Gobies - inhlanzi encane, kodwa okumnandi!

Gobies - inhlanzi encane, kodwa okumnandi. isidingo sakhe ukuthenga once more ukuthi ngemva wokuhlanza wonke amakhaya fanele ngokwanele. Indlela efanele kakhulu ekulungiseleleni amathole - ukuthosa. Uma une isikhathi, isifiso kanye nesineke, ungenza Burgers, okuyinto uyokuvuza ukunambitheka kwabo yonke imizamo yabo. Lapha kuba, inhlanzi enkulu uneso elilodwa futhi ngunoshobishobi-goby. Photo uthinta ukuthi ngisho baye yayizwela lngane. Nokho, utamatisi, cishe akukho ngaphansi uyaphila. Futhi ewusizo kakhulu, kodwa akunjalo okunomsoco, namanje gobies - izinhlanzi. Ungadliwa ekuwulungiseleleni baningi, futhi iningi lawo Odessa, lapho ikakhulukazi abathanda ukudla lokhu ebukeka kahle.

gobies ethosiwe

Idinga: amakhilogremu amabili ITILOSI lishayela ama ezimbili, ufulawa, usawoti, amafutha yemifino, basil. Ukulungiselela: uhlanze izinhlanzi, ikhanda kanye amaphiko, disembowel, kugeze, ezomile. Govuza endishini ufulawa, usawoti kanye pepper, wafaka ezomisiwe futhi breaded kahle shaking isitsha. Preheat epanini ububanzi ngamafutha yemifino, ukusakaza izinhlanzi nomunye ungqimba. Fry kuze brown golden ohlangothini ngalunye. oqotshiwe anyanisi isigamu-amasongo, ukumboza bonke ubuso ufafaze basil. Pan izikhathi eziningana ukuze kuqathake izinhlanzi kanye no-anyanisi ukuxubana, ikhava, ukunciphisa ukushisa bese ibila kuze umnsalo ezithambile ngokugcwele. Yilokho Odessa okulungiselelwe goby inhlanzi ethosiwe, ongasho ozithandayo esidlangalaleni.

gobies kubhakwa

Sidinga okuthosiwe, njengoba kule iresiphi odlule, gobies. Fish iya kahle amazambane notamatisi, ngoba lokhu iresiphi Uphinde abhekwe kabani wesiko. Ubani ongakaze ezwe mayelana okusemathinini "Gobies e utamatisi sauce"? Ngesisekelo imayelana okufanayo. On epanini kokufumbathisa, wafaka inhlanzi, punctuating amazambane wakhe okahle abilisiwe. Lungiselela kusengaphambili ukugcwalisa: Fry onion emafutheni zemifino, engeza oqoshiwe amakhowe amacembe, imizuzu emihlanu kuya eziyisikhombisa, izikhumba scalded futhi ehlutshiwe of utamatisi, usawoti le, ufafaze ushukela, ubilise isikhashana ngaphambi Ukuthamba umnyuziki sashintsha anyanisi notamatisi. Thela inhlanzi, ufafaze nepepper kakolweni rusks, uthele amafutha yemifino wabhaka kuhovini oshisayo imizuzu cishe abangamashumi amabili. Khonza hot!

gobies iyisitshulu

Uzodinga: izinkunzi ikhilogremu, nezinkezo amathathu empuphu, ezine wezipuni amafutha yemifino, lemon, orange, usawoti, isigamu ikhilo amazambane, u-anyanisi, emnyama.

Nansi indlela yokukwenza siwenza. Cindezela umpe-orentji kanye lemon marinate kuwo ukugeza wageza izinhlanzi for isigamu sehora. Ikhasi wanquma amazambane zibe tincetu nomzimba omncane, ufafaza it ne amafutha zemifino uhlanganise. Anyanisi fake-fake semicircles nastrogat. Konke lokhu kumele kwenziwe ngesikhathi gobies pickled. Fish phambi ukuthosa kufanele wakhama, kancane uyakwesula yome. Citrus juice hhayi yathululela - singaba usizo kabi. inhlanzi Prisolit, umqulu ufulawa gazinga ngobumnene ngaphandle omiswe. imizuzu emibili ohlangothini ngalunye kwanele. Ukukhululeka izinhlanzi pan, uthele amafutha futhi Fry amazambane kuze uqweqwe enhle. Engeza onion, usawoti kancane, pepper, wafaka le amazambane kanye uthele gobies ezisawolintshi marinade. Mboza futhi imizuzu mayelana eziyisikhombisa noma eziyisishiyagalombili amaminithi inhlanzi, futhi amazambane ofakwe marinade omuncu.