Ukupheka amazambane sikadali nge inyama

Potato sikadali nge inyama isidlo ozithandayo zabantu abaningi. Ngemva kokudla ukudla okufana enjalo kuvela okumnandi nje kuphela, kodwa futhi ngempela ukunconywa. Futhi uzinake ukuthi ukupheka imifino nge umkhiqizo inyama akuthathi isikhathi esiningi besifazane.

Indlela ukupheka amazambane iyisitshulu ne inyama phezu plate

izithako:

• yengulube uginindela kokuncinyane fat - 250 g;
• amazambane ezintsha - 6-7 nezilimo eziyizigaxa naphakathi;
• amafutha yemifino - 12-15 ml;
• izaqathe ezinkulu fresh - 2 PC.
• tomato sauce abukhali - 5 nezinkezo ezinkulu;
• ama ezinkulu - 2 PC.
• amanzi okuphuza - pair of izibuko;
• imifino Fresh - ozikhethela;
• usawoti iodized - isipuni.

Inqubo yengulube ukucutshungulwa

Ukuze amazambane iyisitshulu ne inyama Kwatholakala eqotho futhi okumnandi, kunconywa ukuthenga inyama yezingulube ngaphandle amathambo nge amafutha kancane. Umkhiqizo kufanele siyakazwe, ukukhulula kusukela izakhi ze-non-ezidliwayo, bese uthathe cubes yokulinganisa 3 by 3 ngamasentimitha.

Vegetable ukucutshungulwa

Iyisitshulu amazambane ne inyama, ogama izithombe kungabonakala kulesi sihloko kuhilela ukusetshenziswa hhayi kuphela oshiwo ngenhla fresh tuber semifino, kodwa futhi imikhiqizo efana anyanisi kanye izaqathi. Ngakho, bonke izithako ezidingekayo kufanele siyakazwe, ehlanzekile nquma at naphakathi cubes. Amazambane kutuswa ukubeka endishini ngamanzi abandayo, kungenjalo ngeke ujike abamnyama. Eminye imikhiqizo ingasetshenziswa yini ngokuphepha phakathi ukwelashwa ukushisa.

Yokuwugazinga imikhiqizo inyama nemifino

Ngaphambi kokwenza amazambane sikadali ne inyama, ingulube kufanele aqiniseke Fry izaqathe kanye anyanisi. Badinga wobulawa epanini nge aminyene, uwoyela ukunambitheka, usawoti kanye pepper, bese uyibeke emlilweni ophansi. Ngemva inyama nemifino embozwe uqweqwe itiye-ezinemibala, kalula uqhubeke wokukucima isithako esikhulu.

Ukukholisa zonke ukudla

Ngu ingulube kancane okuthosiwe, izaqathe kanye anyanisi kufanele uthele amazambane ngaphambilini Diced. izithako Eminye ozikhethela yanconywa usawoti iodized usawoti kanye pepper bese wengeza, uma uthanda. Khona-ke, amazambane kanye inyama kumele sokunika amanzi evamile okuphuza isamba 2-3 inkomishi wafaka elicinene oyingozi futhi utamatisi unama (4-5 nezinkezo elikhulu). Ngemva kwalokho okudingekayo ukuze unike amandla umlilo esiphezulu, ukulinda kuze umhluzi abilayo, ukunciphisa igesi, ukuvala pan ne ngesivalo bese ushiye imizuzu 40-46 wokukucima. Phakathi nalesi sikhathi, amanzi kancane ayahwamuka kanye amazambane bancane.

Lungile Khonza

Potato sikadali nge inyama kufanele wakhonza etafuleni esishisayo. Ukuze ukunambitheka kakhulu futhi ukunambitheka ukuba kungenzeka eminye engeza amahlumela ngesikele sokuthena oqoshiwe amakhambi fresh futhi oqoshiwe ugarliki. Ngaphezu kwalokho, isidlo iyoba ikhalori ngaphezulu igcwaliswe uma onesiqongo uthele inani elincane ketshezi ukhilimu omuncu.

Ngenxa zonke izinyathelo ezingenhla kufanele nakanjani uthole amazambane esiphundu, ezanelisayo futhi flavorful crispy yengulube.