Ukhukhamba Sweet-omuncu ubusika: Recipe

Pickles ungumhleli isidlo kakhulu ukuthi uphelele eziningi inyama izitsha. Ngaphezu kwalokho, zingase ukungezwa amasaladi, isibonelo, isaladi noma Olivier. Sweet-omuncu ukhukhamba ubusika roll eziningi. Phela, lo mkhiqizo ingenye yezingxenye pizza, kasha, amabhega amanzi okugqumisa.

Ukupheka Tips

Lapho uqala wanquma Roll up ukhukhamba sweet and omuncu ebusika, kubalulekile ukulandela izincomo. Nazi ezinye zazo:

1. Amabhange ngaphambi kokusebenzisa kufanele kahle ukugeza, yebo, inzalo. Ngokuvamile, baba qhumisa ngenxa yokuqeqeshwa ezimbi.
2. Ngaphambi ukuwafaka ikhukhamba lidala kufanele ofakwe amanzi amahora ambalwa. Uma imifino kusuka engadini kuphela, awudingi.
3. Ukuze ukhukhamba agcinwayo umbala oluhlaza, ungakwazi yeka kubo ngemizuzwana emithathu emanzini abilayo.
4. Akubalulekile ukuba bafake seaming eziningi garlic. Le ngxenye kwenza imikhiqizo ngesikhathi isitoreji isikhathi eside ezibabayo.

Indlela amanzi okugqumisa ukhukhamba vodka?

ukhukhamba Sweet-omuncu ebusika kungenziwa kulolo ketshezi nge-vodka. Ekugcineni, bona baphume elimnandi futhi iqinile. Ngokuba ukulungiswa uzodinga:

1. khilogremu eziningana yamakhukhamba.
2. Amanzi ahlanzekile - 1.5 amalitha.
3. spoonfuls eziningana ezinkulu ushukela isihlabathi nosawoti.
4. 8 amagremu citric acid.
5. amakhanda eziningana garlic.
6. 50 amagremu likagologo.
7. amahlamvu currant futhi horseradish impande, amahlamvu cherry, dill.

Indlela marinate?

Ingabe kangcono ukhukhamba enjalo ebusika emabhange, ivolumu okuyinto 1 ilitha. Ukuze uqale nge imifino nemifino kufanele wageza kahle ngamanzi abandayo. Ngemva kwalokho, amabhange kumele ngokuqinile wabeka ukhukhamba lelungiselelwe. Intfo tekuphatsa lokutsite kumele pre-inzalo.

Ukuze kulungiswe marinade, kubalulekile ukuba uthele amanzi epanini engeza citric acid, usawoti kanye noshukela. Zonke kahle futhi imenze ngamathumba. Iziqukathi nge ukhukhamba kudingeka uthele le marinade hot. Ngemva kwalokho, lomfula kufanele uthele vodka - futhi kungenziwa usongwa.

Ikhukhamba, zifakwe emanzini anosawoti nge izaqathe kanye anyanisi

Ungakwazi yini enye indlela yokuziphilisa amanzi okugqumisa ukhukhamba ebusika? Ungadliwa Ungadla ezifana into bodwa ibukeke. Kodwa umehluko ebaluleke kakhulu - ke kunandisa kanye nemikhiqizo eyengeziwe. Ukupheka ukhukhamba kanye izaqathe kanye anyanisi, uzodinga:

1. amahlamvu currant, okungcono abamnyama.
2. Izambulela dill, mhlawumbe encane.
3. Anyanisi.
4. Garlic.
5. Izaqathi.
6. Ukhukhamba, yayincane.

Ukulungisa marinade ilitha liquid ngayinye kuyadingeka ukuze:

1. 50 amagremu kasawoti.
2. 130 amagremu ushukela.
3. 300 amagremu 9% etafuleni uviniga.

ukulungiselela

Anyanisi nesweli kufanele ahlanze kusukela husk. Zonke imifino kufanele wageza kahle. Izaqathi kufanele ahlanze futhi nquma ku cubes. Ukhukhamba kufanele ubeke amahora ambalwa ngamanzi abandayo. Amakhambi kanye namahlamvu futhi ngilungise.

Amabhange kufanele pre-bahlanza futhi inzalo. Gilazi ukulungele ukubeka ku 1 isanqante oqoshiwe, ezintathu clove sikagalikhi, a ama ambalwa black currant leaf futhi isambulela dill encane. Ngemva kwalokho, amabhange kumele ugcwalise ukhukhamba ofakwe.

Manje ungakwazi ukulungiselela marinade. Ukuze wenze lokhu, zonke izingxenye ezidingekayo zixutshwe esitsheni ehlukile. Uviniga kufanele wanezela ekupheleni ukupheka. Ingxube kwaphumela kulethwa ngamathumba. Futhi kuphela emva kwalokho ungakwazi uthele uviniga. Ukwakheka yokugcina kuyadingeka ukuze uthele hot emabhange. Ngemva kwalokho, wafaka le ikhukhamba kufanele inzalo. It iyokwanela imizuzu 8 ngemva abilayo. Umthamo imele roll, epholile futhi ubeke endaweni epholile yokugcina. Yilokho. ukhukhamba Sweet-omuncu ukulungele ebusika.

ukhukhamba Spicy

Leresiphi uphelele kulabo abasebenza kancane abukhali. Ngokuba ukulungiswa uzodinga:

1. 4 amakhilogremu yamakhukhamba.
2. A inkomishi ushukela.
3. Three wezipuni kasawoti.
4. 9% etafuleni uviniga ingilazi.
5. A ingilazi samafutha zemifino.
6. A wezipuni ambalwa sikagalikhi nengulube futhi lwesinaphi yomile.

inqubo ukulungiselela

Ukuze uqale ukulungiselela abandayo sweet and omuncu marinade for ukhukhamba. Ukuze wenze lokhu esitsheni esijulile uhlanganise zonke izithako ngaphandle ikhukhamba. Imifino kufanele usike longitudinally noma izingcezu ukuze bathole izingxenye 6.

ukhukhamba imibengo kumele kube exutshwe marinade futhi ushiye amahora ambalwa. Kulokhu, imifino kufanele zixutshwe cishe imizuzu engu-30 njalo appetizer kumele ususwe ibe pan koqweqwe lwawo bese ubeka phezu komlilo. Udinga ukupheka kuze ukhukhamba ngeke ushintshe umbala. Ngemva kwalokho, umkhiqizo kufanele ngokushesha ngelulela ezitsheni okulungiselelwe kanye roll. Cool ikhukhamba kufanele kube ngaphansi kwengubo yokulala.

isiphetho

Indlela yokwenza ikhukhamba amnandi ebusika emabhange? Zikhona izindlela eziningi. Pheka ukhukhamba sweet and omuncu can ne anyanisi, clove, coriander, Tarragon nge amajikijolo currant obomvu. Ngaphezu kwalokho, ukuziqalela ngamunye uzoba ukunambitheka esiyingqayizivele futhi ungajabule yayo. Into esemqoka - ukuba bagcine ngokunembile iresiphi. Uma ungeza ngaphezulu isakhi esithile, ungonakalisa ukunambitheka ukhukhamba. Kanti kwezinye izimo, crimping nje ngeke agcinwe isikhathi eside.