Indlela ukupheka amadombolo e multivarka? Indlela uthele amanzi?

Ngokwesiko wenza amadombolo steamed ebhodweni okhethekile - mantovarke. Nokho, intuthuko akusho yima, kudivayisi eyodwa entsha ithatha ikhishi yesimanje isethi ubudala. Kulesi sihloko uzofunda indlela ukupheka amadombolo e multivarka indlela uthele amanzi, kanye zokupheka we ofakwe okumnandi kakhulu.

A iresiphi Classic

Lokhu dish waziwa nabathandwayo eziningi abantu, kodwa abaningi abafuni lokudlela ezungeze inhlama ukugxusha, wakhetha ukuthenga imikhiqizo Semi-siphelile esitolo. Nokho, akukho lutho nzima mayelana ukupheka amadombolo lapho, futhi sikumema ukuqinisekisa lokhu:

• Xova elula inhlama esingenamvubelo. Ukuze wenze lokhu, uhlanganise izinkomishi ezintathu sifted ufulawa elimhlophe, usawoti kanye nendebe amanzi. Umkhiqizo okuphelele ukugoqa e epulasitikini futhi indawo esiqandisini for isigamu sehora.
• Ukuze ukuxubana ukugcwaliswa 500 amagremu of inyama nengulube, ama ezintathu ezinqumela ziyacolwa, usawoti, pepper kanye namanzi kancane.
• Hlukanisa inhlama ibe izingxenye alinganayo, roll ngamunye ibe ikhekhe elincane ukuze abe amamilimitha angu ezimbili obukhulu.
• Maphakathi workpiece ngamunye babeka ukugxusha kanye Ncinza emaphethelweni phakathi nendawo.
• Ungaqala ukulungiselela amadombolo e multivarka. Indlela uthele amanzi? Endishini, uthele ithuluzi ezintathu zoketshezi multistakana, setha iyunithi ophezulu we kushunqe. Beka amadombolo, uvale lid bese uvula multivarku imodi "Umusi" imizuzu engu-40.

Indishi eqeda Khonza wavutha utamatisi noma ukhilimu sauce.

Indlela ukupheka amadombolo. iresiphi

Kulesi samuntu, esikhundleni nengulube inyama izitsha, sizosebenzisa phansi inyama. Kungcono mawubulale imvu, kodwa kunalokho silingane yenkomo noma yengulube. Funda iresiphi bese upheka nathi:

• Xova inhlama aminyene kusuka 500 amagremu kafulawa, amaqanda amabili, usawoti namanzi. Khona-ke wasibeka kucwazi nendawo in esiqandisini ihora.
• 400 amagremu of inyama Chop ummese njengoba fake ngangokunokwenzeka. Ngokufanayo, ezintathu Chop anyanisi uhhafu inhloko garlic. Engeza usawoti, pepper, ikhumini kanye namakhambi ukunambitha. Hlanganisa imikhiqizo.
• Roll inhlama round billet ukubeka ukugxusha kanye Ncinza onqenqemeni.
• Ukupheka amadombolo e multivarka. Indlela uthele amanzi, wena kuzosenza uphawu ekhethekile isitsha zedivayisi. Vumela imodi "kushunqe" imizuzu engu-40.

Lapho amadombolo okuphekiwe, ufafaza nabo nge amakhambi fresh bese bekhonza ukhilimu omuncu.

Manta e multivarka "Redmond"

Iresiphi elandelayo, okuyinto njengembuyiselo sizonikela kuwe ezahlukene kancane kusukela version zakudala. Kulokhu, siphakamisa ukuthi uthathe esikhundleni inyama ukugxusha amazambane. Lokhu dish kungenziwa okufakiwe kuze etafuleni ngesikhathi Ebolekwe futhi ujabulele flavour zakho ozithandayo. Vegetable amadombolo iresiphi ilula:

• Seva ibe isidlo efanelekayo izinkomishi ezimbili nengxenye kafulawa. Engeza maphakathi slide usawoti namanzi okuholela futhi iqanda elilodwa washaywa. Uxove inhlama, bopha in ucwecwe bese uthumela ku esiqandisini imizuzu 20.
• Ukuze ngokugcwalisa oqoshiwe amazambane eziyisithupha ehlutshiwe ama ezimbili ezincane. Usawoti kanye pepper imikhiqizo.
• Unikezele ngezinsizakalo inhlama, sinqume tikwele, ukubeka ukugxusha ukuma imisebe Manta.
• I uthele kudivayisi inkomishi kanye nelitha elilodwa lamanzi, wafaka egumbini ophezulu we kushunqe, okuyinto kufanele bafake nesiphuku.
• Jikela multivarku imizuzu 30 futhi, uma umsindo ibhiphu ukususa ndebe silwenza.

Manty Khonza pepper ashisayo wafafaza. Njengoba umphelelisi lokhu dish kungenziwa ngakhonza imifino kanye namakhambi.

isiphetho

Sithemba ukuthi kuyoba ulwazi okuwusizo mayelana nendlela ukupheka amadombolo e multivarka indlela uthele amanzi nalokho toppings ongakhetha kuzo. Babephathwa ababathandayo izitsha esihlwabusayo futhi unempilo uzilungiselele ngezandla zakhe. Bayoba imizamo yakho futhi ngokuqinisekile ucelwe ukwelekelela.