleti ezahlukene ukuzalela izithako, okungukuthi ufulawa eceleni, ukwehlukanisa iqanda breadcrumbs ngokwehlukile. Njengoba yenziwe inyama kuqala futhi bekungamelwe niziyeke ufulawa ke iqanda kahle futhi ekugcineni esigingqwe isinkwa imvuthu. Lolu hlobo Batter uphelele steaks Inkukhu. Amathenda inkukhu umucu nge uqweqwe emangalisayo segolide - yini kangcono!

Ukuze ashaya chops nge amakhambi

Ukuze kulungiswe Batter, udinga izithako ezilandelayo: amaqanda ambalwa, i-parsley, dill, isinkwa imvuthu. Ukuze uqale, uhlanganise amaqanda-crackers kufanele abunjwe mass kuqhathaniswa uqweqwe viscous. Imifino kudingeka nquma ku izingcezu ezincane, bese ufaka ukuba slurry. Kule Batter ukwenza ikhekhe, babeka ukudla chops, bese mpahla roll futhi uvikelekile nge uthi lokuvungula noma umentshisi. Lolu hlobo indlela e Batter uma chops ukuba mncane impela. Lokhu appetizer kungenziwa wakhonza kokubili abandayo futhi kushisa.

Ashaya ukuze nquma imifino

Lokhu Batter ithakazelisa kakhulu futhi engavamile, phela dish side, futhi inyama ku indishi. Ukuze kulungiswe isidingo Batter: pepper, onion, ummbila, amaqanda, ufulawa kancane. Imifino kahle wageza, bahlanza. Khona-ke uthathe yizicucu amancane, kodwa akukho ezincane - abantu kudingeka sibone ukuthi akudlayo. Hlanganisa endishini enkulu, engeza corn. Shayela amaqanda ambalwa, futhi kahle edidayo. Uma nenqwaba uketshezi etholwe ke kubalulekile ukuze ungeze wezipuni ambalwa kafulawa. Lapho mass homogeneous, Batter usulungile.

Kungani kudingeka Batter, ubuza? Phela, ungavele sithathe Fry inyama, izophinda uthole okumnandi futhi emuhle. umbono okunjalo akulungile, ngoba Batter uba uhlobo noboya amajazi, okungukuthi Ukuvikelwa. Lapho ukuthosa inyama iqala ukulahlekelwa ayo yayo namavithamini futhi kuvimbela uqweqwe, onikeza isidlo uju nobuhle.

Manje wazi kahle ukuthi ukwenza Batter ngokuba chops. Nge izitsha ezintsha ngeke kusimangaze izivakashi zakho, kodwa isikhathi esichithwa buzoba buncane kakhulu kunalokho kubonakala efika kuqala.