Indlela yokutshala broccoli - broccoli

Italian-uyintombazane broccoli thermophilic kakhulu phakathi kwezinye izinhlobo iklabishi. izitshalo Adult zingamelana zeqhwa phansi lokususa emihlanu, kodwa kancane amantombazane-brokkolyatam kanye lokususa ezimbili - ukufa. Noma kunjalo, abatshali qhubeka, ngifuna indlela yokutshala broccoli, ngisho ngaphansi kwezimo ezinzima yeSiberia. Ukukhuthazela abalubonisayo ngoba lokhu broccoli isivuno kakhulu ngaphezu umbala, ngaphandle eziningi okuningana okunomsoco futhi eyaziwa kahle izakhiwo wezokwelapha kanye wezokudla.

ukubukeka

Broccoli ngokuthi broccoli ngenxa efanayo amagatsha side amahlumela. Nanguya ukwazi ukwenza ikhanda ezengeziwe kuzo, ngenxa lokho kwenza umkhiqizo. Ngesimo efana broccoli ukholifulawa - ezithelo flower efihlekile kuma-stem kwakhahlela kanye ithenda. Kodwa umbala broccoli okuningi: kungaba oluhlaza, lokuyibubende lokubomvu omhlophe noluhlaza okwesibhakabhaka. izinhlobonhlobo Early anenhloko okuxekethile, futhi kamuva - obukhulu futhi emikhulu. Ngemva ukususwa maphakathi ikhanda, amasonto amabili kuya kwamathathu avele uhlangothi, ezincane kanye kahle, beshwabadelwa kanye amahlumela.

Ukwakheka kwamakhemikhali kanye nokusetshenziswa

Broccoli ibalulekile yawo yamakhemikhali Ukwakheka, okubandakanya amavithamini, magnesium, i-calcium, potassium, phosphorus. Livame ukusetshenziswa kokudla wezokudla. Broccoli ngempumelelo kusiza iziguli etholakala meteoninom yayo amaprotheni futhi choline, okuyinto ukuvimbela cholesterol wakha emzimbeni. I amahlumela of the Kale ushukela eziningi ezahlukene kanye vitamin C ngaphezu e ukholifulawa.

Broccoli: ukutshala izithombo

I iklabishi kuyodingeka usike isikhathi esidingekile, kungenjalo perezreet. Indlela yokutshala broccoli ukuthi zikhula kancane kancane kulo lonke ehlobo kunokuba ngasikhathi sinye? it is hhayi ngokuvamile kutshalwe ngesikhathi esifanayo, uma izinhlobo imibandela eyehlukile yokuguga, kungenzeka futhi ngesikhathi esisodwa, futhi uma okufanayo - atjheje isikhathi isonto lonke. nzalo Early uvuthwe izinsuku ezingamashumi ayisikhombisa ukuba ayisishiyagalombili, lokhu yemifino le F1, le F1 Brogan, Kermit le F1, Lucky F1. grade esijwayelekile - Fiesta F1 futhi F1 Coronado - abavuthiwe izinsuku ezingamashumi ayisishiyagalolunye.

izithombo seeded imbewu ezimbili emthonjeni mayelana ezimbili ngamasentimitha ukujula. Khona-ke, ngemva kokwakhiwa amahlamvu ezimbili kweqiniso, kusale kuphela isitshalo eziqinile, futhi ebuthaka kuvuna ukusika ezingeni eliphansi ngu. Ekuqaleni kuka-May, esifundeni North-West izithombo kakade itshalwe ke ngoJulayi, iklabishi ekuseni uzolunga, futhi ngo-August - ngasekupheleni.

Growing broccoli - umhlabathi, ukuvundiswa

Broccoli kokungathathi hlangothi kudinga ngisho inhlabathi kancane ane-alikhali ocebile humus, mayelana pH 7-7.5. I sigqoka okuqhubekayo, ezifana isixazululo "Uniflor-micro". Broccoli othanda kakhulu izakhi mkhondo, ikakhulukazi boron. Ungakwazi, Nokho, masonto onke ukuze ondle ukumnika yayo evamile umlotha nge boric acid (ingxenye yesithathu isipuni amalitha eziyishumi amanzi). Kodwa nitrogen Umanyolo kufanele ibekelwe imingcele, kungenjalo kukhule amaqabunga, futhi amakhanda abakwazi ukulinda. Indlela yokutshala broccoli, uma inhlabathi ngokuphelele abampofu? iklabishi Masonto onke ukondla nekufakwa mullein, noma ukhula.

Lokushisa, umswakama nokuthi kuwe kutholakele ukukhanyiselwa

Broccoli kudinga ukuhlolisiswa kukho konke: umswakama ngokweqile inhlabathi ezimanzi kakhulu futhi emoyeni akathandi. Illumination - kungenye into, kumele kube okuhle ngaso sonke isikhathi. Kodwa ngesikhathi sokushisa kanye nokuntuleka umswakama, kwaze kwakubi: iba fibrous futhi ezinzima, inhloko yakha encane khumuza ku florets ngabanye.

ukuvuna

Kubalulekile ukuba kube ngasekupheleni wanquma ikhanda ngesikhathi. Ngokuphindaphindiwe ke kwaqashelwa ukuthi kusihlwa kuba obukhulu, futhi ekuseni Ubuyisé ezithelo ngabanye. Indlela yokutshala broccoli - izinsuku ezingamashumi ayisishiyagalolunye, sazama, futhi uma esekhulile - ke wonke umsebenzi ungaya phansi abakhwabanisi, ngoba lapho Kale sehlukaniswe florets, yacishe ngokushesha uqala eziqhakaza, ngiyeke phansi ukuba ezidliwayo.