Ungadliwa isobho inkukhu fillet ukhilimu omuncu

Inkukhu - lena kuyisakhi esisemqoka kwezinsana ezemidlalo umsoco. Kulesi sihloko uzofunda izindlela isobho inkukhu fillet.

Sauce inkukhu nge ukhilimu omuncu

Lokhu dish iphekwe kunjalo elula ukuthi angabhekana ngayo ngisho umpheki ongenalwazi. Ungadliwa inkukhu isobho nge ukhilimu omuncu kungaba ihluke nomunye. Lesi sikhathi sizobe ulungiselele kanje:

• 700 amagremu inkukhu, uthathe izingcezu ubukhulu isilinganiso.
• Cauldron noma pan nge ngezansi obukhulu shisisa amafutha yemifino bese Fry kwalo nezibopho okulungiselelwe.
• Ababili noma babe bathathu anyanisi kusukela husk, ehlanzekile fake Chop. Fry kubo eceleni epanini ukuthosa, futhi ekugcineni, engeza 150 amagremu ukhilimu omuncu. Ngemva kwalokho, ukupheka ukudla ndawonye imizuzu embalwa.
• Ukulungele uthele sauce ibe isidlo ukuze gravy inkukhu upheke cishe isigamu sehora. Uma wayefisa, kuleli qophelo, ungakwazi ukwengeza noma iyiphi izinongo, garlic noma amakhambi.

Njengoba ubona, ukulungiswa gravy inkukhu - ke ulula. Kodwa bona ngokwabo - isidlo jikelele. Yingakho-ke angasindisa etafuleni nanoma yimuphi Hlobisa.

iresiphi Gravy inkukhu

Ungaqiniseka ukuthi lezi ukudla zikuvumela ukuthi ulondoloze figure enhle, uma ufunda ukubunjwa inkukhu umhluzi. Indlela nezithombe ungabona ngezansi:

• 500 amagremu inkukhu webele uthathe cubes ezincane.
• Ngo epanini ukuthosa, ancibilike amabili wezipuni ibhotela, uthele ke amabili wezipuni ufulawa Fry it kuze brown golden. Ukuze isisekelo is hhayi wokushiswa ngoba usoso, ukupheka ke phezu emlilweni ophansi, govuza njalo.
• Thela pan ingilazi yobisi kanye nengxenye inkomishi ukhilimu obukhulu. Engeza kubo usawoti, pepper bese upheka konke ndawonye kuze kube sauce sikhula.
• Preheat epanini yesibili, uthele kuwo amafutha kancane, bese ngokushesha Fry inkukhu kuso kuze brown golden.
• Xhuma inyama nge sauce, shisisa isobho phezu ukushisa, engeza oqoshiwe garlic, usawoti kanye pepper (uma uthanda).

I isobho usulungile, ungakwazi ngokushesha kusebenza etafuleni ne-pasta, ilayisi noma okufana nokolweni crumbly.

Gravy e multivarka

Umsizi wakho esisemqoka ekhishini kahle ukubhekana ngokuphumelelayo kulungiselelwa lokhu dish. Funda izindlela ofaka yenkukhu kanye Ngamangala umndeni wakho nge izitsha ezintsha okumnandi. Indlela ukulungiselela:

• Inkukhu umucu uthathe izingcezu ubukhulu oyifunayo bese ugoba nabo multivarku.
• anyanisi ezimbili simsulwa khoba ize iyofinyelela embewini, uthathe izindandatho uhhafu bese uhlela phezu inyoni.
• izaqathe amabili clove ambalwa ugarlic, ikhasi grate on a grater emihle. Bangeze lonke imikhiqizo.
• Thela isitsha namafutha amancane zemifino kanye ushintshele ku "Zezıhlabane" Imodi.
• Amanzi axutshwe ufulawa kancane kanye amagremu 100 ukhilimu omuncu.
• Lapho inkukhu nemifino kuphekeke ngokwanele, engeza amanzi kuso bese usetha "eqeda" Imodi ngehora elilodwa.

Phakathi ukupheka, ungakwazi mix ukudla izikhathi eziningana, futhi ungakwenza ekupheleni. Khonza etafuleni kanye dish side zemifino noma okusanhlamvu.

Inkukhu sauce for spaghetti

Uma ulindele izivakashi, futhi isandla bamane imikhiqizo kakhulu elula, bese unake zokupheka inkukhu isobho, ezichazwe kulesi sihloko.

