Indlela ukupheka inkukhu ventricles - ezinye izindlela ezinkulu esihlwabusayo

Inkukhu gizzards okuthiwa yi- "inkaba" - ikakhulu ngenxa ukuma okungavamile, banayo emva ukupheka. Abanye besifazane scares iphunga eyinqaba, ngakho bengasebenzisi lokhu ovela eceleni. Eqinisweni, ukwazi indlela ukupheka inkukhu ventricles, ungenza flavorful wanelise ngomzuzwana noma umhluzi obukhulu okunomsoco.

Lokhu leyavela isetshenziswa amasaladi, wesibili noma izitsha kuqala. Ngokwesibonelo, ungasebenzisa iresiphi elandelayo. Ukulungisa gizzards inkukhu imayonnaise usoso, uzodinga isigamu ikhilo offal, onion, izaqathe, isigamu inkomishi yobisi kanye nezinongo. Imifino ukugeza uthathe cubes ezincane. Izisu kuthiwa unciphe ngesigamu. On izingcezu pan ashisayo ethosiwe kwenyama enezinga anyanisi kanye izaqathi. Nokho, kusasele imizuzu embalwa ligcwele ubisi, wabeka umbhangqwana wezipuni imayonnaise. Indishi is anosawoti, pepper, embozwe cap. On ongaphakeme ukushisa eceleni acime cishe ihora kuze kuphekwe.

Labo abathanda indlela ukupheka inkukhu ventricles, okulandelayo kungase kube usizo iresiphi. Eceleni okulungiselelwe: wageza ngaphansi kwamanzi, bahlanza uma kunesidingo. izisu Waphatha kuba manzi te emanzini abandayo isigamu sehora. Kubaluleke kakhulu ukuthi uzilungiselele ngokushesha futhi abe ukunambitheka obucayi xaxa.

naphakathi ngobukhulu onion sihlanza uthathe izindandatho uhhafu. Izaqathi wagcoba on a grater indawo. Ngaphambi ukupheka gizzards inkukhu, amanzi lapho base kumelwe zilahlwe futhi uthele amanzi abilayo eceleni. Ngokulandelayo, ukuwasha izitsha phezu emlilweni ophansi futhi iyisitshulu kuze kuthambe. Kungathatha imizuzu 30-40. Ngokushesha ngaphambi kokuphela ukupheka izisu udinga ukwengeza usawoti, engeza pepper kancane. Ngemva kwalokhu 'inkaba' ukuthole, epholile.

Ingcosana ibhotela, sauté anyanisi. Lapho kuyakuba ukuzuza obala kuso yengezwe izaqathi. On emlilweni ophansi, ngosile imifino emva kwamaminithi ambalwa. Base ungeze spoon ufulawa futhi ngobumnene wathela umhluzi lapho izisu lelungiselelwe. Lolu ketshezi kufanele njalo ibangele ukugwema izigaxa kwakhiwa.

Selehlile nge-mkhiqizo sibe yimichilo, sibeke epanini. Lokhu futhi wengeze 1-2 wezipuni ukhilimu omuncu. Zonke izithako iyisitshulu angu-10. Leresiphi elula, elichaza indlela ukupheka inkukhu ventricles, waphinda kufakazela ukuthi, zokukhekheleza, ungenza i dish nenhle main. Njengoba Hlobisa nalokho Kunconywa yokudla powdery irayisi , amazambane abilisiwe.

Zikhona izindlela kokusitshela ukuthi apheke ventricles inkukhu njengoba inkambo lokuqala. Ngokwesibonelo, kukhona izindawo lapho noodle ezenziwe ekhaya ne ezidingekayo leyavela lilungiselelwa usuku lomshado kwesibili. Ngenxa yalesi nezinkaba ngenhliziyo epheleleyo onion isanqante sikadali cishe ihora phezu emlilweni ophansi. Ngemva kwalokho, umhluzi kuyadingeka ukuze some. Liquid futhi alethwe ngamathumba, ibekwe thinly lisikiwe noodle okuthosiwe. Indishi is anosawoti, kancane perch ishiywa ukufudumeza imizuzu 2-3. Ekupheleni ukupheka, engeza imifino oqoshiwe. Isobho for isigamu sehora bagcizelele, ngaleso sikhathi owayekhonza etafuleni.