The best iresiphi - isaladi nge inkukhu ngibhema

Ungadla abahlukahlukene abandayo ngesimo amasaladi, kunezindlela eziningi. Ngisho noma ngabe unazo izithako efanayo, umehluko elilodwa noma amabili imikhondo kufanele ukudala izitsha eyingqayizivele ephethe ukunambitheka okoqobo. Ikakhulukazi isithako ethandwa iyona ezihlukahlukene ngabhema.

Inkukhu isaladi nge isilimo esidliwayo esinamagatsha anamanzi

Ukuze uqale enikeza yasekuqaleni iresiphi ezinjalo "isaladi nge ngibhema inkukhu, isilimo esidliwayo esinamagatsha anamanzi kanye namaqanda." Ekuqaleni: .. Ngaphandle labo izithako ebalwe lapha, noma ungasebenzisa esikhundleni amanye amahabhula, amagilebhisi, amaqanda oqoshiwe, omisiwe, njll ukunambitheka kuphela ukuzuza lokhu. Ngakho, ingxenye: kweqembu isilimo esidliwayo esinamagatsha anamanzi, oqoshiwe; inkukhu inyama, cubes lisikiwe (kungaba ingxenye noma inkukhu yonke); anyanisi - 1 ikhanda, uthathe izindandatho encane isigamu; imayonnaise, usawoti, pepper esishisayo - ukunambitha; amaqanda - 3-4 ezinkulu. Ezinye esifakiwe: iresiphi "yathunqa umusi inkukhu isaladi" endaweni samuntu elula kuyinto ezivamile isidlo ingxube yezingxenye, imayonnaise. Inketho ezimbili: yezingxenye efanayo phansi in a blender kuze eyohlobo nengulube njengoba imayonnaise bese zisakazwa isinkwa noma ubhontshisi. Kuzo zombili lezi zimo, esihlwabusayo kakhulu! Hlobisa nge nocezu sandwich abanjalo bangabaphostoli ikhukhamba, Maslinka, nocezu utamatisi, a sprig of parsley - imiphi oyithandayo. Into esemqoka ukuthi le iresiphi "isaladi nge inkukhu ngibhema" ngokuphelele efanelekayo kokubili onesizotha etafuleni zemikhosi futhi okwesikhathi dinner yothando. Yena Kulula, akuyona ikakhulukazi okunama-kilojoule amaningi, kodwa okunomsoco.

Inkukhu isaladi nge ukwatapheya sauce

Manje umkhaya ngamunye alitholakali nje kuphela ukudla yendabuko njenge-pasta kanye namazambane, kodwa futhi lezo abhekwa angavamile. Sinikeza okumnandi futhi omuhle kakhulu ukunambitheka isidlo esebenzisa ukwatapheya, basil kanye nezinye izingxenye eziningi. Nakhu iresiphi yethu. Salad nge inkukhu ngibhema kuhlanganisa:

• sauce - 2-3 ukwatapheya izithelo, ehlutshiwe Diced; amafutha yemifino, uwoyela kangcono omnqumo - 3-4 wezipuni; spoon kalamula noma apple cider uviniga; 2 yashaywa garlic zubochka, okungcono emikhulu; usawoti kanye pepper - ukunambitha. Futhi amanzi kancane abilisiwe.
• Manje isaladi langempela: inkukhu - uthathe yizicucu; nquma - isipinashi ugongolo; 200 of ubhekeni - iyasikwa ibe yizicucwana, gazinga; kweqembu ulethisi ishiya - ukuphula izandla. A basil ambalwa ishiya - Imi; 3 ukwatapheya - ehlutshiwe, uthathe tincetu; 2-3 utamatisi - uthathe cubes; amaqanda 2 kanzima abilisiwe - oqoshiwe. Futhi njengoba extra enhle, engeza croutons okuzenzela noma crackers. I isaladi "inkukhu ngibhema" crackers, yebo, zingafakwa futhi endaweni yokukhanda. Kodwa thatha futhi abe ukunambitheka ubhekeni nesinkwa esimhlophe. Suit nesweli noma ushizi ukunambitheka. Ngaphezu kwalokho, ukuze ngokuphelele ujike ukudla yakho ibe wobuciko, wafaka isaladi "ngabhema inkukhu" ushizi durum, Diced.
• Ukulungiselela. Okokuqala, ukwenza usoso. Thina ukulayisha zonke izithako blender ugaye kuze bushelelezi, inkathi ngosawoti kanye pepper ukunambitha. inkambo main Manje. Ukubeka endishini zonke izithako, ivuse, uthele usoso bese uyinika yenza. Uma kudingekile, prisalivaem. Okwamuva, ngaphambi kokukhonza, ukubeka crackers - kufanele bahlale ecolekile.

Zonke isaladi ngomumo. Yidla empilweni yakho! Qaphela: esikhundleni ukwatapheya uphayinaphu efanelekayo.