Amapancake ebisi: iresiphi, izithako. Iziphi izithako ezidingekayo ukuze kube nama-pancake ku-kefir?

Emikhayeni eminingi yaseRussia, isiko lokugaya ama-pancake ligcinwe. Abaningikazi besifazane baphenduka inqubo yokupheka lesi sidlo ibe ngumkhuba wangempela. Umphumela wokugcina awuxhomeke nje kuphela ukuthi umpheki unamakhono kangakanani, kodwa futhi kuhlolwa. Njengamanje, ukupheka okuyishumi nambili kwalesi sidlo esikhulu kakhulu kuyaziwa. Emva kokufunda lesi sihloko, uzothola ukuthi yiziphi izithako zama-pancake ezizodingeka kwelinye icala noma kwelinye icala.

Uhlobo luni lwefulawa olufanelekile kulesi sidlo?

Kulesi simo, konke kuxhomeke kulokho ofuna ukukuthola ngenxa yalokho. Kubalulekile ukukhumbula ukuthi ufulawa, njengezinye izithako zama-pancake, kufanele kube nekhwalithi ephezulu. Kusukela kulokho okuyoba khona, kuncike ukunambitheka nombala wesidlo olungiselelwe. Uma ufaka inhlama:

• Ufulawa wokhula, uzothola i-hue enhle yegolide;
• Ukuqubuzana, khona-ke isidlo sinomdlavuza okhethekile;
• Ummbila, i-rye noma ufulawa we-pea, inhlama iyoba mnyama. Ngaphezu kwalokho, kuzodingeka ukunambitheka okucacile;
• Ufulawa welayisi nesitashi, ama-pancake azoba ithenda engavamile.

Amaqanda, usawoti kanye noshukela

Le mikhiqizo iyingxenye yesidlo. Ukuze ulungise inhlama, kunconywa ukuthatha ushukela olusha, olusha noma olushukile ngamaqanda. Kungakhathaliseki ukuthi yiziphi ezinye izithako zama-pancake adinga ukungezwa ngemithi kadokotela, umsikazi ngamunye kufanele akhumbule umthetho oyisisekelo ngokusho ukuthi ingilazi encane yefulawa idinga iqanda elilodwa elincane noma elilodwa elikhulu.

Enkonzweni yokulungiselela, ushukela nosawoti baqedwa kulesitsha esisodwa bese befaka inhlama. Inani lalezi zinto zixhomeke ekubunjweni. Uma ufuna ama-pancake amnandi, khona-ke ungakwazi ukwengeza ushukela omningi. Kulokhu, ungakhohlwa ukuthi ukunqwabelana kwalo mkhiqizo kungaholela ekutheni inhlama izoshisa epanini.

Luhlobo luni lwamanzi olungafakwa enhlama?

Futhi, konke lapha kuxhomeke ku-iresiphi nokuthi yini ofuna ukuyenza emphumela wokuphela. Ngakho, ukuze imvubelo ye-tomber ibe mnandi futhi ikhuluphele, itshalwe ubisi. Ngotshwala itholakala ngokuhle kakhulu, okungafaneleki okumnandi futhi okumnandi okumnandi. Uma ungahle uhlele ukupheka isikhathi eside ekhishini, kufanele ube nezithako ezinjalo ze-pancake, njenge-soda ne-yogurt. Kulesi simo, kudingeka ube nesikhathi sokusebenzisa inhlama ngaphambi kokuphendula nge-asidi.

Kwezinye izindlela zokupheka, kukhona inani elincane lotshwala. Kubalulekile ukuthi ungadluli futhi ufake inhlama engekho ngaphezu kwezipuni ezimbili ze-cognac, i-rum, iwayini noma i-vodka.

Abaningikazi besifazane balungiselela ama-pancake amaqabunga amnandi emanzini angaphambi kosawoti. Inkohliso encane ye-culinary ingagwema ukubunjwa kwenani elikhulu lezinyosi.

