Esiphundu futhi unempilo Iqanda noodle

Noodle - lokhu ingenye izinhlobonhlobo pasta, okuyinto emapheshana test lisikiwe thinly kakhulu. Wenziwe kafulawa, ixubene amanzi. Egg noodle kuyinto cuisine Japanese, eyabonakala eminyaka ambalwa adlule. Noodle, iphekwé ezahlukene izizinda eJapane kuyinto kwesama yabo kanye kwabantu, njengoba walungisa ngokusho zokupheka ezahlukene. It ubhekwa umkhiqizo jikelele, ngoba singasebenza njengesisekelo esiqinile sokufinyelela side dish, isobho noma isaladi ingxenye. Kungaba ukupheka, ukubhaka gazinga. Egg noodle - kungcono ukudla okusheshayo, ikhiqizwa imikhiqizo ephezulu.

Egg noodle ungumthombo ewusizo kanye nezakhi. Kuyinto ecebile carbohydrate namavithamini, ngaphezu, it has mnandi umbala aphuzi onikeza ke zombala zemvelo ezifana riboflavin kanye carotene. Lezi noodle kahle yenkomo, ingulube kanye izinkukhu inyama, amakhowe, iyiphi imifino nokudla kwasolwandle. Ngaphezu kwalokho, Iqanda noodle zokuhamba njengoba isithako inkukhu, amakhowe noma ubisi isobho, kungaba kwesisekelo izitsha eziyinkimbinkimbi ezifana eyosiwe noma Casserole.

Egg noodle: iresiphi

Bilisa amanzi, usawoti wawubeka iqanda noodle. Bilisa noodle kumele kube phezu emlilweni ophansi ngenkathi ibangele kuze kuphekwe. Khama, kugeze uhlanganise ibhotela.

Indlela Yokuthola okubabayo Iqanda noodle

Izithako: eyodwa iphakethe Iqanda noodle (mncane), omunye sweet pepper (oluhlaza), a pepper Chili, anyanisi, garlic, 30-50 ml usoso wesoya ham 150 amagremu at 2 tbsp. wezipuni zamafutha yemifino kanye Sesame, iqanda elilodwa ngesikhathi 2 tbsp. Faka isipunu sauce Thai futhi iwayini ezomile ezimhlophe neziluhlaza anyanisi izimpaphe, nosawoti.

Noodle abilisiwe saqotshwa futhi siyakazwe. Engeza pan uthele uwoyela Sesame. Ham noma lisikiwe ibe izicezu, pepper, susa imbewu bese uthathe, futhi. Shisisa amafutha a deep ukuthosa epanini kuze ufasimbe bese wengeza pepper, garlic, anyanisi kanye anyanisi green. Fry konke, ibangele njalo. Bese wengeza i-ham nge noodle, uthele izinhlanzi kanye soy nososo, iwayini bese upheka elinye amaminithi ambalwa. Thela in egg noodle, ibangele njalo, uhlanganise kahle.

Egg noodle nge prawn amakhowe

Izithako: 150 amagremu of amakhowe, 1kg of imfanzi, Iqanda noodle pack of preforms ezine ukupheka usoso, ginger (3 cm).

Shrimp incibilikiswa ekamelweni lokushisa, engahashazanga emanzini, bahlanza egijima, engahashazanga futhi bese ulahla colander. Fry nezimfanzi ne eshukumisayo njalo in a deep ukuthosa epanini kuze ithenda (imizuzu mayelana 15-20). Amakhowe wageza, omisiwe, uthathe amapuleti ukuthumela izimfanzi, kuyilapho ekwehliseni umlilo. Ginger ikhasi, grate, ukuthumela izimfanzi bese ukuphela imizuzu 10. Ukwengeza ngomumo eyenziwe Iqanda noodle nezimfanzi, ivuse futhi imizuzu imizuzu 2-3. Hlobisa nge anyanisi oluhlaza.

Egg noodle ngezandla zakho

isidlo okunjalo esihlwabusayo futhi unempilo njengoba amaqanda noodle, ingalungiswa ekhaya. Inhlama kungenziwa wayixova ngaphandle kwamanzi kwabanye amaqanda. Uma kukhona lapho ukunamathisela amaprotheni, ingalungiswa kuphela kwezinye izikhupha. Kulokhu, lo noodle Kuyophumela ethubeni limnandi futhi ephuzi, umhluzi wawuthela lapho ukwenziwa, ujike okusobala. Ukuze noodle ekhaya kungcono kakhulu ufulawa bufaneleke ikhiqizwa durum ukolo.

Seva ufulawa phezu (itafula) ahlanzekile ukuze bathole i-slide. Yenza kahle entabeni okuholela, ukushayela amaqanda (izikhupha) futhi uthele amanzi kancane. Xova inhlama ngokwanele. On the table, ufafaze ufulawa, unikezele ngezinsizakalo ungqimba ezondile inhlama usike ngommese obukhali zibe emapheshana mncane. okuphekiwe Ngakho Iqanda pasta eyomisiwe. Ukukhonza njengoba kudingeka futhi agcinwe endaweni eyomile.