Ukudla kanye iziphuzoImikhiqizo okunama-kilojoule amancane

Pie zokudla ne apula: iresiphi ikhalori

Ngubani uthi Ukudla namakhekhe - azihambelani? Lena akuyona ngakho. amantombazane neminye Ungase futhi abazitika dessert okumnandi. A option omkhulu kungaba pie wezokudla ne apula. Sikunikeza ukukhetha zokupheka eziningana.

Classic apple pie

izithako:

  • Hercules ingilazi ishq;
  • 3-4 apula esikhulu oluhlaza;
  • umpe eyodwa lemon;
  • inkomishi ufulawa;
  • amaqanda qanda - 4 izingcezu;
  • nesinamoni;
  • isigamu inkomishi yashukela;
  • ibhotela;
  • usawoti kancane.

Recipe Ukudla charlotte ne apula:

Isinyathelo №1 - phansi amafutha baking dish ibhotela ke ufafaze ushukela.

Isinyathelo №2 - apula ngamanzi, asuse core kanye imbewu. Inyama iyasikwa ibe tincetu bese babeka efomini. Kusukela phezulu kubalulekile ufafaze kalamula.

Isinyathelo №3 - obujulile isitsha endaweni iqanda abamhlophe. Hlanganisa uphehle, kancane kancane kwengezwa ushukela, ufulawa nokusanhlamvu. Ngenxa yalokho, kufanele uthole uqweqwe bushelelezi.

Isinyathelo №4 - uthele inhlama on apula, ngokusiza yena ngesipuni. Ngomusa cabaza konke.

Isinyathelo №5 - ifomu okuqukethwe ithunyelwa kuhhavini imizuzu engu-40 ngokubeka nezinga lokushisa. Uma uqaphela ukuthi pie wezokudla ne apula ekuqaleni ezishile, kungcono ukunciphisa ukushisa.

Isinyathelo №6 - ikhekhe kudambe. Awukwazi ngisho kokuyikhipha isikhunta, kodwa nje abeke etafuleni, ngaphandle esehlanganise lutho kusuka ngenhla. Lapho pie selupholile, kubalulekile ukuba flip ngokucophelela ke ungene ipuleti. Hlobisa nge nesinamoni uphake. Ujabulele ukudla kwakho!

Indlela Yokuthola Multivarki

isethi Ukudla:

  • inkomishi ufulawa;
  • amaqanda 3;
  • 500 g of apula;
  • ushukela - akukho engaphezu kweyodwa ingilazi.

pie zokudla ne apula e multivarka uzilungiselele kanje:

1. Okokuqala udinga geza usike isakhi esiyinhloko. Sikhuluma apula. Khona-ke, ukushaya zamaqanda noshukela ukwakha Foam obukhulu. Phinda le nqubo izikhathi 4-5. Kuthatha imizuzu engaphansi kuka-15. Lapho sithola ukungaguquguquki ilungelo, engeza ufulawa. Hlanganisa izithako ngesivinini aphansi. Ngenxa yalokho, sithola inhlama.

2. Vula multivarku. Esikhathini imenyu, khetha "Baking" Imodi bese usetha timer imizuzu 60. Ngaphambi kwalokhu, kuyinto efiselekayo gcoba phansi isitsha ngamafutha. Okokuqala, uthele oqoshiwe apula izingcezu. Gcwalisa nabo Batter. Vala lid bese ulinda ibhiphu lizwakele.

3. Ekupheleni kohlelo ekhethiwe kumelwe ujike kube ngokucophelela pie apula ngakolunye uhlangothi. Beka timer imizuzu 15-20. Sithathe le ikhekhe kusukela isitsha, babeka esitsheni ezijulile. Uma uye selehlile, uthathe yizicucu nabezindlu ngayo. Labo abasendleleni ukudla kungaba ukuphuza itiye ezingenashukela noma dessert berry izithelo neziphuzo.

Abaphatha izingane

pie zokudla ne apula kanye ukhilimu ushizi - kukho olukhulu hhayi kuphela ukuncipha amantombazane, kodwa futhi izingane (ezineminyaka engu-2). Akekho ongamelana ikhekhe ngendlela emangalisayo elimnandi futhi usentekenteke.

Uhlu imikhiqizo:

  • 2 izinkomishi ufulawa;
  • amaqanda 3;
  • 200 of ushizi,
  • ibhotela;
  • baking powder - 1 iphakethe;
  • inkomishi ushukela;
  • 3-4 apula esikhulu;
  • 1/3 inkomishi omisiwe;
  • Amahlumela kancane Mint;
  • ushukela oluyimpuphu.

Wokwehlisa umzimba apple pie, omisiwe futhi izaqheqhe (inqubo ukulungiselela):

1. Thina basakaze imikhiqizo ezidingekayo etafuleni. Asiqale nge ushizi. Sula ngokusebenzisa ngesihlungo.

2. isidlo ezijulile (isitsha) ikhefu amaqanda, ushukela uphehle. Kufanele uthole Foam Fluffy.

