Alcoholic "Mojito": Classic-Cuban cocktail recipe

Iningi lalabo abathatha uhlangothi utshwala uncamela mix it e-cocktail kunokwamukela e injalo elicwengekileyo. Lokhu kwenza kube ngcono ukunambitheka yokuqala isiphuzo futhi amandla awo incipha. Ngiyavuma, vodka, exutshwe ngisho elula "Coca-Cola" ukuphuza kakhulu mnandi ngokwengeziwe futhi kube lula kunalokho ifomu okumsulwa. Lokhu kuyiqiniso ikakhulukazi kwabesifazane abangakwazi ubuphuza nge wokuqukethwe lelisetulu utshwala. Alcoholic "Mojito", iresiphi ozosithola kulesi sihloko, kuyinto enhle kakhulu fresh Mint ukunambitheka, ngempela amnandi ngokungeza ushukela isiraphu, futhi ngempela rum-Cuban, isibonelo, "Bacardi", ulunika castle enhle. Lokhu cocktail - omunye izintandokazi of imigoqo lolwandle ehlobo futhi amaqembu, ngakho ngeke sorry uma uzama ukupheka ekhaya utshwala "Mojito".

cocktail iresiphi: okubaluleke kakhulu, uhlanganise kahle izithako

Lokhu isiphuzo, wadala e-Cuba eHavana, kwaba omunye intandokazi ngaleso Ernest Hemingway. By the way, cafe "Bodegvita del Medio" - yindawo lapho eliyingxubevange 'Mojito "ngokokuqala ngqa - usasebenza. Uma uhlela uhambo oluya enhloko-dolobha ye nogwayi rum, ungaletha ngokuphepha kule ndawo yokudlela encane Umhlahlandlela izindawo ezijabulisayo. Futhi kulabo abafuna nje apheke zakudala utshwala "Mojito", iresiphi ngayo yonke imininingwane. Thatha enye bakhonze:

• 50 ml utshwala-Cuban ukukhanya uhlobo "Bacardi";
• lime fresh;
• 7-8 amacembe Mint;
• isipuni ushukela;
• amanzi soda (Schweppes, sprite noma ezahlukene, kodwa ezimhlophe).

Ukuze uqale, chaza ushukela ijusi lime uthele ingilazi ubude. Mint khumbula izandla okuncane noma ugaye esigqulweni, ngeza lime. Thela isigamu ingilazi ice ochotshoziwe, uthele rum bese ugcwalisa kuze kube phezulu ngamanzi soda noma "Sprite". By endleleni, uma wengeza cocktail zokugcina, kubalulekile ukubeka ushukela t kancane. Ukuze. I soda isivele kuhle amnandi. Yiqiniso, lokhu ukuxubana kunezinye ongakhetha ukupheka. Ukuze ufunde indlela uhlanganise berry utshwala "Mojito", iresiphi of okuyinto kancane kuphela washintsha nje uma eqhathaniswa naso zakudala, funda ku kulesi sihloko. Ikakhulukazi uthanda ladies, futhi kuyoba sansuku esihle aqabulayo ku ephathini ehlobo kushisa. Ngaye, ungakwazi ukuthatha noma yisiphi amajikijolo (strawberry, ama-raspberry, cherry), ukuphupha up kancane bese wengeza yokuthi ikakhulukazi abafana nawe.

Cocktail "Mojito wotshwala." Recipe nge amajikijolo noma izithelo

Ukuze uhlanganise le isiphuzo amahle okumnandi, uzodinga:

• a amahlumela ngesikele sokuthena ambalwa Mint (kuzoba ngokwanele ukuba bazinike 2-3);
• 1 lime nalasemkhatsini;
• isipuni brown umoba;
• 3-4 strawberry;
• 50 ml Roma (ukukhanya);
• 20 ml ama-sitrobheli isiraphu noma utshwala;
• club soda.

Okokuqala, usike lime ku tincetu eziningana nezandla ngawakhamela ijusi, okuyinto nakutlhogeka umoba. Ngemva ukugeza futhi uhlanze strawberry, hlukanisa berry ngalinye zibe yizicucu eziningana futhi indawo ingilazi ubude. Esikhathini umthamo ofanayo udinga uthele ijusi lime kanye noshukela. Ngaphambi ufake Mint, kahle ukukhumbula izandla zakhe noma pestle - ngakho izonikeza uwoyela ukunikeza edingekayo ukunambitheka isiphuzo. Sekukancane - kukhona engeza rum, ice ochotshoziwe (kuze kube yingxenye noma inkomishi wesithathu) futhi uthele phezulu ngamanzi soda. Umphumela cocktail fresh futhi okumnandi. Aint it iresiphi elula? "Mojito utshwala" kungenziwa hhayi kuphela strawberry, kodwa futhi raspberry (engeza 10 amajikijolo), cherry (ingxenye eyodwa inkomishi seedless), cherry noma puree izithelo ezingenashukela. umcabango Creative nokusebenzisa iresiphi eyisisekelo, kuwo wonke party ungamkhonza cocktail ezahlukene.