Recipe: "Amaqanda e lwesinaphi sauce." Izinketho ukulungiselela sauce

Amaqanda - ezakhini eziyinhloko omunye zokupheka ezingadingi ekhona inqwaba ukudla. Inzuzo yabo elingenakuphikwa lokuthi asethinteke isinyathelo ngempumelelo njengoba isidlo ehlukene - futhi kudliwa ngokuzithandela yibo bonke. Into elibuhlungu liwukuthi iqanda izitsha ezivame ukuvezwa amaqanda ngiyocasha kuphela, omelettes futhi - amaqanda abilisiwe, okuyinto ahambisana kuphela usawoti kanye imayonnaise - kancane kaningi. Yingakho inguqulo yakamuva ye omncane baziswa abantu abaningi. Ngokushesha wadinwa wabe kunalokho ungakujabulisi ukunambitheka imigomo. Kodwa, uma wazi ukuthi amaqanda iresiphi e lwesinaphi usoso, ungakwazi ubangumlandeli olukhulu nje indlela enjalo sokulungiselela. Ikakhulukazi ukuthi ukulungiselela lihlukile ukubila ezivamile ikakhulukazi stryapaniem "umhluzi."

Simple, okusheshayo futhi esihlwabusayo

Siphakamisa ukuba ziqale iresiphi elula for amaqanda e lwesinaphi sauce. ukusebenza kwakhe akuzange kuthathe isikhathi esiningi. Futhi kuphela kudingeka lwesinaphi, ushukela, amaqanda, ukhilimu, imayonnaise lemon. Futhi nekuwusebentisa kalula kakhulu. Lemon isibambo ijusi, exutshwe amabili wezipuni of imayonnaise, ingxenye yesine ka ilitha ukhilimu nohhafu amaphasela lwesinaphi eqinile. Ukukwehlisela asidi ukugcwala spoon ushukela (kungaba esikhulu noma esincane - unquma); usawoti kanye pepper omhlophe - futhi ngokusho ukunambitheka yakho. Ukunikeza sauce kwabantu okukhulu, kungenzeka ukwengeza enye oqoshiwe amaqanda abilisiwe, futhi ukunambitheka - oqoshiwe imifino. Xova zonke izithako futhi sauce wathela neengcezu amaqanda kanzima abilisiwe. senani kuyoba anele amaningi njengoba 8 izingcezu.

iqanda egqumeni

Kunenye iresiphi amaqanda e lwesinaphi usoso, lo lapho nje "umhluzi", kodwa ngendlela yokudla. Amaqanda ngokwabo ngokwemvelo okuphekiwe kodwa cha phakela lonke noma neengcezu, wanquma ngemibuthano obukhulu, ezibekwe iphiramidi. Ilungiselela sauce 30 g lwesinaphi ashisayo zishukumiseleka imiqulu alinganayo uviniga amafutha yemifino (isigamu ingilazi); prisalivaem usoso, futhi ligcwele slide. Aphambili ubuhle kanye ukunambitheka nokunonophala ulethisi ibekwe, isithombo nemibuthano ahlukahlukene oqoshiwe imifino.

Amaqanda igobolondo ubhekeni

Ngisho iresiphi ezithakazelisayo esengeziwe "Amaqanda e lwesinaphi sauce" yacebisa futhi "ikhava" ubhekeni. Umqondo wukuthi amaqanda kanzima abilisiwe usike ekamu, ngamunye zihambisana ubhekeni iribhoni. Inyama uya kancane: amaqanda 4 - 100 kuphela g sauce salokhu isidlo futhi uhlukile: sihlanganise isigamu inkomishi lwesinaphi, ingxenye eyodwa - uju, okungaba yingxenye eyodwa kwezine - of apple cider uviniga futhi isipuni noma yimuphi isoso. Gravy kufanele waphikelela ebusuku cool. Njengoba kwabona bezwa amaqanda imizuzu eyishumi wabhaka kuhovini oshisayo, wathela nge sauce kudliwa ubumnandi.

Amaqanda ngesiJalimane

Germany futhi uncome isidlo namaqanda lushintshwe lwesinaphi sauce iresiphi ukuze uvumelane okuthandwa nguwe. Sauce ibhalwe amaJalimane akakuthandanga bonke abanye. Cube ibhotela enesisindo mayelana 50 g ukuthi kancane elicibilikile asuswe ipuleti. It ixubene indunduma spoon ufulawa; it is hhayi okuthosiwe. Ngo mass enyakaza, futhi ibekwe phezu komlilo, kancane kuthululwe isigamu ilitha ubisi, vymeshivaya uye wakwenza ngokuzimisela. Ukuthululela zonke ubisi, usawoti kanye pripavlyayut futhi ngokulambisa kuziwa ngamathumba - futhi asuswe hotplate. Lapho selehlile kancane - ngeza ezimbili wezipuni lwesinaphi, wayixova ngokucophelela, kodwa umlilo ayisekho ukubuyela. Sauce uya cishe viscous, obukhulu; uma ufuna uketshezi ngaphezulu - ukubeka ufulawa kancane. Nalapha futhi, uma engenzi ivumelane kuwe nokucija - engeza lwesinaphi.

Lokhu amaJalimane sauce isetshenziswe kuphela amaqanda: bathatha ngesikhathi esifanayo labakhonta abilisiwe, amazambane pre-oqoshiwe. Kodwa thina Ingakhawulela futhi abanye amaqanda, wakhonza lonke noma neengcezu.

Njengoba ubona, kungenzeka ukulungiselela amaqanda zahlukahlukene kakhulu 'lwesinaphi'. Ungadliwa (ngezithombe kungabonwa emangalisayo), ngokuqinisekile kuyosinikeza yalokho esihlwabusayo okumnandi.