Umqulu inyama nengulube ofakwe abahlukahlukene

Omuny ngamunye ukuzixazulula nsuku umbuzo "Bangaki ukondla abendlu?". Ngifuna ukupheka, hhayi kuphela esihlwabusayo eqotho, kodwa futhi ezihlukahlukene. Ngaphandle charcuterie ukuzenza, ikakhulukazi uma indlu kukhona abantu. Ngakho-ke kuyadingeka ukuba bamukele izindlela meatloaf ofakwe abahlukahlukene. Lokhu dish kufanelekile njengoba iholidi, futhi etafuleni kwansuku zonke. Indlela ukulungiselela emiqingweni inyama nengulube? elula kakhulu. Futhi ukugcwaliswa zingase zishintshe kakhulu. Cabanga iresiphi eziyisisekelo omelet nge ukugcwaliswa.

Inyama isinkwa of inyama nengulube. iresiphi №1

Ngenxa yalesi isidlo, sidinga iphawundi emhlabathini yenkomo, tincetu ezintathu isinkwa esimhlophe, ingilazi yobisi, omunye onion, amaqanda amathathu, eyodwa isanqante, usawoti kanye pepper. Cwilisa isinkwa tincetu ngesigamu ingilazi yobisi bese ulinda aze kahle liyakushunyayelwa kwancibilika. Hlanganisa nokunamathisela lwesinkwa inyama nengulube futhi iqanda elilodwa, usawoti kanye pepper ukunambitha. Amaqanda amabili futhi ubisi wenze omelet. onion Hlanza futhi isanqante, uhlakaze futhi ethosiwe emafutheni zemifino. Sika ucwecwe ishidi ukudla. Unikezele ngezinsizakalo ku inyama yakhe nengulube. Phakathi walala i Omelette futhi ethosiwe isanqante kanye no-anyanisi. Ukusebenzisa ucwecwe azixoshe nengulube roll. Emaphethelweni ukugoqa ucwecwe. Roll ukusabalala bhaka. Sabeka kuhovini oshisayo. Bhaka kuze kuphekwe imizuzu 30, kancane kancane bathele amanzi kuso. Ukulungele uthole kubo roll ucwecwe, selehlile, zisakazwa isidlo futhi uthathe izingxenye.

Roll yenkomo nengulube nge ukhukhamba. iresiphi №2

ukunambitheka abathandwayo is etholwe meatloaf, walungisa ngokusho iresiphi. Lungiselela iphawundi iyiphi inyama, omunye onion, isigaxana sikagalikhi, kweqembu amakhambi fresh, amagremu ezingamakhulu amabili ukhukhamba, amaqanda amathathu, usawoti kanye pepper. Anyanisi kanye yagarliki nquma futhi ihlanzekile. Nemthombo Xuba iqanda elilodwa, u-anyanisi nesweli, usawoti kanye pepper ukunambitha. amaqanda amabili ubilise, epholile futhi uhlakaze. Imifino yami ngaphansi abandayo ukugijima amanzi Chop fake. Pickles oqoshiwe. Hlanganisa amaqanda, imifino kanye ukhukhamba. Sika ishidi ukudla kanye ucwecwe embula it ungqimba nengulube inyama ukushuba 1.5 amasentimitha. On phakathi ukubeka ukugxusha futhi yahlanganiswa emaphethelweni nge ucwecwe. Zihambisana aluminium ucwecwe imiqulu zidluliselwa bhaka ufake kuhhavini osuke usushisa kakade. Bhaka imizuzu engaba ngu-40, bese ucwecwe futhi ivula isheke for ukulungela. Siyaligodla roll kuhhavini imizuzu engu-15 kuya brown yegolide. Beka isidlo usuqedile bese uthathe izingxenye.

Roll inyama nengulube ham. iresiphi №3

inyama nengulube ukulungiselela iresiphi main, futhi ukugcwaliswa, sidinga eziyikhulu amagremu of ushizi, eziyikhulu amagremu leminqumo noma iminqumo, eziyikhulu amagremu kaHamu. Uhlakaze ushizi on a grater amaqhafuqhafu. Yeminqumo uthathe imibuthano. Shinkuem ham emapheshana. Zonke izithako ze ukuxubana ukugxusha. Sabalalisa ukugxusha ku ukudla ucwecwe. Phakathi babeka ukugxusha. Songa roll futhi ukuyivala in ucwecwe. Bhaka kuhovini oshisayo 30 amaminithi. Ake kuphole kancane ngaphambi kokukhonza.

Umqulu inyama nengulube nge-apula. iresiphi №4

Uma kahle ukugoqa roll, ungasebenzisa encane kanxande ikhekhe pan. Egayiwe walungisa ngokusho iresiphi eyisisekelo. Ukuze ukugcwaliswa ukulungiselela eziyikhulu amagremu apula eliluhlaza, amahlanu amagremu zikaphayini nuts, ikhulu namashumi amagremu amapulamuzi omisiwe futhi abanye amakhambi fresh. Asithena ofakwe amanzi imizuzu 15 abilayo futhi sibe yimichilo. Apples ugaye kuze a grater indawo. Qoba imifino. Lubricating ifomu uwoyela. Beka ukugxusha, esakaza ngokulinganayo phezu izindonga phansi, kusale kancane ekhaveni. Thina basakaze zamatshe imifino, ama-aphula, ama nati, asithena futhi oluhlaza futhi. Thina ukuvala ukugxusha asele. Bhaka kuhovini oshisayo 30 amaminithi.

Umqulu inyama nengulube noshizi. iresiphi №5

I ukugcwaliswa ngoba imiqulu - a ushizi vukuza nge garlic kanye namakhambi oqoshiwe. Ungakwazi ukupheka sinkwa esisodwa esikhulu. Futhi ungenza imiqulu encane ngezifiso ngamunye. Uma wenze ezinye imiqulu, ngaleso sikhathi ubhake nabo ku kuwufanele baking sheet, ukuxubha phezulu nge imayonnaise noma ukhilimu omuncu. Isikhathi ukupheka imizuzu 20.