Ama-pancake amancane ngobisi: iresiphi

Izithako ezizodingeka ukupheka lesi sidlo kufanele zibe yintsha nekhwalithi. Ukuhlolwa kuqukethe izinto ezifana nalezi:

• Umfula - 250 amagremu;
• Amaqanda amabili;
• Izipuni ezimbili zamafutha zemifino;
• Ama-milliliters angu-500 ubisi;
• Half isipuni se-baking soda;
• Ucezu kasawoti;
• Izipuni ezintathu zeshukela.

Inqubo yezobuchwepheshe yokwenza ama-pancake amancane ngobisi

Esigodini esinobisi olungaphambi kokushisa kepha hhayi obilisiwe, engeza ucezu kasawoti, ushukela namaqanda amabili enkukhu aphakathi. Khona-ke inqwaba ewumphumela ishaywa nge-mixer noma i-whisk evamile.

Ngemuva kwalokho, inhlama ijojozwa kancane kancane nge-sieve enhle futhi ixubene ne-soda ufulawa. Incane encane inombolo, izintanethi ezinomthelela kakhulu kuzoba. Kodwa-ke, inhlama ye-liquid ngeke ibe yinto engathandeki ekufakeni.

Ekupheleni kwengxube elandelayo kudingeke wengeze amabili wezipuni zamafutha yemifino bese uxuba. Ukuze ugcine i-gluten ekufakeni ngokugcwele amandla, kunconywa ukuba ushiye isisindo se-pancake isigamu sehora. Ngemuva kwalesi sikhathi, ungakwazi ukushisa ngokucophelela epanini lokuthosa, uligcobe ngamafutha omifino bese uqala ukuthosa.

Njengoba usuvele uqonda, zonke izithako zama-pancake ngobisi azikwazi ukukhokhela futhi ngeke zishaye isabelomali somndeni wakho. Ngaphezu kwalokho, zingathengwa kunoma isiphi isitolo esiseduze. Lesi sidlo esingabizi, esinenhliziyo esiphunga nephunga elimnandi kuyoba ukwengeza okuhle kakhulu ekwetheni kwekhaya. Amapancake, aphekwe ngokusho kwalesi iresiphi, ayamnandi kakhulu futhi ayamnandi. Zihlangene kahle nama-syrups, amakhemikhali kanye nosawoti omuncu.

I-Kefir amakhekhe: iresiphi

Izithako zalesi sidlo nazo zingathengwa kunoma iyiphi isitolo. Ngaphezu kwalokho, eziningi zazo ziyiqholo lakho. Ukuze ulungise ama- pancake ku-kefir uzodinga izinto ezifana nalezi:

• Ingilazi eyodwa yefulawa;
• I-egg;
• Enye ingilazi yeshukela;
• Ucezu kasawoti;
• Ibhodlela le-kefir.

Ngaphezu kwalokho, udinga amafutha omifino amancane. Akufanele isetshenziselwe ukuhlolwa kuphela, kodwa futhi nokusetshenziselwa ukugcoba ipanishi lokuthosa.

Inqubo yokupheka

Ukuze wenze ama-pancake okumnandi ku-kefir, izithako kufanele zibe zintsha. Zonke izingxenye ezingenhla zixutshwe kwisitsha esilungiselelwe ngaphambilini futhi sihlwithwe kahle nge-whisk noma mixer. I-batter eqediwe kufanele ithulwe ebhodleleni. Lokhu kungenziwa ngokusebenzisa umbhoshongo wekhishi. Emva kwalokho, ungaqala ukupheka ama-pancake. Bake ngokukhethekileyo ekushiseni okuphakathi. Ukulungela kungagwetshwa ngokuqomisa ngokuphelele ungqimba ophezulu wenhlama.

Ukugcwalisa

Uma usuqalile ukuthi yiziphi izithako ezidingekayo ukuze uthole ama-pancake, ungacabanga ukuthi ungayisebenzisa kanjani nokuthi yini okufanele uyenze ukudla okuphelile. Okhokho bethu abakude baphinde bagxila lokhu kunambitheka ngezidlo ezihlukahlukene. Esikhathini, akuyona nje injabulo noma ujamu kuphela, kodwa futhi i-caviar ebomvu, inhlanzi, amakhowe kanye nenyama yenkukhu yasungulwa. Kubalulekile ukuthi ukugcwaliswa akulona amanzi amaningi. Uma kungenjalo, kuzomane kugeleza kusuka epanki kuya epulatifini. Ungangeze kube lula futhi ugcwalise kakhulu.

