Kungase kubonakale sengathi umpheki Burgers ezinhle - kulula. Into eyinhloko ukuba abe nesifiso ukubenza, futhi uthenge zonke izithako ezidingekayo. Empeleni akunjalo.
Lokhu dish uvele France. patties Okokuqala abangu ethosiwe izingcezu inyama. Igama elisetshenziswe ukuze ubheke le isidlo, eyahunyushwa isuselwa French kusho "ubambo". Indlela ukupheka kuholela Dumas Umbhali odumile kwelinye izinkondlo zakhe. Inyama yenkonyana kufanele zimanziswe ngamafutha, ufafaze seasonings ke Roll in breadcrumbs gazinga on ukushisa low bese bekhonza kalamula. Ngemva nje kancane kwalokho, kwaba khona omunye uhlobo chops - chops. Ngokuba ukulungiswa yabo evamise wasebenzisa inyama ejulile. I patties Russian wenza kusukela inyama nengulube, uvele wokubusa Tsar uPeter Omkhulu. Ngokuthakazelisayo, la izitsha ayatholakala emazweni amaningi. Izibonelo kukhona zrazy Polish eyayigcwele, schnitzel isiJalimane, noma isi-Turkish Keftiu iwundlu okuphekiwe.
Ngakho, sifika umbuzo oyinhloko: "Indlela yokwenza meatballs?" Ukuze mikhiqizo Culinary ziye zaphumela, unamathele imithetho embalwa. Yenza Burgers engcono wenza kusukela ngokudlulisa. Skrola processor inyama futhi grinder. Ground yenkomo ukuthatha njengesisekelo. Ungengeza futhi inyama yengulube, inyama yenkonyana noma yemvu. Sebenzisa amaprotheni, kodwa hhayi isikhuphasha. Ukwehlukanisa ke, ukushaya ngamandla. Ungakwazi ukwengeza isinkwa esimhlophe, ofakwe amanzi noma ubisi. Into esemqoka ukuthi kwaba ngaphandle uqweqwe. Uma uhlose ukwengeza amazambane yashizi ku yenkomo, ke isinkwa ukubeka kancane kancane. meatballs okumnandi Imfihlo Roll nabo breadcrumbs noma Batter elicwiliswe ngaphambi kokuqala ukuthosa. kuqala futhi engcono shisisa amafutha epanini ukuthosa. Konke lokhu kuyadingeka ukuqinisekisa ukuthi ijusi is hhayi leaked aphume imikhiqizo yakho ngesikhatsi ukupheka. Fry kubo nhlangothi zombili kuyadingeka, bese uvale lid futhi imenze ekuzimiseleni eligcwele. Asikho isidingo ngibashiye epanini ukuthosa isikhathi eside, ngakho kungukuthi ayegcwele ngamafutha, ngokuba okunamafutha.
Ake sixoxe indlela yokwenza patties inyama nengulube. Kungcono ukuthatha ngokudlulisa, ezimweni ezibucayi - simisiwe. Asikho isidingo wafaka eningi amaqanda kule inyama nengulube, anele eyodwa -dvuh. Ungakhohlwa mayelana zasemazweni. Uma wafaka kancane nengulube fresh iparsley isipinashi patties uzothola ezingaphezu kuka mouthwatering. Futhi ungakhohlwa condiments - usawoti kanye pepper. Kakade isidlo eseqedile ungakwazi gcoba ibhotela phezu nihlobise nge parsley.
Manje, indlela yokwenza ambalwa Burgers. Lokhu kuzodinga 350 amagremu yenkomo kanye ingulube. Ukudlulisa konke ngokusebenzisa grinder inyama, engeza ezimbili clove sikagalikhi, onion kancane bezinkwa ezimhlophe ngaphandle uqweqwe, ofakwe ngobisi. Govuza unama okuholela, usawoti. Manje silungiselela Burgers ngombhangqwana. Indishi eqeda kungenziwa wakhonza imifino noma ayakhala iyiphi sauce. Ujabulele ukudla kwakho!
Siyaqhubeka ukukhuluma kanjani ukwenza Burgers. Kukhona olunye uhlobo kubo - chops. Okokuqala, ikhwalithi inyama patties amathonya kusukela lapho kwenziwa. Akukona kufanele ubudala noma ngokuphindaphindiwe simisiwe. Fresh yengulube ngokuvamile pink okhanyayo, nenyama yenkomo - okubomvu okukhanyayo, kodwa hhayi maroon. Ukuze inyama yenkonyana chops awunankinga. Yena amathenda yenkomo. Inyama akumele iqukathe noma yimiphi amafilimu kanye streaks. Kumele wayivimba okusanhlamvu. I ukushuba we umkhiqizo akufanele sidlule 1 cm. Slugger inyama kunazo sizikhandle ngokusebenzisa upulasitiki. Ngaphambi ukuthosa kufanele kube yomile. inyama anosawoti kungaba kuphela lapho uqweqwe eyambumbayo kakade. Kuyinto breaded efiselekayo isinkwa imvuthu noma ufulawa, ukuze singathwesi ubisi Kwaphuma lapho ukuthosa. Ukubeka Chop kuphela epanini kahle eshubile. Fry kudingeka imizuzu emibili noma ezintathu ohlangothini ngalunye. Uma-ke kwakhiwa koqweqwe egolide, kodwa ngaphakathi Chop akakabi ngomumo, kungaba ngomumo ukuletha ku-microwave noma kuhhavini.