Ukwandisa ukukhiqizwa kukashukela kahle ngokusebenzisa inqubo nokwenza

The main impahla eluhlaza for ukukhiqizwa kukashukela ezweni lethu, kuyinto sugar beet. Uma ukwanda nekusebenta ukukhiqizwa ubisi incike izinga of ifolishi beet, okuyinto ehlukile kuyi-sugar beet usayizi izithelo, ukukhiqizwa kukashukela ayizikhombisi ezibalulekile ezifana okuqukethwe ushukela degree zalesi sithako. Isisindo impande beetroot senzelwe imfuyo feed, eminyakeni ezinhle angase afinyelele 10-14 kg, kuyilapho isisindo esikhulu empandeni ushukela isithombo sebhitrudi kulingana 0.6 kg.

Ukuze uthole izinkinga ezithinta ukusebenza kahle ka ukukhiqizwa kukashukela, kufanele kubhekwe eliyisisekelo scheme kwezobuchwepheshe irisidi yayo. Okulandelayo Uyophinde unikezwe ulwazi lokuthi kuyosisiza ukuba siqonde indlela ngcono nokukhiqiza izitshalo (kuleli cala ushukela isithombo sebhitrudi) sithinta ukuncishiswa ukulahlekelwa ekukhiqizeni ushukela.

Ngaphambi kokungena ukucutshungulwa beetroot uphasisa ukwamukela izinga, bese ulungiselela lokuzithoba isitshalo, esakhiwa ngo pre-ukwelashwa. Ngemva kokugeza beetroot is ukukalwa ngesikali izikali ekhethekile futhi wakhonza umshini svekloreznye for chips ka osayizi abathile. Ukwandisa ebusweni chip ikhuthaza ukukhiqizwa juice ngaphezulu kodwa swarf ngokushesha abraded futhi kunzima inqubo, ngakho ubukhulu chip kumele balawulwe imibhalo normative ekukhiqizeni ukhonkolo, esekelwe Ukucaciswa imishini esetshenziswa.

Ngokulandelayo, ukwanda okusheshayo ukufakwa okusheshayo juice etholwe (molecule ushukela kanye non-ushukela engqamuzaneni ziyoncibilika amanzi). Amazinga juice kusuka 70 kuya 75 ° C ihlinzeka ekunqandeni amaprotheni molecule Ukukhetha lamaseli ushukela chips ngokusebenzisa usuhlakazekile emanzini ashisayo. shavings Desugared - beetroot uginindela - ahlukaniswa nabanye futhi wathumela kuJehowashi umthengi. Ushukela ziyoncibilika emanzini - okusheshayo juice - ukhonza ukuhlanza.

Injongo zokuhlanjululwa - ijusi yoqobo susa okwesikhashana ukudla okuqinile futhi wavala therein nonsugars, iwukudambisa acid ezikuyo futhi discolor ke. I reagent main asetshenziselwe ukuhlanza - nobisi lime. Ilungiselela ubisi engxenyeni ahlukene ifektri ushukela. Ngemva kokudla nokufakwa, ubisi lime ijusi, ingxube okuholela (isixazululo lime-ushukela) saturiruyut (ayegcwele carbon dioxide).

ingxube carbonated ukuthi elicwengekileyo ngokusebenzisa ngendwangu, futhi elicwengekileyo futhi saturiruyut. Phakathi le misebenzi, amakhemikhali noqhekeko kanye kwezulu non-ushukela. I juice nahlanza sidla ukuba ukuhwamuka ngoba ukuqina ijusi isiraphu. I kanjalo etholakale isiraphu obukhulu kufakwa apharathasi cleaner (ngenxa inqubo ingcindezi ukunciphisa, kungenzeka ukuba wehlise isiraphu abilayo). Esikhathini kudivayisi cleaner lo isiraphu is phansi abilayo futhi ukufingqa ukuhwamuka esimweni supersaturated.

Ukuqala inqubo crystallization ushukela ngendlela uqweqwe mass edingekayo ubuningi alinganisiwe amakristalu esihle caster ushukela. Imbewu zinhlayiya akhiwa, futhi ukubila eminye uqala ukwandisa ubungako bawo kusuka 0.5 mm kuya 0.9 mm. Imiphumela iba yinhlanganisela yokukhandleka massecuite - inhlanganisela lo isiraphu asele ushukela zinhlayiya. Kusukela massecuite ukupheka ubude kanye equkethwe ushukela zinhlayiya kuncike ukuthela umkhiqizo wokugcina.

massecuite Zezıhlabane uthunyelwa ku ngesihlungo sigubhu Centrifuge ohlukanisa zinhlayiya kusukela ashisayo ushukela isiraphu. I isiraphu ebuyiselwa inqubo massecuite kanye zinhlayiya lukashukela ngamanzi, ukususa yellowness. Ingabe-ke fed hot air omiswe. ushukela oluyimpuphu kwashabalala zihlukaniswe zibe izingxenyana ezincane, okuyinto zisetshenziswa isitoreji noma emaphaketheni kanye nokupakisha.

Esigabeni ngasinye zokukhiqiza ushukela, yimuphi ukuphambuka (esabekwa imibhalo ka imodi zobuchwepheshe) kungaholela ukulahlekelwa appreciable ushukela, ngenxa - umkhiqizo wokugcina ehle isivuno kanye Ukuwohloka yizinkomba zezomnotho. Ngakho, okwandisa nekusebenta ukukhiqizwa ushukela incike izinga inqubo.

Kuze kube manje, i-main kubangela ushukela ukulahlekelwa ngesikhathi enza Lingase lihlanganise ukungcoliswa impande izitshalo (kufika ku-15%), ukunciphisa sveklomassy ngesikhatsi isitoreji yayo (kufika ku-3.9%) ukulahlekelwa emazingeni ahlukahlukeneko wendlela ushukela yokukhiqiza inqubo (ukuze 0.7%). Ukubalwa esiphezulu ushukela ukulahlekelwa simila, beetroot ukucutshungulwa isamba 6.0 ayizinkulungwane. T / d ibonisa ukuthi beshonelwe umntwana ngale ndlela, ngo-kwalokho yezinto ezingezinhle, lingaba ngaphezu amathani 190 / usuku. Ngakho-ke, ukwenza ngcono ukusebenza kahle kwe ukukhiqizwa kukashukela ngenxa isinqumo imisebenzi okuhloswe ngaso ukunciphisa ukulahleka.

Okunye izinyathelo ezihlose ngcono ukusebenza kanye nokunciphisa izindleko, kufanele ixhunyaniswe ukunwetshwa range yomkhiqizo ngezithukuthuku ukucutshungulwa ezijulile by-imikhiqizo ye ukukhiqizwa kukashukela. Njengoba ukusetshenziswa kwesintu nabo emnothweni kazwelonke (uginindela - izinkomo zidla, Molasses - embonini yezokudla, sokuzikhulula udaka - ngokuba liming kwenhlabathi) namuhla ayizwakali.