Indlela Yokuthola izinhlanzi eyayigcwele: indlela ukupheka? inhlanzi Stuffed: isinyathelo ngesinyathelo iresiphi izithombe

Indlela Yokuthola izinhlanzi eyayigcwele akazi zonke wesifazane. Ukuhlenga le simo, sanquma ukwethula kini izindlela ezimbalwa ukudla okumnandi futhi eqotho ukuthi kungenziwa alenzanga nje kwaba dinner umndeni, kodwa nezalo etafuleni zemikhosi.

Stuffed izinhlanzi: zokupheka izithombe ukudla ngomumo

abapheki banamuhla bazi amakhulukhulu izindlela sendlela fast and okumnandi izinhlanzi ephekwe eziko. Ukuze kahle la makhono, sizoxoxa indlela yokwenza isidlo esilula kodwa eqotho wonke umndeni.

Ngaphambi ukulungiselela gefilte inhlanzi, kufanele agodliwe by izithako ezifana:

• elikhulu carp fresh - 1 pc.
• usawoti iodized, pepper kanye nezinongo elimnandi ukuthi elakhelwe izinhlanzi - engeza ukunambitha;
• Lemon - 2/3 of the izithelo;
• izaqathe Usayizi medium - 1 pc.
• amnandi onion - 2 amakhanda;
• imifino, kunalokho dill kanye parsley - ukuba izinyanda amancane;
• amafutha omnqumo elicwengiweyo - 60 ml;
• amafutha imayonnaise - 120 g;
• Amazambane - 3-4 PC. (Uma uthanda).

Ilungiselela inhlanzi

iresiphi eyayigcwele izinhlanzi Kwethulwa engabondli abakubo isicelo ngokushesha nje carp. Phela, esikhundleni ungasebenzisa omunye umkhiqizo (isibonelo, trout, salmon, carp, njll). Isihluthulelo lokhu - ukukhetha senhlanzi enkulu, kangangokuba kwaba elula izinto.

Ngakho, yokufuna carp kufanele kahle wageza, bahlanza of izikali, uyonquma ezinamaphiko nezingcwecwe ikhanda (uma ufuna, ungakwazi ushiye), bese ususe wonke aphezu kwezibilini futhi uxubha once more. Izinhlanzi baphathwe liyadingeka pepper, usawoti kanye ukunambitheka kanye asanda isibambo kalamula yamafutha kancane. Lokhu Ukwakheka carp kufanele ashiye ekamelweni lokushisa imizuzu 30-45. Phakathi nalesi sikhathi, marinate izinhlanzi kahle, kuzoba ezithambile ngaphezulu kanye namanzi.

Icubungula imifino

Ngaphandle carp, iresiphi sihlinzekela ukusetshenziswa izinhlanzi eyayigcwele nemifino efana izaqathe, amazambane nezilimo eziyizigaxa kanye anyanisi. Zonke lezi izithako kudingeka ikhasi bese uthathe mncane kakhulu tincetu / izindandatho. Ngemva kwalokho, abazali kufanele ukunambitheka usawoti kanye imayonnaise, ngokuphelele exubile bese (ngokwehlukana).

Inqubo izitsha ukwakha

inhlanzi Stuffed (Ungadliwa ngezithombe izitsha eseqedile ethulwa kulesi sihloko) etholwe esihlwabusayo ngakho kanye namanzi ukuthi kuyoba bakwazi abavumeli noma amalungu omndeni wakho. Ukuze lasungulwa kumelwe athathe epanini elikhulu, badedele epheka ucwecwe lapho kuyinto efiselekayo kamuva ubeke tincetu amazambane, izinongo liyakufanelekela imayonnaise kusengaphambili. Phezu imifino udinga ukubeka carp pickled. Okulandelayo waklebhula esiswini izinhlanzi okufanele kwenzeke ukuze uvule futhi yanjalo ukubeka anyanisi, izaqathe kanye namakhambi fresh. Ukuze ngesikhathi carp ukwelashwa ukushisa benza lingavulekile usike indawo Kunconywa ukuba silungise asikiweko.

ukwelashwa ukushisa ukudla

Stuffed izinhlanzi kuhhavini, iresiphi zazo izincwadi esizifundayo, wabhaka e 1 ihora. Kodwa kungakenzeki lokho, carp ezazigxishwe imifino kufanele uvalwe zihambisana ucwecwe ukupheka. Ngemuva kwemizuzu engu-40 izinhlanzi ngobumnene Kunconywa ukudalula (ngaphandle kokulimaza ubuqotho bayo), bese isetshenziswa ebusweni semifinished ukudla anezikhala nice imayonnaise. Kuleso simo of carp kudingeka ubhake imizuzu mayelana 20-24.

Proper yokudla izitsha eyodla

Manje wazi iresiphi elula for izinhlanzi eyayigcwele. Uma isidlo iphekwe ngokuphelele, carp kufanele ususe ngokucophelela ucwecwe beka on ipuleti esikhulu. Njengoba Hlobisa singatsheki glassware Kunconywa ukubeka amazambane ezingasetshenziswa ufafaze amakhambi fresh oqoshiwe.

