Step by step recipe: Grechanik inyama amakhowe sauce

Recipe "Grechanik nge inyama nengulube" uphawu akupheleli lapho. Phela, lokhu dish ngokuvamile kuphela kusuka okusanhlamvu noma amazambane ne ukwengeza ngayinyomfoza ngayiphosa. Nokho, namuhla sethula wena indlela eningiliziwe ngokushesha kangakanani futhi okumnandi ukupheka lokhu isidlo akuyona kuphela ngesikhathi ipuleti, kodwa futhi kuhhavini. Ngaphezu kwalokho, uzobe kuchazwe sinyathelo ngesinyathelo inqubo yokudala umhluzi elimnandi nge amakhowe.

Step by step recipe: Grechanik nge inyama nengulube epanini kuhhavini

Ngenxa yalesi isidlo, kudingeka uthole izithako ezilandelayo:

• amaqanda ezinkulu inkukhu - 2 PC.
• onion isibani esikhulu - 2 amakhanda;
• amafutha yemifino ayinaphunga - ukuthosa;
• nokunye okufana nokolweni - 2 ingilazi faceted;
• yengulube mafutha - 150 g;
• Fresh yenkomo - 150 g;
• breadcrumbs - ½ inkomishi (ukuze uthole inguqulo kuhhavini);
• ibhotela - 60 g;
• ufulawa kakolweni - ½ inkomishi;
• usawoti, amakhambi, fresh, emhlabathini pepper - ngeza ku esikuthandayo.

Ukulungiselela ukudla

Ngaphambi kokuba azakhele Grechanik nge inyama nengulube, kufanele ukulungiselela yonke izithako eziyisisekelo. Lokhu kudinga ukuthatha iqolo, ngokucophelela uhambe ngalo kusukela doti, wayesezibeka ngesihlungo futhi, bezihlikihla ngezandla zakhe, ukugeza kahle ngamanzi afudumele. Ngaphezu kwalokho, kumele umkhiqizo afakwe ebhodweni, uthele amanzi abilayo iminwe 2-3 ngenhla nokunye okufana nokolweni, nosawoti, uvale lid bese ukuphela imizuzu 25. Ngesikhathi esifanayo, ungakwazi ukulungiselela inyama. Ukuze wenze kanjalo, ukugeza yengulube iphilile inyama yenkonyana ugaye nabo grinder inyama. Ngemva umkhiqizo inyama alunge, kuyadingeka ukuhlanza isibani anyanisi ezinkulu, fake nquma bese Fry kwabo kuze brown golden in ibhotela.

Ukuxuba elisekela futhi SEMIS akhombe

Uma ufuna ukulungisa abathandekayo bazo okumnandi, eqotho futhi unempilo kwasemini, siphakamisa ukuthi usebenzise kahle iresiphi. Grechanik nge inyama nengulube futhi mahle dinner umndeni nantambama. Ukuze abenze, ufuna ukuhlanganisa kwelinye isitsha mikhiqizo: chilled nokunye okufana nokolweni iphalishi, anyanisi okuthosiwe, eluhlaza emhlabathini yenkomo, kanye ithebula usawoti, oqoshiwe amakhambi fresh, phansi allspice namaqanda ngesiswebhu. Ngemva kwalokho zonke izithako kufanele izandla elixutshwe ngenxa yalokho kufanele uthole mass elimnandi futhi ngempela viscous.

Kuyaphawuleka ukuthi Grechanik inyama kwakheka ngempela kalula. Lokhu kudinga ngesipuni enkulu ukuthatha ingxenye ingxube ngaphambilini walungisa ngibenze patties obukhulu kakhulu. Ngaphezu kwalokho, kufanele kube okuhle Roll ufulawa kakolweni.

ukwelashwa ukushisa epanini ukuthosa

Njengoba kushiwo ngenhla, lokhu dish kungenziwa kuphekwe on isitofu kuhhavini. Alternately, sethula izinketho ezimbili ngenhla. Kufanele kuqashelwe ukuthi ihluke nomunye kuphela ukwelashwa ukushisa, kusukela inqubo ukulungiselela kanye udini semifinished lezisekelo ziyafana.

Ngakho, Fry Grechanik makamthathe pan, uthele kuwo amafutha kancane zemifino (ukuthosa meatballs), bese efudumele ezinhle futhi ngobumnene ufake wonke umkhiqizo ngaphambilini kwakhiwa. Pheka ohlangothini kubo ngamunye ayisekho Kunconywa imizuzu 10-12. Uma imikhiqizo Semi-siphelile kuyoba kamnandi futhi kuyoba uhlobo more uzinze, kumelwe zisuswe kusetshenziswa blade ububanzi futhi wagqoka ipuleti ngesimo gorochki.

ukwelashwa ukushisa kuhhavini

iresiphi eningiliziwe "Grechanik nge inyama nengulube epanini ukuthosa" kwachazwa kancane ephakeme, kodwa manje sifuna ukwethula inketho ukuthi isidlo kufanele ephekwe eziko. Ukuze uqale, njengoba ngendlela edingekayo ukuze kwakheke patties ke Roll nabo kodwa hhayi ufulawa kakolweni kanye breadcrumbs. Okulandelayo ukuze uthole i-pan, ukuxubha ke ngamafutha futhi ngobumnene walala yonke imikhiqizo Semi-siphelile. Ngemva kwalokho Grechanik kufanele ibekwe kuhhavini ncamashi 35 imizuzu. Uma ngokuhamba le ndlela yokwelapha, uzophawula ukuthi umkhiqizo wokushiswa, khona-ke kuyinto efiselekayo Pheqa nge spatula.

Indlela yokwenza mushroom isobho?

Kufanele kuqashelwe ukuthi ethulwa isidlo ihlanganisa futhi inyama umkhiqizo, futhi dish side. Kodwa uma ukhonza ukudla ngaphandle isobho, kungase kubonakale sengathi kome kakhulu. Yingakho sizobe ukwethula iresiphi eziningiliziwe elimnandi futhi esihlwabusayo mushroom sauce. Ukuze wenze lokhu kudingeka:

• ukhilimu amafutha - 200;
• ukhilimu - 100 ml;
• amakhowe - 300 g;
• amafutha omnqumo - 1/3 inkomishi;
• usawoti, izinongo elimnandi - engeza ukunambitha;
• onion onion emhlophe - 1 ikhanda.

inqubo ukulungiselela

Lokhu sauce Kulula kakhulu. Ukuze wenze lokhu, geza nquma amakhowe futhi anyanisi, bese Fry kwabo epanini ne ukwengeza amafutha omnqumo, usawoti kanye izinongo elimnandi. Eceleni izithako uzilungiselele ufuna ukushicilela fat ukhilimu omuncu, ukhilimu, ngokucophelela uhlanganise, ubilise bese ususa emlilweni.

Indlela ukwethula etafuleni?

Inyama Grechanik kuhhavini noma ethosiwe epanini efiselekayo ukusebenzisa idina ashisayo kanye elimnandi sauce kusukela isikhunta. Futhi kule isidlo Kunconywa ukuba bethule fresh isaladi kakolweni nesinkwa.