3. Ngo-endishini sihlanganise washaywa amaqanda nge ushizi. Ngokuphelele uhlanganise lezi izithako.

4. Kufanele sihlanganise ufulawa baking powder. Sieved ndawonye ngokusebenzisa ngesihlungo uthele mass curd. Inhlama ngoba ikhekhe kumele kube soft.

5. Loop ngokusebenzisa omisiwe wageza Emanzini kampompi wesula ithawula ephepheni. Manje thina uqhubekele kucutshungulwa apula. Geza kubo, susa imbewu kanye nengaphakathi uthathe inyama zibe tincetu.

6. omisiwe futhi apula tincetu emkhunjini Batter. Hlanganisa kahle.

7. Ngezansi bakeware lubricating amafutha. Beka inhlama ne apula.

8. Preheat kuhhavini 180-200 ° C. Sithumela emuva ifomu ne inhlama. Kuphele imizuzu 20-25. ikhekhe Ready ukubeka endishini, ufafaze ushukela oluyimpuphu uhlobise nge a sprig Mint.

pie zokudla ne apula: ikhalori kanye nezinzuzo

Iningi lethu athande lolu ikhekhe emangalisayo. Kodwa kungakhathaliseki ukuthi zonke ezaziwayo ekuqukethe caloric futhi sizuzise umzimba? Lokhu kuzoxoxwa ngakho ngezansi.

Akunzima ukuqagela ukuthi lapho kwazalelwa Charlotte kuyinto France wokungenisa izihambi. Uhlobo le nkokhelo kakhulu. Ngokusho kwenye dessert laqanjwa kanjalo, ehlonipha iNdlovukazi Charlotte. Ifuna wayemthanda apula bayidle cishe nsuku zonke.

Kungani-ke kuthathwa njengesibikezelo wezokudla isidlo apple pie? Zonke amabhizinisi ongaphakeme ikhalori dessert. Zikhona izindlela eziningi kule pie. Ukusetshenziswa izithako engeziwe kuthinta ukubaluleka amandla ukudla. Uma unamathela ukudla, awukwazi ukhathazeke. Thina kukhethelwe wena iresiphi ezifanele. Isilinganiso ikhalori sharlotok okwethulwa kulesi sihloko 180 kcal 100 g ngalinye

Manje amagama ambalwa ngezinzuzo ukuthi umzimba ingena ukusetshenziswa ikhekhe enjalo. Isakhi esiyinhloko kuba apula. Bona abacebile amavithamini namaminerali, ngakho kakhulu wusizo umzimba. Lapho apula wabhaka kukhona ugxile kangcono. Lokhu kubalulekile ikakhulukazi kubantu ukudedela isisindo okweqile.

Apple pie Polish

Izithako for inhlama:

  • amaqanda izikhupha - 3 yizicucu;
  • 310 g ufulawa;
  • 2 tbsp. l. ukhilimu yikuphi okuqukethwe amafutha;
  • 120 g ushukela onsundu;
  • usawoti kancane;
  • 200 amagremu ibhotela.

Ukuze ukugcwaliswa:

  • 1 tbsp. l. vanilla ushukela;
  • 1.5 kg apula (ngaphandle kwesikhumba);
  • 1 tbsp. l. ushukela;
  • 2 tbsp. l. ufulawa.

Practical ingxenye:

1. Beka ufulawa endishini sieved izikhathi eziningana. Ibhotela uthathe cubes. Engeza ufulawa. Konke lokhu ezandleni ukukuthinta imvuthuluka.

2. endishini ehlukile Hlanganisa amaqanda izikhupha, ushukela, usawoti kanye ukhilimu omuncu. I Izingxube ezimbili yasakazwa inkomishi ezijulile. Uxove inhlama bese uyalikhipha ihora elingu-1 in a esiqandisini.

3. Kusukela apula ukususa core kanye imbewu. Inyama uthathe cubes. Sithumela apula pan bese Fry kwabo noshukela. Uma izicucu zithambile, ungawafaka kuya ufulawa.

4. phansi amafutha baking dish ibhotela. Inhlama kusuka imbala, ulwahlukanise zibe izingxenye ezimbili (2/3 no 1/3). Lowo ngaphezulu unikezele ngezinsizakalo ku-kumbuthano futhi basakaze efolomeni. Kuyinto efiselekayo ukwenza amabhampa ukuphakama 3-4 cm. Thatha ekuphambukeni esandleni bese uqalisa ibhoboze inhlama. ifomu Ukuvuna kuhhavini osuke usushisa kakade imizuzu 12 (ngo-180 degrees). Sibe "kwesitsha". Hlala ufake kuyo i-ukugcwaliswa futhi abushelelezi. Enye ingxenye inhlama ikhishwa futhi sibe yimichilo mncane. Cover kubo ukugxusha. Nalapha sibeka ifomu eziko. Kuphele imizuzu 30-35.

Afterword

We thasisela you mayelana nendlela ukulungiselela kahle pie wezokudla ne apula. Yonke imisebenzi echazwe esihlokweni zokupheka kulula ukwenza futhi asidingi isikhathi. Yidla ikhekhe elimnandi empilweni. Kule dessert, ngokusobala akazange ngcono.

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