Meatless sauce hhayi kuphela

<- @page {usayizi: 21cm 29.7cm ;! margin: 2cm} P {imajini-ngezansi: 0.21cm} ->

Sonke esetshenziswa ukwengeza izitsha imayonnaise, isoso kanye nezinye condiments liquid etholakala izimbiza ahlukahlukene noma izikhwama emashalofini. Futhi isikhathi eside akekho okukhumbulayo lokho kwaba sauce. Ngokusho imithetho zizwakale kahle, ukudla ngakunye has sauce lalo.

Sauce -, ngaphezu kwakho konke, spice, hhayi isidlo esihlukile. A spice ilungiselela ukugcizelela ukunambitheka nobunjalo izitsha main. Sauce - ingxube ehlanganisa izingxenye eziningana. Le ngxenye liquid sauce noma isizinda kungenzeka amelwe yemifino, amakhowe, inyama, inhlanzi noma ezinye umhluzi. Ukuze wenze ukuminyana based engeza ufulawa, isitashi, imikhiqizo yobisi, amafutha zemifino. Ingxenye yesibili sauce ichaza ubuntu bakhe futhi uhlamvu. Isebenzisa ngamakhambi kanye nezinongo. Lezi zihlanganisa i-ginger, pepper, parsley, dill, garlic, onion, usinamoni, i-vanilla, clove, zonke izinhlobo pepper, imbewu lwesinaphi.

Kwenzeka isimanga ngoba lapho kwazalelwa nososo kuyinto France. Nakuba kunoma iyiphi abantu Cookbook zomhlaba zingatholakala okungenani oyedwa sauce recipe ukuthi uhlukile kuso isizwe esithile futhi cuisine yayo futhi iresiphi esiyingqayizivele.

Ake uphindele eFrance. Kukholakala ukuthi ochwepheshe French ngikudalile nososo ezahlukene ezingaphezu kuka-3000. Zonke nososo wathola amagama ephezulu iphrofayli. Ezinye maresiphi lisasebenza, abanye baye bahlala emlandweni.

ukupheka Russian uyazi kukhona inala izindlela ukuthi izikebhe: sauce inyama, inhlanzi, Meatless sauce nabanye. Ekhulwini xv etafuleni, ngaphezu usawoti, wapha horseradish enongiwe aniseed yashizi. Peter mina, wavula ifasitele eYurophu, uye kwaletha izinguquko kule yendabuko cuisine Russian. Sekuwumkhuba ukumema labapheki eFrance, futhi bafika sauce eRussia.

Evamile lezi seasonings ketshezi zihlukaniswe amaqembu amabili. Eyokuqala - empeleni sauce. It is ngakhonza isikebhe umhluzi bese yengezwa izitsha ezithile - Steak, inhlanzi, inyama. Esesibili - ukugqoka noma isaladi sigqoka. Ngokwesibonelo, i-compounds izingxenye isaladi - ukhilimu omuncu, imayonnaise, amafutha yemifino, noma nososo ehlukahlukene okusekelwe kuzo. Ukugqoka isetshenziswa ukuhlobisa izitsha ukuze udlulisele juiciness, ukunambitheka, spice.

Cabangela ezinye izindlela nososo. Ukuze kuvame 1 isipuni.

Indlela yokuqala - sauce Meatless

engavamile yayo wukuthi ngesisekelo amafutha yemifino noma amafutha zemifino.

bechamel Lean - kungcono okufanayo Meatless sauce. Ifanele amazambane abilisiwe izaqathi. izingxenye 2 ufulawa kudingeka Fry epanini kuze brown golden. Ubilise ezimbili izinkomishi yemifino umhluzi futhi mix it ne ufulawa. Kuyadingeka ukuthi liphazamisane eside, kuze uqweqwe ke ususa emlilweni. Esikhathini hot sauce mafutha engeza usawoti, kalamula, amakinati yashizi, imifino oqoshiwe. Isithokelo usulungile.

Walnut sauce ukuza imifino abilisiwe noma wabhaka. Ukuze ekuwulungiseleleni ingilazi cores ziyadliwa kufanele ochotshoziwe blender ukuze amafutha. Engeza garlic clove, usawoti, cilantro, ngisho kurkurmu yenza futhi. Engeza amanzi kancane afudumele.

Spicy ginger unama. Okuhle Ngomsebenzi izinhlanzi amakhekhe, amazambane izitsha. Izithako: 1 clove garlic, 2 izingxenye irayisi uviniga, 1 okuyingxenye shallots, izingxenye 2 fake abraded ginger, 1 ingxenye usoso wesoya phusha phansi Chili. Zonke izingxenye ukulayishwa ibe blender kanye puree imenze isimo.

Recipe yesibili - Meatless sauce lwesinaphi - I-irayisi kanye nemifino izitsha

Omunye isipuni impuphu ecolekileyo exovwe eyodwa isipuni amanzi, ukushisa, chaza izinkomishi ezintathu yemifino umhluzi. Pokipyatit kancane, ubunzima, engeza isipuni Sarepta lwesinaphi, a uviniga kancane, ababili kashukela, usawoti kanye thumba once more.

iresiphi Okwesithathu - inyama sauce

Eziningana anyanisi oqoshiwe futhi gazinga emafutheni kuze brown golden. Fafaza ufulawa, kulungele bese ukuhambisa. Thela umhluzi futhi imenze ukuvumelana kwezincwadi ukhilimu omuncu. 100-150 amagremu inyama nengulube in a blender, sidluliselwe ukhilimu omuncu preform epanini futhi sekuqala ukufudumala imizuzu 10-12. Engeza usawoti, ukhilimu omuncu, amakhambi fresh (ubuningi ukunambitha) futhi ubilise imizuzu embalwa. Sauce kufanelekile amazambane abilisiwe.

Indlela Yokuphila Isikhathi lesine - blue ushizi sauce

It kubhekwa zakudala sauce American, ogxile i elite blue ushizi. Eliphekiwe ngokushesha okukhulu.

150 amagremu of ushizi blue eDori Blue sidilike noma grate, engeza izingxenye 3 kalamula, ufafaze pepper omhlophe bese wengeza izingxenye 6 ukhilimu omuncu. Govuza, epholile. Futhi ... Bon appétit!