Amabhisikidi Almond - adle futhi ulahlekelwe isisindo

Amakhukhi, bangaki izinkumbulo ezimnandi futhi izinhlangano kubabangele leli gama. Sweet, ukushaya komoya omnandi, ezinoshukela, enongiwe inkomishi okumnandi ubisi cool. Ngiseyingane, lapho amakhukhi babe nokudla okumandi kakhulu emhlabeni, singazi ukubala ama-kilojoule asesabi amasentimitha ngokweqile okhalweni, ubumnandi ngokuhlafuna zigwinye uju crumbly.

Namuhla, sizama qinisekisa ukuthi sweet, futhi ikakhulukazi ukusetshenziswa kwamakhukhi. Kodwa ngezinye izikhathi isifuna yidla uvinjelwe khona, futhi thina ubhake amakhukhi alimondi noma ushokoledi, kodwa aziyona imbangela okumnandi kakhulu emhlabeni - njengoba ingane.

amakhukhi Almond, iresiphi thina ukwabelana nawe namuhla - ukukhanya kakhulu, crumbly futhi caloric.

Ukuze silungiselele macaroon ekhethekile uzodinga:

- 3 amaqanda amaprotheni;

- 200 amagremu ibhotela;

- amagremu 100 alimondi;

- amagremu 100 ufulawa kakolweni nahlanza;

- amagremu 100 lonke ufulawa nokusanhlamvu kakolweni;

- 150 g ongahluziwe brown sugar ;

- 50 amagremu shokolethe;

Hlanganisa elithambile bhotela, ushukela, amaqanda qanda usebenzisa mixer. Khona-ke Ncibilikisa chocolate uthele mass uhlanganise. Crush isigamu nati ufafaze inhlama. Khona-ke kancane kancane engeza kafulawa uhlanganise nge mixer ne Imibhobho esemzimbeni esikhethekile isivivinyo. Kumelwe baphume soft, kodwa hhayi okunamathelayo. Khona-ke mass okuholela ugcwalise confectionery isipetu futhi extruded eshidini, yonke into ngemigudu iphepha ukubhaka, amakhukhi encane nge ikhefu. Ngo ngamunye ukubeka kahle nut. Bhaka kuze umbala sici, imizuzu engu-30. Amakhukhi alimondi kuhlanganiswa nama-iphunga nokunambitheka yekhofi asanda ukwenziwa.

Izame zokupheka bese wengeza izithako zakho siqu. Ungenza ukuxuba ezahlukene nati; alimondi, cashews, hazelnuts. ziyadliwa amakhukhi anika, kunikeza ngokwenama nangombono omuhle. Ngaphandle kwalokho, kungcono ingeyanelisa kakhulu futhi eziningi ngeke udle kukho, okuyinto inzuzo abobulili fair.

Omunye iresiphi ikhukhi eziyojatshulelwa yibo bonke abathandi cuisine European. Le khukhi Berlin - mnene futhi ethambile emoyeni Puff of cottage shizi inhlama.

Ngokuba ukulungiswa Berlin pechenyushek azithathe;

- 200 amagremu of fat ongaphakeme cottage shizi;

- esilinganayo ibhotela;

- 250 g ufulawa kakolweni lonke (ukunciphisa okuqukethwe kwama-kilojoule);

- baking powder for inhlama - 1 iphakethe;

- vanillin;

- kalamula - 1 isipuni;

- Cinnamon - emajukujukwini ummese;

- brown sugar - 100 amagremu.

Ukuze glaze:

- ushukela oluyimpuphu;

- 2 wezipuni ubisi olufudumele ;;

- kalamula.

Hlanganisa ufulawa baking powder. Bahlanganise ibhotela noshizi uhlanganise nabo ufulawa. Uxove kahle inhlama uyikhumbule. Khona-ke ukususa inhlama esiqandisini amahora ambalwa. Lapho inhlama usulungile, uxove futhi bese unikezele ngezinsizakalo ungqimba elincanyana. Gcoba it noshukela uthathe mncane calandze encane ububanzi futhi phinda kubo ezinhliziyweni. Beka ama-bhisikidi e kuhhavini imizuzu engu-20 ubhake kuze brown golden. Lapho amakhukhi wethu ewusizo Kupholile, gcoba nabo nopende ocwebezelayo. Ukuze ekuwulungiseleleni uhlanganise powder ubisi kalamula, umina ngokucophelela futhi epholile kancane. Mboza khekhe ne ocwebezelayo ufafaze ushokoledi yashizi amacembe alimondi. Berlin amakhukhi, kanye nama-cookie alimondi - kahle zokuhamba ibhulakufesi futhi uzongithanda nendlu yakho.

Ngokuvamile pamper wena nabathandekayo amakhekhe ezenziwe ekhaya. Yena wotha ukushisa yesandla sakho futhi yenziwe ngezithako zemvelo ngokuphelele ukuqinisekisa ukuthi bezilokhu isesimweni enkulu, inethemba lokuhle, ngaphakathi spite of enkingeni nesiyaluyalu wokuphila, nomuzwa omkhulu. Yidla empilweni futhi ungesabi sibalo - ambalwa amakhukhi ibhulakufesi uye muntu. Into esemqoka - Ungeqisi it.