Recipe ikhekhe "Sancho Pancho" ngezithombe

Esihlokweni lanamuhla sizoxoxa kanjani wenze amaqebelengwane. Ungadliwa ngezithombe uzophinde zethulwe. Sizokubonisa indlela ukupheka uju kakhulu ngokuthi "Sancho Pancho." Inqubo ukupheka ngeke kuthathe isikhathi esiningi, kodwa uyokunika eziningi imizwelo elikhanyayo.

Cake - inhloko ikhekhe

A olulodwa ikhekhe recipe "Sancho Pancho" ayikho. Iqiniso liwukuthi izindlela ukupheka kakhulu. Ngakho-ke, sicabanga ongakhetha eziningana tale. Isiqalo, njengoba kuvamile ne zakudala. Umehluko omkhulu kuyinto zonke izindlela ukhilimu ukupheka kanye toppings. Ukuze ulungiselele ikhekhe ekhumbulekayo "Sancho Pancho", udinga izithako:

• amaqanda 2;
• kwengcosana kashukela;
• ukhilimu omuncu - 1 inkomishi;
• 400 amagremu kafulawa;
• baking powder - 1 tsp..
• powder cocoa - 2 tbsp. l.
• Ubisi olujiyile - isigamu tin.

Beka endishini amaqanda noshukela. Ngokuphelele uphehle bona uphehle noma mixer kagesi. Manje engeza ukuxubana ubisi olujiyile ne cocoa. Zonke uhlanganise kahle. Into enhle kakhulu ongayenza phehla. Khumbula: kubalulekile ukuthi iresiphi ikhekhe "Sancho Pancho" waba luqoqwe ngokugcwele.

Engeza ukhilimu omuncu kanye ufulawa sifted mass futhi kahle uphehle zonke mixer. Kukhona futhi afafaze e-baking powder. Thela inhlanganisela phezu tin bhaka wababeka kuhhavini osuke usushisa kakade. Ngo amakhekhe ngokuvamile kudinga imizuzu 35.

Ngaphezu kwalokho kungenzeka ukuba ukhethe inhlanganisela ukhilimu futhi ofakwe. Namuhla sinikezela iresiphi "Sancho Pancho" nge uphayinaphu, cherry, ama-strawberry, ushokoledi kanye zakudala. inketho ngamunye uyokuthanda.

zabuna uhlobo

Asiqale nge ezisebenzi zakudala. Ngoba uzodinga:

• ikhekhe ezimbili esisanda kubhakwa;
• ukhilimu - 0.8 amalitha;
• ushukela oluyimpuphu noma ushukela - 1 inkomishi;
• ibhotela - 70 g;
• ushokoledi yashizi - 100 g;
• ukhilimu - 2 tbsp. l.
• cocoa emabhontjisi powder - 2 tbsp. l.

Thatha 1 ikhekhe, walungisa ngokusho iresiphi ngenhla. Smash kube izingcezu ezincane bese indawo endishini. Manje, kwelinye isitsha, uhlanganise ukhilimu omuncu (kangcono ukuthatha khuluphele umkhiqizo) noshukela. Ngokuphelele phehla ingxube - lena ukhilimu yethu. Kungabonakala sengathi kwesokunxele kuya gcoba asele isipanji ikhekhe futhi zonke. Kodwa ikhekhe recipe "Sancho Pancho" kudinga inombolo ngaphezulu yezenzo.

isigamu Hlukanisa inkomishi ukhilimu. Izinsalela Xuba bhisikidi eziphukile. Top ikhava wonke okuholela ingxube Korzh ke beka workpiece esiqandisini amahora 2-3. Ngalesi sikhathi ama-sihlanganise ubisi, cocoa ibhotela, wafaka esitsheni ne isisindo okuholela phezu plate futhi imenze ethumbeni, ibangele njalo. Susa ingxube kusukela isitofu, engeza ushokoledi ugovuze - kuzoba ocwebezelayo yethu. Manje vula workpiece kusukela amakhekhe, engamamilimitha ngayo cream Uqweqwe. ikhekhe Classic "Sancho Pancho", isithombe ongawabona esihlokweni ulungile!

Dessert nge uphayinaphu

Simelela ukuze ukunakwa kwakho nomunye ikhekhe recipe ezithakazelisayo futhi kulula "Sancho Pancho." Uthambile ezahlukene kancane kusukela ekukhishweni yangaphambili amasu, kodwa lokunambitheka kwayo okukhulu ngaphezulu. izithako adingekayo:

• amakhekhe amabili;
• ukhilimu amafutha - 0.8 amalitha;
• ushukela - 1 inkomishi;
• ibhotela - 70 g;
• sgushchenka - 150 g;
• uphayinaphu okusemathinini - isigamu tin.

