Inkukhu webele in breadcrumbs: izindlela eziningana ezilingayo

Bird nezibopho - Ukudla futhi ezingabizi ngokuya intengo inyama. Nokho, abaningi umphatha Ukungakwamukeli. Okokuqala, isifuba ngokuvamile etholwe dryish. Okwesibili, ukunambitheka ocebile awusebenzi ifa. Ngakho abantu bakhetha imilenze eziyingozi kakhudlwana, kodwa namanzi kakhudlwana. Futhi nje ngoba abazi ukuthi mnene kungaba inkukhu webele, breaded! Zama unqobe ukungabethembi kwabo yobandlululo futhi ulungisa ukudla kwelinye izindlela zethu. Wena qiniseka ukuthi nezibopho kungaba wusizo nje kuphela kodwa futhi ezihlwabusayo kakhulu.

Simple, fast, Yummy

Ukuze webele inkukhu breaded waphenduka soft kakhulu, kufanele marinate kafushane. Futhi indlela elula ukukwenza in yogurt. Ngezinye 700 amagremu of inyama uzodinga kuphela ingilazi imikhiqizo yobisi. Wamabele inqanyulwa lengthwise zibe emapheshana ezintathu, kancane eshaya off (kunazo zonke - sokhuni noma iphini elendlalekile, ngisho ngokusebenzisa polyethylene) ezigcwele yogurt enosawoti futhi ubeke eceleni eceleni. Engingakusho nje isigamu sehora, kodwa uma isikhathi, ungakwazi ukumelana eside. Omunye isitsha kuthululwe ufulawa, komunye - imvuthu endishini kancane ophehliwe amaqanda amabili. Ucezu inkukhu elicwiliswe ufulawa ke e lezone, paneer ngagcina breadcrumbs. Yokuwugazinga kuso kuyashesha kakhulu, eqinisweni umzuzu ohlangothini ngalunye yambamba uqweqwe. Khona-ke inkukhu webele baking breaded ishidi wawanda - futhi kuhhavini imizuzu eyishumi. namanzi kakhulu futhi sikhulu esiphundu!

ushizi uqweqwe

Ngokusho lokhu iresiphi, bathele inkukhu akudingeki it, kanjalo nangezidingo sibonga ithenda kuya ushizi. Ungasebenzisa noma yiluphi uhlobo lokuthokoza okuqinile, nakuba abanye besifazane ukuncoma Tilsit ushizi. On the wesithathu ikhilogremu webele ngokwanele 50 amalutshwana kusiya ucezu. emapheshana Broken-off inyama prisalivaem, ushizi wagcoba futhi uxhuma amabili nezinkezo crackers (kufanele kubonisa ukuthi mancane kakhulu ushizi imvuthu bona). Kwenye indishi wathela ufulawa (wezipuni ezimbili walithela), kanti eyesithathu Iqanda ngesiswebhu. Okokuqala, inyama boned ufulawa ke elicwiliswe amaqanda, ngemuva zombili yayicindezele ushizi. Ethosiwe inkukhu webele, ushizi breaded imizuzu ezintathu ohlangothini ngalunye. Uma azisuseki - kubalulekile ukulinda kancane: kusho ukuthi baphuthuma Icebo lika. Yidla ngokushesha!

Inkukhu webele in breadcrumbs: iresiphi nati

Nalapha futhi ke Kunconywa zokuyithambisa. On emashalofini zithathwa inkukhu neqanda sihlanganise, spoon egcwele okuhle, uqweqwe utamatisi unama, esilinganayo amanzi kanye nosawoti njengoba ubona kufanelekile. Umucu inqanyulwa parallel etafuleni phezu plate flat, bacwilisa zibe kahle marinade washiya okungenani isigamu sehora. Uma uhlela ukuba ukupheka kusasa - ukususa abandayo.

Isigamu inkomishi nati - Kunoma yikuphi, hhayi okuthosiwe! - hhayi kakhulu fake ochotshoziwe ixutshwe izinkomishi yesithathu kafulawa. inkukhu kulolo ketshezi esigingqwe Batter okwabangela kanye kwesokunxele isikhathi esifushane, ngakho ukuthi ithobela kangcono. Ngaphambi kokuya pan inkukhu webele, breaded kancane unyakaziswe balifafaze nuts owengeziwe. Uhlangothi lokuqala ukukhanya kakhulu imizuzu emithathu, ukubuyela emuva - amabili. Ukhona lapho-ke kudingekile ngokushesha.

Funda indlela esiphundu inkukhu wamabele ngo breadcrumbs: zokupheka ngezithombe ngokuqinisekile ukukuyenga futhi sikusize ubhekane nalesi umsebenzi ukupheka. Impumelelo ucwaningo!