A iresiphi esimnandi amaqebelengwane ekhaya

Imfanelo Inevitable kwanoma iyiphi ithebula iholide kuyinto ikhekhe. Namuhla, ungakwazi umyalelo noma ukuthenga esitolo ezihlukahlukene izinhlobo amakhekhe: Puff futhi bhisikidi, sikwele, lamapulangwe ehlotshiswe izithelo, ukhilimu noma candied izithelo, nge amakhandlela, ungene ngisho izibalo womuntu. Futhi, nokho, ngaso sonke isikhathi sifuna ukuthola iresiphi wamaqebelengwane ekhaya, okuyinto iyoba isiginesha yakho isidlo ukuthi imindeni njalo phambili.

Uma kuziwa umbuzo kanjani ukwenza ikhekhe ekhaya, kusukela kwasekuqaleni, ukuziqonda ngoba cookbook. Kusuka lapho, ukufunda izisekelo, ukuthi ikhekhe kuyinto dessert elimnandi futhi okumnandi wamaqebelengwane eziningana, okuyinto ukuba afuthwe ngesibulali-ukugcwaliswa kanye phezulu ehlotshiswe izakhi ezidliwayo. Konke ilula futhi icacile.

Kodwa ngoba sifuna ukuba ikhekhe yethu iresiphi ekhaya kwaba ezidliwayo hhayi kuphela, kodwa kwaba indalo ngesandla yobuciko Culinary. Ethandwa kakhulu baye bajabulela njalo ushokoledi amakhekhe. Ake sizame ukupheka le dessert.

Recipe amakhekhe ekhaya. Chocolate ikhekhe nge nogologo

Ukuze wenze lokhu isidlo amnandi sidinga:

• 125g shokolethe
• 150g ibhotela
• 80G caster ushukela
• 2 PC. amaqanda
• 2 wezipuni nogologo
• 200ml ukhilimu double
• 2 PC. isipanji amakhekhe
• nokhokho oyimpuphu

Ufuna nje ukusho ukuthi iresiphi yethu amakhekhe ekhaya kuhilela amakhekhe siphelile sithengwe esitolo. Ungakwazi ubhake nabo ngokwakho, kodwa uma izivakashi kwi emnyango nesikhathi akwanele, bhisikidi esiphelele - ephelele.

Ukulungiselela:

I ukulungele ware Ceramic ezilimele kabi izingcezu ushokoledi bese wengeza ezine iingobho zamanzi. Kushiswa microwave kuze ushokoledi lize elicibilikile, bese ushiye kuphole kancane.

Ukugcobile ngamafutha mixer phehla, kancane kancane unezela ushukela oluyimpuphu. Ingxube engeza amaqanda, ugologo ushokoledi selupholile. Indishi baking ngaphambilini ugcobe ibhotela, babeka phansi ikhekhe futhi Athambisa ushokoledi ukhilimu. Khona-ke beka ikhekhe olandelayo futhi Athambisa ukhilimu lize walala wonke amakhekhe.

Ophehliwe ukhilimu Hlobisa nge wokugcina (engenhla) bhisikidi, ufafaze kancane nge nokhokho oyimpuphu nendawo endaweni epholile amahora ambalwa. ikhekhe sakho sesilungele!

Kufanele kuqashelwe ukuthi umklamo wamaqebelengwane ekhaya lithembela ngokuphelele amehlo akho engqondo. Ungasebenzisa nati, bhisikidi imvuthu, izithelo (ngisho okusemathinini) nokunye okuningi.

Omunye iresiphi amakhekhe ekhaya, okuyinto lula ngendlela emangalisayo ukulungiselela.

Chocolate ne jusi ikhekhe

Ukuze ekuwulungiseleleni sidinga:

125 g shokolethe

125 g ushukela

elikhuhluziwe elilodwa lemon esikhulu

1 tbsp. ufulawa kakolweni

5 PC. amaqanda

75 g le-bhotela

1 tsp bayobhaka powder for inhlama

2 wezipuni breadcrumbs

zekhofi

shavings alimondi

zekhofi

Nisuke endishini ezijulile amaqanda, ushukela kanye lalamula elikhuhluziwe. Beat kuze Foam Fluffy.

Ukungeza ufulawa (mhlawumbe sifted), baking powder kanye ibhotela, ngaphambili kwancibilika. Ngomusa uhlanganise inhlama kwelinye direction.

I walungisa kokufumbathisa balifafaza nge breadcrumbs inhlama baking kuthululwe bese usetha ngendlela kuhovini-evuthayo (200gradusov). Bhaka imizuzu amathathu.

Ngemva kokulungiselela elisekela epholile kancane, sinqume zibe izingxenye ezintathu alinganayo futhi athambisa ngamunye ushokoledi elicibilikile, nokubeka qongo of each nye. Top ikhekhe zokuhlobisa nge shavings alimondi, ikhofi emhlabathini, ikhofi okusanhlamvu.

Ngenxa yalesi iresiphi, ungakwazi ukupheka ukhilimu kuchaziwe ngenhla.

Ukuze umhlobiso ikhekhe, ungasebenzisa ukudla Umbala ukunikeza umkhiqizo wakho ukubukwa bhá futhi zizinhle:

• Umbala ophuzi ingatholakala usebenzisa nesafroni, okuyinto ochotshoziwe buhlanjululwe ngamanzi afudumele noma vodka, futhi kamuva ngosuku elicwengekileyo.
• Orange uyonika juice isanqante noma ikhasi orange.
• shades Red ingatholakala zezithelo, sezimoto kanye kumasayiraphu ahlukahlukene.

• Green thatha isipinashi, okwadlulela ngokusebenzisa grinder inyama ngawakhamela ijusi.
• Blue mpungana imibala kungenziwa etholakala juice amajingijolo, obomvu iklabishi (fresh noma kuphekwe), juice ijikijolo, yamagilebhisi izikhumba kanye isitshalo seqanda eqandisiwe.

imibala Ukudla kungenziwa yayihlangana, ukuthola shades sihle futhi ezicashile ukhilimu, okuyinto wena dekoriruete dessert akho Culinary.

Pheka amakhekhe eyenziwa ngezandla nangamathuluzi raduyte eduze!