Stuffed izinhlanzi Odessa

Le ndlela ukupheka inhlanzi eliyinkimbinkimbi kakhulu kunalelo kulowo odlule. Nokho, bachitha isikhathi nomzamo ekugcineni sifaneleka ngokuphelele. Phela, lokhu dish ngeke beze injabulo ephelele zonke izimenywa zakho abamenyiwe kanye namalungu omndeni.

Ngakho, sidinga:

• elikhulu carp fresh - enesisindo mayelana 2-kg;
• semolina - 2 nezinkezo ezinkulu;
• Iqanda elikhulu - 1 pc.
• ibhotela - 50 g;
• anyanisi amnandi - 4 PC.
• emnyama, usawoti iodized kanye namakhambi elimnandi - engeza ukunambitha;
• I-beet amancane - 2 PC.
• Amafutha omnqumo - 70 ml.

inhlanzi ukucutshungulwa

Indlela ukupheka "Odessa" inhlanzi gefilte? Step by step recipe ngezithombe izitsha uthi induna ukudalwa dinner sinjalo Ukuphathwa ngendlela carp. Kumele kahle wageza, bahlanza of izikali GUTS lase ngesineke ikhanda (kusenzima ewusizo kithi). Okulandelayo ufuna unakekele uma usebenzisa isikhumba senhlanzi. Ngesikhathi esifanayo kuso kumelwe sihlale ethile inyama. Uma kudingeka, ububanzi futhi indawo amaphiko kungenziwa usike usebenzisa sikelo Culinary. Kodwa ukwenza lokho kuyinto efiselekayo ukuze singathwesi kulimaze ubuqotho izinhlanzi.

ukupheka ukugxusha

Uma isikhumba babambisana ne carp, susa umucu kumelwe bahlanzeke ngokuphelele yenzalo etholakalayo kwezingqimba ezinkulu ezinyakazayo in a blender kanye 2 amakhanda anyanisi amnandi. Landelayo udinga ukwengeza ukuba iqanda nengulube, semolina, usawoti, amakhambi enamakha, sashintsha ibhotela kanye pepper. Hlanganisa wonke izithako ngesipuni, kufanele uthole mass iyunifomu futhi angabacwasi obukhulu.

Ilungiselela imifino

"Odessa" inhlanzi gefilte ibhalwe hhayi kuphela nokusetshenziswa carp esiliva, kodwa futhi nge imifino efana anyanisi kanye beet. Bayobizwa sihlanza uthathe mncane izindandatho / imibuthano ukunambitheka kanye nosawoti.

Inqubo izitsha ukwakha

Ngemva zonke izingxenye eziyinhloko zilungele, ungakwazi ukuqhubeka ngqo ukwakheka izitsha. Ukuze wenze lokhu, ukuze ukunambitheka isikhumba izinhlanzi ngosawoti, bese ngokuqinile ibekwe ngaphakathi wonke okuphekiwe ukugxusha. Ngaphezu kwalokho kufanele athathe ishidi zethusi vystelit ucwecwe yayo aminyene futhi wabeka ½ okuyingxenye anyanisi kanye beetroot. Ngemva kwalokho, imifino kufanele ibekwe carp eyayigcwele, bese ulufaka ekhanda ngaphambilini elinqunywe. Ekupheleni izinhlanzi kumele embozwe imifino ezisele, uthele amafutha omnqumo ocacile uvalwe zihambisana ucwecwe.

ukwelashwa ukushisa kuhhavini

bakheké ngokuphelele isidlo ufuna ukubeka kuhhavini, osuke usushisa kakade ukuba 180 degrees. Kuleli zinga izinhlanzi kuyinto efiselekayo ukumelana amaminithi angu-20. Ngemva kwalokho, izinga lokushisa kufanele ukubambezela degrees 140 ubhake isidlo cishe ingxenye yehora. Emva kwalesi sikhathi, carp eyayigcwele kumele bakulungele ukubuya kwakhe ngokugcwele ukuze ithambe, namanzi futhi ezihlwabusayo kakhulu.

Indlela ukondla izinhlanzi kuthebula iholidi?

Indishi eqeda kufanele kube nje kushisa ukususa ucwecwe kahle elisoGwini ipuleti esikhulu flat. Beet kanye anyanisi ingasetshenziswa njengendlela Hlobisa. Kodwa uma lezi imifino engavumelani nawe, kuvunyelwe ukusebenzisa amazambane ngayinyomfoza ngayiphosa, irayisi abilisiwe noma nezinye okusanhlamvu. Ngaphezu kwalokhu isidlo kuyatuseka ukusebenzisa fresh ukhukhamba, utamatisi kanye namakhambi.

Amacebiso awusizo emizi

Pheka gefilte izinhlanzi kungaba hhayi kuphela kuhhavini, kodwa futhi, isibonelo, in a kubhayela double. Kulokhu, isidlo kuyoba usizo kakhulu futhi kancane okunomsoco. Ngaphezu kwalokho, abapheki abanolwazi ngokuvamile Fry izinhlanzi eyayigcwele epanini ukuthosa bese ukukhonza ukuba itafula Hlobisa eqotho futhi esihlwabusayo.