Thatha ikhekhe elilodwa baphule laba izicucu, bese uhlanganise ne uphayinaphu esitsheni ehlukile. Slegla uthele uphayinaphu juice. Manje ukuxhuma ukhilimu omuncu noshukela usebenzisa mixer noma Corolla. Njengezinye okokugcina, kwesigamu ukhilimu, shiya, kanye nezinye - ne mix bhisikidi. Ncibilikisa ibhotela uphehle ngayo ubisi olujiyile.

Manje, thatha lonke ikhekhe, alisibekele tincetu uphayinaphu bhisikidi. Thumela ku esiqandisini amahora ambalwa. Ngemva kwesikhathi susa futhi phendukisela ikhekhe preform. Manje kumele kube fluff ezinhle ukhilimu ayesele. Top uthele bhotela ubisi olujiyile. Khona-ke ungathumela ikhekhe imizuzu 30 esiqandisini. Nazo-ke!

"Strawberry"

Kunenye iresiphi okwesikhathi ikhumbuleke - "Sancho Pancho" nge strawberry. Uzodinga imikhiqizo:

• amakhekhe amabili;
• ukhilimu - 400 g;
• Ushukela - 200;
• Strawberry - 400 g;
• ubisi - 8 Art. l.
• ibhotela - 100 g;
• Nokhokho oyimpuphu - 4 tbsp. l.

Njengoba ngaphambili, omunye smash ikhekhe zibe yizicucu eceleni endishini ehlukile. Manje kudingeka alungiselele ukhilimu. Kuze kube yimanje, phehla ukhilimu omuncu, ushukela kanye strawberry (ungathatha eqandisiwe). Half of the okuholela mass ukuxuba ne Korzh eziphukile, amboze yonke izendlalelo ukuthumela in the esiqandisini amahora ambalwa. Ngalesi sikhathi, Ncibilikisa ibhotela, engeza ubisi cocoa ukuxubana - ngeke nopende ocwebezelayo. Bilisa ingxube wafakwa ke ngokushesha usisuse ipuleti. Susa workpiece, promazhte ukhilimu yayo esisele futhi uthele glaze. Zonke ungakwazi ukujabulela amaqebelengwane okumnandi "Sancho Pancho" nge strawberry!

ushokoledi injabulo

Kulabo abakhetha ushokoledi, esingakunikela ushokoledi "Sancho Pancho." It ibhalwe nzima hhayi ngaphezulu kuka ikhekhe odlule. Ngakho, uzodinga:

• amakhekhe amabili;
• ukhilimu - 800 g;
• ushukela - 3 izinkomishi;
• ubisi - 100 ml;
• Ukhokho - 50 g;
• 1/2 iphakethe ibhotela;
• ushokoledi yashizi - 50 g

Smash ikhekhe wakufaka endishini ehlukile. Manje uhlanganise ukhilimu noshukela kanye 2 wezipuni cocoa. Beat ingxube nge mixer noma phehla, ukuze kwakungelona ushukela zinhlayiya. Half of the ukhilimu eceleni, omunye eziphukile bhisikidi ukuxubana, bese bevala nenye lonke Korzh bese uthumela ku esiqandisini. Manje thatha ubisi, azihlanganise cocoa. Ncibilikisa ibhotela uhlanganise ingxube kuwo. Bilisa. Susa isisindo ekushiseni bese wengeza ushokoledi yashizi. Thatha lesi nalutho kusuka imbala bese uthele amafutha ukhilimu ushokoledi.

"Cherry"

Ungenza omunye ikhekhe elikhulu - "Sancho Pancho" ne cherry. Pheka kube lula bonke abayizinhloko odlule. Phakathi izithako ezidingayo:

• amakhekhe amabili;
• ukhilimu, sasipheka iresiphi zakudala;
• 0.5 kg cherry (kungaba eqandisiwe);
• ibhotela - 100 g;
• ubisi - 100 ml;
• Nokhokho oyimpuphu - 4 tbsp. l.
• ushukela - 3 tbsp. l.

Njengoba ngaphambili, izicucu omunye amakhekhe uyibeke endishini ahlukene ezijulile. Cream, sasipheka iresiphi zakudala, azihlanganise cherry. Lokhu arcade kwenziwa ngosizo blender noma mixer. By endleleni, uma azikho cherry, ungasebenzisa cherry ujamu noma ujamu. Manje amafutha isigamu ukhilimu ikhekhe izingcezu, amboze yonke preform Korjikoff nendawo amahora ambalwa in the esiqandisini. Ngalesi sikhathi, lungiselela glaze: Ncibilikisa ibhotela ne ubisi, uhlanganise noshukela cocoa ugovuze futhi imenze ngamathumba. Susa ikhekhe, promazhte luhlala ukhilimu ke engamamilimitha nopende ocwebezelayo.

Manje ngoba sewuyazi ukuthi kanjani ukwenza ikhekhe elimnandi. Ungadliwa izithombe ukukusiza ukupheka dessert olukhulu izingane kanye nabantu abadala!