Okumnandi kunayo yonke ama-pancake ane-red caviar noma inhlanzi. Ukuze wenze ukugcwaliswa okunjalo, udinga amagremu angu-150 e-salmon okubandayo abhema, ngaphambi kokunqunywa ama-cubes amancane, ama-gramu angu-250 we-ayisikhilimu, i-isipuni lejusi kalamula kanye nesipuni esisodwa nesigamu sesinaphi. Zonke lezi zakhi kumele zixhumeke kulesisitsha esisodwa bese zisuswa ngokucophelela ukuze zingalimazi izingcezu zezinhlanzi.

Okwesibili, ukugcwaliswa okungenamnandi okuncane kunomxube onama-200 amagremu okhilimu omuncu omuncu, i-egg yolk eyodwa, izipuni ezimbili ze-dill eqoshiwe kanye ne-trout encane. Phezu kwe-pancake, oiled nalesi sauce, udinga ukubeka izingcezu ezincane zezinhlanzi. Khona-ke iphikisana nomqulu futhi usike ngommese obukhali zibe izingxenye eziningana.

I-flavorful kakhulu ukugcwaliswa, okulungiselelwe kusuka kumakhowe omisiwe. Kumelwe ukuba ngaphambili babanjwe emanzini futhi bahlale kuwo cishe amahora ayisithupha, bese babilisiwe. Kule njongo, ama-chanterelles, ama-pancake nama-mushroom aphelele. Ngaphezu kwalokho, uzodinga izikhupha ezimbili eziluhlaza, izipuni ezimbili zokhilimu obukhulu, ingilazi yobisi olushisayo kanye nepuni elilodwa lebhotela kanye nekhilimu elikhulu. Zonke lezi zakhi kumele zithathelwe esitsheni futhi zilethe ukuvumelana okufisa phezu komlilo omncane. Ekugcineni, amaqanda amabili abilisiwe aphekiwe, amakhowe aqoshiwe, usawoti kanye nopelepele angena engxenyeni elandelayo.

Ukugxila okunomsoco nokunethezeka kakhulu kutholakala emgqonyeni we-duck ne-buckwheat. Ukuze ukwenze, udinga ukubilisa indebe yesibili yezinhlamvu kanye namagremu angu-450 enyama, ehlutshiwe esikhumbeni nakumafilimu. Isikhumba esikhishwe ngodaka kufanele senziwe othosiwe ku-bhotela kuze kufike isikwashi esomile. Khona-ke udinga ukuxuba zonke izithako bese ubenezela isipuni samanzi kalamula, usawoti, pepper, ama-tablespoons amathathu amafutha okhilimu omisiwe kanye nemifino eqoshiwe.

Izincomo eziwusizo kulaba besifazane abancane

Ukupheka okuphumelelayo, bambalwa bakhetha izithako zekhwalithi zama-pancake. Ukuze uthole ukwelashwa okumnandi ngempela, udinga ukwazi ezinye izinyathelo ezimbalwa.

Kunconywa ukuthi uqale inhlama eklajini noma izitsha ze-ceramic. Ukuqeda izimpumputhe ezivela ngesikhathi sokusungulwa kofulawa, kufanele uhlabe ngokucophelela inhlama nge-whisk noma i-mixer.

I-sweetheads kufanele ikhumbule ukuthi ushukela oluningi alukwazi ukungezwa engxenyeni. Uma kungenjalo, esikhundleni se- pancake evulekayo yokuvuleka , uzothola imikhiqizo enomdlandla kakhulu engekho ngemuva kwe-pan yokuthosa.

Ukuze uthole ukuhlolwa okunwebekayo, kunconywa ukuba wengeze amafutha omquba kuwo. Ama-pancake anjalo azoguqulwa kalula futhi asuswe epanini. Ukuze uthole i-batch emnene engxenyeni udinga ukwethula amanzi noma ubisi, ukufuthelwa ekamelweni lokushisa. Ngaphambi kokuba ibhakede lokugaya i-baking kufanele lifakwe okungenani isigamu sehora.