Indlela amanzi okugqumisa ubhekeni nge garlic

ubhekeni Salty waziwa isikhathi eside. Emaphandleni, lapho sanquma ukugcina izingulube ekhaya, inkinga wesitoreji yayo yaxazululeka kuphela ngokusebenzisa ngosawoti walo - eqinisweni nokuqondisayo ngesikhathi wayengakabi. Eqinisweni, nasemizaneni manje anosawoti imiphongolo lonke.

Nakhu kwenzeka kanjani. Ezansi imiphongolo kahle wageza proshparennoy uthele ungqimba kasawoti indawo - hhayi esingaphansi isentimitha ke ungqimba kasawoti ngamasentimitha amahlanu, ke ungqimba lwamafutha, nokunye, kuze wonke amanoni akahambi ukuqeda noma cha lonke emgqonyeni babeyoba matasa. Top ungqimba uhlala usawoti. Le ndlela yenza kube lula ukugcina umkhiqizo emgqonyeni endaweni epholile umthunzi elangeni izinyanga. Ngesikhathi esifanayo amanoni yisici ezithakazelisa kangaka - ngeke overshoot uphawu, ngoba kuyothatha usawoti nje okuningi njengoba kudingeka.

Kodwa ngale ndlela, njengoba besho, yamasiko, futhi umphumela uba "ejwayelekile", okungukuthi ezivamile, ngaphandle uju okuningi zokunambitha. Kodwa ukuze kungenzeka ukuba amanzi okugqumisa semali amafutha kalula.

Uma Nokho, amafutha kancane, njengoba kwenzeka emzini, kungenzeka ukuba apheke okuthile okumnandi, ubhekeni, garlic, isibonelo. Nokho, noma enye into. Ungadliwa, njengoba wazi, kunezindlela eziningi, cishe yilowo nalowo mndeni has izimfihlakalo zayo.

Ngakho, indlela amanzi okugqumisa ubhekeni nge garlic?

Okokuqala udinga ukukhetha izingcezu lesifanele. Kunengqondo ukuphetha ngokuthi amanoni fat, futhi akukho okuningi akukwazi. Eqinisweni, amanoni ezinhlangothini ingulube izingcezu ezahlukene kakhulu, othathwe emuva noma, bathi, esiswini noma beqolo. Ngamunye uthola ukunambitheka kwako - umuntu onjalo manje. Kuyefana nasendleleni izingqimba inyama. Uma inezendlalelo eziningi kakhulu, usawoti kumane amafutha indlela eyomile, ukufafaza owawuchichima usawoti, okungukuthi, endaweni yasemakhaya, abampofu, umkhiqizo osuphelile kuyoba kakhulu ezinzima.

Kodwa sithanda kuba amafutha nge garlic. Indlela kuleli cala unamaqhinga ayo abe yizicucu bengasebenzi kanzima kakhulu ngoba izingqimba inyama. wena ngokuyisisekelo lutho kuyinkimbinkimbi kakhulu ngakho. Kuyinto kudingekile kuphela ukulandela izimiso ezimbalwa ezilula.

Nakhu ukuthi amanzi okugqumisa ubhekeni nge garlic. Ngakho, thatha fair, ebanjwa in yethu njalo ngeSonto lokugcina enyangeni, yakamuva wezingulube amafutha izinhlangothi, kanye ukushuba salo amasentimitha lemine noma ezinhlanu. Ngibuka, qiniseka ukuthi zamatshe inyama. Izindlu ukusika umphetho phezu izingcezu ezincane ubude ngamasentimitha eziyisikhombisa kuya kweziyishumi ezimbili noma ezintathu ububanzi. Ngommese obukhali enze imbobo e ucezu ngalunye - kuthabathela ecaleni. Uma kukhona isifiso - nhlangothi zombili. notch ngamunye wagqoka garlic plastic - inikeza ukunambitheka emangalisayo futhi kuthuthukisa ukunambitheka.

Njengoba mina anosawoti ubhekeni e esincane, ngidonsa posudinku ezincane, uthele usawoti phansi. Manje izicucu nge "sehlisiwe" garlic ngosawoti kanye pepper, bese ucezu ngalunye ezahlukene. Izingcezu Lay kwakhahlela futhi izingqimba ezimbili. Qiniseka ukuthi baphule lavrushku futhi ubhekeni enenhlamba.

Manje posudinku ukubeka kule esiqandisini. Abanye besifazane bathi kuqala ubhekeni anosawoti endaweni efudumele, kodwa I like it kangcono uma posudinka ibekwe ngqo in the esiqandisini, kuya phezulu. Ayikho izimbobo phansi izitsha sokukhipha brine okuholela!

A kamuva amahora ambalwa epanini ne ubhekeni iqala ukusakaza ukunambitheka okumnandi kakhulu. Fat iqala ukukhiqiza juice, okuyinto kunoma yiliphi icala akadingi likhanyelwe - wasiqashisa uhlale. Kuyinto ijusi namafutha unika umsungulo ngisho ngesisa. By the way, ngemuva kwamahora angu-eziyisikhombisa ezikhuluphele kakade nawe ungadla. Nakhu ukuthi amanzi okugqumisa ubhekeni nge garlic, okuyinto kunoma yiliphi icala ilungele ngokuphelele ukusetshenziswa ngosuku olulandelayo. Kuphela best bawubeke efrijini, kungenjalo amanoni kuyoba esithambile futhi.

izivakashi wami, zama lesi sidlo esisodwa sprashivayuto kanjani amanzi okugqumisa ubhekeni nge garlic? Akekho ukholelwa ukuthi lokhu empeleni lula kangaka.

By the way, amanoni kwezinye izingxenye isidumbu - kusukela emuva, isibonelo, ukuze ungakwazi futhi amanzi okugqumisa. Kodwa ukunambitha ngeke enkulu kangaka.