• Inkukhu webele (250 amagremu) ka kusetshenzwe, susa esikhunjeni nasemathanjeni. Nezibopho sibe yimichilo eside.
• Mahhala kusuka husks ambalwa clove sikagalikhi nokukodwa onion. Anyanisi uthathe izindandatho uhhafu bese nquma yagarliki.
• Shisisa epanini ukuthosa isitofu bese uthele kuwo amafutha kancane zemifino. Fry anyanisi phezu kuqala, bese ufaka inkukhu, futhi ekugcineni ukubeka garlic.
• Lapho nezibopho kuphekeke, ukubeka i-pan ku ezimbili wezipuni utamatisi unamathisele, futhi ezintathu wezipuni ukhilimu omuncu. Hlanganisa imikhiqizo.
• Ngemva kwemizuzu embalwa bethandazile, uthele ingxenye enkomishini yamanzi, engeza usawoti kanye izinongo ukunambitha.
• nezibopho ibila e utamatisi sauce imizuzu embalwa.

Beka isidlo baqeda spaghetti abilisiwe, afafaze ngalo phezulu amakhambi oqoshiwe noshizi ogayiwe.

Sauce nge amakhowe futhi inkukhu

Ngenxa yalesi isidlo ngeke ivumelane fresh kakhulu futhi elimnandi ihlathi amakhowe. Nokho, ungakwazi ukuyisebenzisa ukupheka amakhowe omisiwe noma amakhowe. Indlela Yokuthola umhluzi ulula:

• 300 amagremu of the kusetshenzwe inkukhu webele ngaphandle isikhumba uthathe izingcezu ubukhulu alinganayo.
• Ukuze marinade, uhlanganise esitsheni ehlukile, ezintathu wezipuni zamafutha omnqumo ezine wezipuni yewayini elimhlophe. Engeza ke usawoti kancane Thyme.
• Beka inkukhu kuviniga bese ushiye marinate kule esiqandisini amahora ambalwa noma ngisho ngobusuku obubodwa.
• Izoqala nini esifanele, okuhle kulungele epanini ukuthosa-non stick enamathela, enezele futhi iconsi amafutha zemifino.
• Fry izingcezu inkukhu nxazonke kuze ecolekile. Lapho umucu usulungile, wasibeka eceleni.
• Amakhowe noma amakhowe endle, ahlanzekile, kugeze kahle ngaphansi kwamanzi agobhozayo futhi uthathe yizicucu amancane. Khona-ke Fry kwabo uwoyela zemifino.
• Lapho umswakama ngokweqile shabalala, engeza ukuba pan 150 ml ukhilimu omuncu kanye 200 ml ubisi pre-ixutshwe esincane corn isitashi. Nalokho kwaba uthele futhi 150 ml yewayini elimhlophe.
• Ibila sauce, ibangele njalo kuze kube yilesi sikhathi, kuze emaningi ngokwanele.
• Endaweni ehlukile, ubilise 300 amagremu Iqanda noodle.

Xhuma i-pasta kanye inkukhu kanye mushroom sauce, ivuse bese upheka konke ndawonye imizuzu embalwa. Ngemva kwalokho, babeka ukudla phezu kwezitsha futhi ukukhonza ke etafuleni, ufafaze oqoshiwe anyanisi oluhlaza.

Tagliatelle Pasta nge Inkukhu kanye Mushroom Sauce

Lokhu dish has a ukunambitheka oluhlukile izivakashi zakho bayokwazisa. Ukulungisa umhluzi kusukela inkukhu pasta, uzodinga:

• Grind isigamu onion Fry epanini.
• Engeza izingcezu inkukhu bese upheka ndawonye imizuzu embalwa.
• amakhowe oqoshiwe nendawo epanini gazinga baze shabalala umswakama okweqile.
• Khona-ke wabeka imikhiqizo 250 amagremu ukhilimu, futhi ngemva kwemizuzu embalwa ezintathu ogayiwe ushizi ngesipuni utamatisi unama, usawoti kanye pepper.
• Ukwengeza umhluzi abilisiwe pasta ngomumo eyenziwe uhlanganise kahle.

Ngemva kwemizuzu embalwa isidlo esiphelele ukulungele ukukhonzwa.

Siyojabula uma kuyakuza zokupheka ewusizo ongabheka kuyo ukuze ofaka inkukhu ephakanyiswe esihlokweni sethu. Khetha noma iyiphi futhi ngesibindi uqhubekele ukupheka.