Indlela ukulungiselela brine for ikhukhamba bovuswa ngani na? Zokupheka umhlabeleli ekhaya

ukhukhamba anosawoti ungomunye omdala Ungadla Russian. Bona umphelelisi futhi buhlanjululwe iyiphi izitsha inyama, inhlanzi, imifino. Ngakho-ke, njengoba nje imibhede igcinwe ijubane enezithelo zokuqala zalesi yemifino, singamakhosikazi emizi uqale usawoti yabo. Lonke Imfihlo ukunambitheka okubabayo futhi ukunambitheka pickled ukhukhamba ezinhle kahle okulungiselelwe brine. Abangenalwazi kule bhizinisi lunikezelwe emizi esihlokweni sethu. Kuyo uzofunda indlela ukuba silungiselele brine for ukhukhamba anosawoti ngezindlela ezahlukene. Umthamo wenza ngokuvumelana lezi izindlela, futhi kuvela okumnandi futhi flavorful, futhi okubaluleke - ecolekile.

ukhukhamba anosawoti e brine ezibandayo

imifino Bright oluhlaza esifohlozelayo etholakala, uma bengasebenzisi workpiece ukushisa kabi. Indlela ukulungiselela brine for ukhukhamba zifakwe usawoti indlela "abandayo"? Endishini, uhlanganise 5 ahlukene izibuko ezinkulu amanzi 2 ezinkulu nezinkezo usawoti (awekho amaslayidi). Uma ufuna isidlo zivulelwe kakhulu, engeza lapha 1 isipuni encane lwesinaphi yomile. Kuze usawoti siphela, ukulungiselela imifino kanye nezinongo.

Imbiza ukubeka pepper ashisayo, imibuthano cut, ehlutshiwe garlic ikhanda, pair of amagatsha dill kanye parsley. Phezu kwakho konke, namakha walala ukhukhamba. Mboza izithelo namahlamvu fresh horseradish. Thela ikhukhamba brine, amboze ngesivalo Friend kanye solitsya ushiye izinsuku 3 engaphansi noma kuvulandi.

ukhukhamba anosawoti e brine esishisayo

"Ukhukhamba Daily" - okubizwa ngokuthi imifino ukuthi solyatsya "hot" indlela. Umthamo eyenziwe lobu buchwepheshe, isilungele ukusetshenziswa amahora angu-24 emva nokulungiselela. Ngakho kanjani wenze brine ashisayo yamakhukhamba zifakwe emanzini anosawoti? Esimeni epanini koqweqwe lwawo ngamanzi (2 amalitha) kufanele abeke amakhambi: umfire, amahlamvu currant, allspice, clove. Lokhu kufanele ugcwalise 4 wezipuni elikhulu rock usawoti. Bilisa okuqukethwe pan emva kwamaminithi ambalwa. Brine uhlobo uthele izimbiza pre-okulungiselelwe kanye ukhukhamba. Khona-ke wena uvale lid ithangi futhi ushiye endaweni emnyama ngoba ngosuku. Indishi zaphumela izithelo elimnandi futhi okumnandi ku isidingo yasebhange uthele ochotshoziwe garlic, horseradish, amakhambi.

brine Spicy for ukhukhamba anosawoti

Leresiphi - Gourmet. Ukunambitha izitsha adalwe kuye, sihluke ukunambitheka yamakhukhamba zakudala zicwiliswe. Kuyinto emnandi kakhulu futhi Ukuthoma. Ukulungisa brine uzodinga: isigamu juice lemon, 2 nezinkezo encane ushukela, isigamu spoon sikasawoti, 1 ezinkulu spoon lwesinaphi "Dijon". Izithako udinga ukwenza brine (amanzi wanezela akudingekile). Ukhukhamba uthathe imibuthano. Songa embizeni ingilazi, sishaye marinade. Umthamo kufanele libe seduze anikine kahle. Shiya isidlo efrijini ihora noma amabili. Nyakazisa ibhodwe ngezikhathi ne ukhukhamba. Dish Ungazama ngamahora amabili.

Lungiselela ezinoshukela, okumnandi, elimnandi ukhukhamba zifakwe usawoti akunzima. Kulokhu into esemqoka - ukuthola iresiphi for the brine, okuyinto ukunambitha wena nomndeni wakho. Futhi kungaba azimisele kuphela isilingo. Zama izindlela zokupheka okusesihlokweni esithi, futhi ngokuqinisekile, zingabantu isikhathi eside ukuba "silungise 'encwadini yakho yamakheli nge zokupheka izitsha ozithandayo.