I-Balyk iyinambitheka yenyama. Ukulungiselela i-balyk ekhaya

I-Balyk iyinambitheka, enomusa omuhle wethenda nephunga elimnandi. Ukuze kulungiswe, inyama yenkomo, ingulube, ngisho nenkukhu kufanelekile. Kodwa ama-juicy amaningi azovela ku-ngulube inyama enezingqimba ezincane zamafutha. I-balyk ekhaya ilula kakhulu ukuyilungiselela. Sifuna ukukunikeza iresiphi engadingi ukuqeqeshwa okukhethekile namakhono.

Yimuphi inyama engcono ukuthatha?

Ngakho, kanjani ukupheka balyk? Eqinisweni, kuhle kakhulu. Uzozibona wena.

Ukuze ulungiselele lokhu kudla kunesidingo sezintamo, njengoba ukusika kuyo kuzofika nabathengi bezinhlanzi, inyama izoba namanzi futhi ithenda. Ungase uthathe futhi usike, esigabeni kuyoba nokuchichima kwamaparele.

I-balyk yasekhaya iyindawo engcono kakhulu emithini ye-sosa yokuthenga, enezinzuzo eziningana: ngokuphelele, yemvelo, iphekwe ukunambitheka kwakho, futhi iyobiza okungenani kakhulu kuneyithengiwe.

Yiziphi imikhiqizo ezizodingeka?

Ukuze ulungiselele i-balyk ekhaya, kufanele usitorele kule mikhiqizo:

• Ingwenya yengulube - 1 kg;
• Usawoti - 0.7 kg;
• I-tincture ye-Herbal noma i-cognac - 100 g;
• I-Nutmeg;
• I-Thyme;
• I-ground pepper: omnyama, obomvu;
• I-rosemary;
• Iqabunga le-Bay.

Iresiphi yokupheka i-balyk

Okokuqala sihlanganisa izinongo kanye namakhambi ngosawoti, engeza amaqabunga amaqabunga, utshwala. Konke lokhu kuxutshwe ngokuphelele. Kwakutholakala i-gruel ehambisanayo.

Okulandelayo, inyama kufanele iboshwe nxazonke nale nhlanganisela bese ifakwa efrijini amahora angu-13-14. Lesi sikhathi sizothola, ngakho-ke sasawoti futhi sinika ijusi.

Okulandelayo, udinga ukugeza i-balyk ngamanzi alula ukuze ususe usawoti kanye namakhambi, bese uyomisa ithawula.

Sika, ngokuyisisekelo, usungadla kakade. Nokho, ukuze uthole ukunambitheka okuthakazelisayo nakakhulu, udinga inyama yenyama (susa isiliva esisele). Ukuze wenze lokhu, kufanele ulingise i-balyk yakho ekamelweni elivuthayo nelithambile izinsuku ezine. Uma isikhathi eside kuncike, i-denser ukuthungwa kwayo kuyoba. Uma ulungiselela ukwelashwa ehlobo, kungcono ukuwufaka ezinqabeni eziningana ze-gauze.

Inyama eyomile ithola umbala we-pearl osikiwe . Ukuthungwa kuncibilika. Lokhu kungukuthi u-balyk ulungele kanjani. I-iresiphi enezithombe ezinikezwe kulesi sihloko kuzokusiza ukwenza lo mkhakha owaziwa ngobuciko.

Ngendlela, ngokwendlela yokupheka efanayo ungapheka isifuba sezinyosi nenyama yenkukhu (ngoba kuzoba namahora angu-12 e-salting).

Balyk kusuka veal

Ukuze silungiselele sithatha imikhiqizo enjalo:

• I-Veal - 1,5 kg;
• Usawoti wethebula - 1 kg;
• I-Paprika - i-pinch engu-1;
• Umhlabathi we-Ginger - i-pinch engu-1;
• I-garlic - amazinyo angu-2-3.

I-veal kufanele ihlukaniswe zibe izingxenye ezine ezilinganayo, faka uginindela endishini noma epanini bese umboza ngosawoti. Khona-ke kufanele ifakwe efrijini izinsuku ezinhlanu kuya kweziyisithupha. Nsuku zonke kuyodingeka ukuguqula inyama ekuseni nakusihlwa. Ngemuva kwezinsuku eziyisithupha ungathola izicucu bese uzihlanza kahle, zomise ithawula, zibophe nge-gauze. Kule fomu, i-balyk iphinde ithunyelwe esiqandisini ngaphansi kokucindezelwa. Lapho uhlala khona ngezinsuku ezinhlanu, emva kwalokho i-gauze ingasuswa. Esikhathini ngasinye, yenza umgodi udlulise izintambo, bese uhlala ekamelweni elihle.

Ezinsukwini eziyisithupha kamuva, inyama ingasuswa, ihlutswe ngegalikhi kanye nengxube ye-seasonings. Futhi uphinde ususe i-balyk esiqandisini izinsuku eziyisikhombisa, emva kwalokho ungayidla.

I-Balyk kusuka ku-chicken fillet

Njengoba i-balyk akuyona nje inyama, kuyinto enhle kakhulu, okungukuthi, eziningi zokupheka, ongakhetha kukho into oyithandayo. Siyakwamukela iresiphi eyodwa, kuphela ngesisekelo senkukhu yenkukhu.

Sizodinga le mikhiqizo:

• Inkukhu yezinkukhu - izingcezu ezimbili;
• Usawoti - 0.5 kg;
• Izitshalo zeProvencal - 2 tsp;
• I-Vodka - 50 ml;
• I-Ground pepper - i-pinch engu-1.

Okokuqala, sixuba usawoti, ama- provencal, ama- pepper emhlabathini owodwa. Bese uthele ku-vodka bese uvuselela konke.

Geza ifayela kahle, yome. Ngaphansi kwebhodlela, faka isigamu sale nhlanganisela, bese inyama yedwa, phezulu ngosawoti. Izitsha kufanele zivalwe ngokuqinile futhi zifakwe esiqandisini izinsuku ezimbili. Emva kwalesi sikhathi, thatha inyama, ugeze kahle bese uyomisa ithawula. I-balyk yethu isilungile.

Esikhundleni segama elilandelayo

I-balyk elungiselelwe kahle iyindlela engcono kakhulu yokukhiqiza imikhiqizo ye-sausage. Njengoba inyama yabantu abaningi iba ukudla okubalulekile, ungahlukanisa izitsha zokupheka ekhaya nge zokupheka ezintsha. Qiniseka ukuthi uzizame ukwenza i-balyk ekhaya, uzobona ukuthi kulula kangakanani. Kancane kancane, ungathuthukisa iresiphi ngokuthatha izinongo ezikuvumelanisa ngokwakho.