Recipe isitshalo seqanda acute ebusika. billet yasekhaya

Noma yimuphi Omuny singaba usizo kabi encwadini Cookbook recipe abukhali eggplant ebusika, ngaphandle-ke, umndeni wakhe avumela izitsha okubabayo. Ngezikhathi sokuvuna Sinenky mkhulu kangaka ukuthi lungafuni umcabango baziqambela, indlela abaziphatha ngayo. Abaningi billet ozithandayo - caviar. Kodwa kungenye into ehluke kakhulu ezingezwakali kusitoreji (sela futhi akukho nhlobo, ikakhulukazi phakathi bendawo). Ngakho entsha iresiphi eggplant abukhali ebusika ungakwazi ukusiza kulesi simo. Ikakhulukazi uma ucabangela ukuthi ungakwazi ukupheka ngezindlela ezihlukene kakhulu, ukuhoxa okuthandwa kakhulu ezahlukene.

sinenkie pickled

Lena kakhulu elula iresiphi isitshalo seqanda abukhali ebusika. Futhi kwenziwe ngokushesha ngaphandle kokudinga singakanani isikhathi-ukudliwa. Kg imifino uthathe cubes ezincane. Ebhodweni elikhulu ugcwele amanzi, lapho kuthiwa yahlakazeka nosawoti akhe amabili (akukho iodine noma angajulile) kanye ezintathu ushukela ilitha liquid ngayinye. Lapho abilayo, engeza uviniga, a engaphansi kwengxenye encane inkomishi, futhi ngokushesha backfilled nge isitshalo seqanda. On a imifino encane umlilo bayethe imizuzu engaba yishumi. Wena nje isikhathi usike dill nokuthengisa amakhanda amabili garlic. izimbiza Oyinyumba ingxenye yesine egcwele isitshalo seqanda ufafaze amakhambi nesweli. Inqubo iyaphindwa kuze isitsha sigcwele. Khona-ke isitshalo seqanda abukhali nge garlic uthele abilayo amafutha yemifino (qaphela, ke sprinkles) futhi ngokushesha uphawu. Ukuze isitoreji ozikhethela noma emiphongolweni noma imbala.

"Spark"

Lokhu isitshalo seqanda elungisiwe ubusika kuhlanganisa izithako engeziwe. Nge little blue ukwenza okufanayo njengoba kule iresiphi odlule. Nokho, ngemva ekubambeni ka marinade basuke exutshwe unama eyenziwe pepper ezine amnandi, amakhanda amabili oyingozi futhi ezinhlanu nesweli; Zonke seasonings ugaye grinder inyama. Nakuba zikhona ongakhetha - bell pepper kungenziwa ukusika njengoba kakhulu fake nemidwa, uma ufuna ukuba ngokucace kakhudlwana wazizwa isidlo. izingxenye olunamandla zingafundwa izinto eziningi ezinkulu uma uthanda a izitsha somlilo ngaphezulu. Amabhange zigcwele amafutha hot; ukuqinisekisa futhi banga abilayo ngekota yehora, pepper kodwa hhayi pickled. Kodwa nakho kuyinto ngempela ashisayo namafutha, futhi workpiece ngokuvamile angaqhuma.

"Ulimi Teschin"

Leresiphi isitshalo seqanda abukhali ebusika aziwayo kakade ngaphansi kwegama "Cobra". Umehluko nje ukusika little blue: I-"ulimi" kwakudingeka ipuleti ukuze "tinyoka" - amagejambazo. imifino lisikiwe afafazwe ngosawoti kanye kudingeka ukuba anakekele ukufutheka amahora ikota, bese ethosiwe kuze segolide. Uqedile ngokugcwalisa: ngokusebenzisa grinder inyama noma ukudla processor kuthiwa utamatisi ezintathu ezinkulu (unga nge izikhumba), isigamu inkomishi ugarliki, isigamu ikhilo pepper kanye izinto ezintathu - ezibabayo. Lokhu yokugcwalisa izothatha Kilos ezintathu ezingabalwa njenge "zilimi". Isisindo langena parsley chapped, usawoti (njengoba uthanda), isigamu inkomishi ushukela eziyikhulu amagremu of uviniga. IMisa is wayixova, bese iyaqala ukugcwalisa. Ezansi izitsha ubeke leaf bay kanye pepper ezimbalwa, uphizi, bese isitshalo seqanda - nokugcwaliswa kwezikhala. Zogqinsi aphindaphindwe kuze phezulu, amathini kuthiwa inzalo imizuzu eyishumi, futhi bazimboze afihliwe ngaphansi kwengubo yokulala endala ukuze kuphole.

isitshalo seqanda-Korean

Sekuyisikhathi eside Ikhishi ka emaphethelweni ithandwa e yethu. Ikakhulukazi wayethanda abantu isanqante ne-eggplant okubabayo ku-Korean. Ukuhluka esikhathini esidlule - kolwandle, futhi umlobi ngamunye ephikelela ukuthi abantu bakhe abathembekile kakhulu. Ilukuluku kungaba wanelisekile ngaphandle baseKorea yomdabu. Kodwa ingalungiswa kalula, umane ngokusebenzisa iresiphi ngezansi. Isitshalo seqanda sidilike emapheshana netolstym eside, engeza ezinye usawoti kanye kwesokunxele bangabeki ihora. Bell pepper (amakhilogremu ikhilo ezimbili little blue ngalinye) futhi enkulu ebabayo cut imivimbo. Angamakhulu amagremu of izaqathe bazokwenza lokho nakuBafana grater Korean noma sibe yimichilo. Isigamu ikhilogremu onion iyasikwa ibe izindandatho uhhafu, futhi 2-3 clove nesweli oqoshiwe melenko. Zonke kodwa blue, exhunywe endishini ezijulile, olufuthwe nge uviniga avunyelwe amahora amane ukuba marinate. Isitshalo seqanda efanayo ethosiwe ngisho tan futhi exutshwe kakade ukumelana imifino. Kuleli qophelo, sethula kanye nezinongo: basil oqoshiwe parsley, izikebhe isanqante isiKorea, coriander. I preform abelwa amabhange kanye wathululwa juice ezikhishwe phakathi pickling. Khona-ke kukhona inzalo isigamu sehora, uphawu futhi iyapholisa sibheke phansi, awukwazi zakutyvaniya.

I Georgians ziyojabula

Highland cuisine idume yemifino Ungadla yayo okubabayo. Lapho ulungiselela isitshalo seqanda e-acute Georgian ebusika, inqubo ihlanganisa izindlela ezahlukene zokupheka kakade kuchazwe. ngamakhilogremu amane sinenkie, uyakhululwa indlela oshiwo ngenhla ebabayo okugazingiwe. Sixteen pepper esikhulu sweet bahlanza of imbewu, futhi ezine abukhali - akukho. Ngesikhathi clove 20 garlic zidlulela blender, ebhodweni lokhu mass kuthululwe ku ingilazi 9 amaphesenti uviniga amafutha zemifino. Lapho abilayo, wabeka isitshalo seqanda cubes futhi uthele nezinkezo ezintathu ezinkulu ushukela ngosawoti ezintathu kancane. Ngemva kwemizuzu eyishumi ukupheka preform unwetshiwe amabhange ezomile oyinyumba waligingqa. Cool kumele nabokhulumile futhi igcwele. Futhi zingagcinwa emzini ithala.