Cognac ka moonshine

Kuzo zonke oludakayo iziphuzo nogologo linendawo ekhethekile ngoba libhekene okusezingeni eliphezulu izimfanelo ukunambitheka. Lena olunamandla inhlaka, okuyinto benawo iphunga eziyinkimbinkimbi, lapho wathumba amanothi vanilla ukunambitha bushelelezi, izuzwe ziphuzo zazihluzwa double yewayini , kulandele ukuchayeka yayo. Ngakho-ke ilungiselela ugologo bendabuko, kodwa abaningi banesithakazelo indlela yokwenza brandy kusukela phisa ekhaya. Mangithi ukuthi lokhu akunzima kakhulu. Nakuba lesi siphuzo okuholela uzonikhumbuza a nogologo yangempela kuphela ukunambitheka nombala, njengasezulwini ubuchwepheshe ukukhiqizwa yayo akuyona yamagilebhisi utshwala ukuguga e oki imiphongolo. Cabangela izindlela ezilula ukuthi ukupheka brandy okuzenzela moonshine.

1. Izithako: amalitha amathathu vodka (vodka), i-potassium permanganate phezu tip of ngommese, walnuts, isipuni esisodwa selayisi itiye elimnyama, eziyisikhombisa izimbali clove, isipuni esigcwele cumin bese vanilla ushukela, citric acid phezu tip of ngommese.

Embizeni nge phisa ezinhle ukubeka potassium permanganate ukuze fusel uwoyela ukugqashuka. Endabeni vodka, i-potassium permanganate sengezwe. Bese wengeza nedlanzana omisiwe ngodonga nati, itiye kanye clove, ikhumini kanye noshukela, futhi kulokhu kokugcina citric acid. Cognac ka phisa kumelwe baphikelele izinsuku ezimbili kuya kwemithathu emazingeni okushisa okuvamile. Nokho, it is hhayi Kunconywa ukuba ashiye isikhathi esingaphezu kwesonto.

Ngaphambi kokusebenzisa lo isiphuzo, it is elicwengekileyo ngokusebenzisa ngendwangu noma gauze. Ngakho, ukupheka nogologo ekhaya akuthathi isikhathi esiningi, njengoba kuqhathaniswa bendabuko ukukhiqizwa yayo, lapho zisetshenziselwa imiphongolo oki.

2. Esinye indlela ukulungiselela isiphuzo ezifana brandy kusukela phisa, kuhilela ukusetshenziswa oki chips. Ngakho, ukwenza izikhala a young-oak isihlahla: it esuswa izikhumba (iqukethe izinto eziningi ewusizo), omisiwe futhi wasika imicu amasentimitha eziyisikhombisa eside. Axe futhi ngesando chips chips ukushuba amamilimitha angu amabili kuya kwamathathu.

Lezi slivers ukugcwalisa iziphanyeko ezintathu-litre umfuma wathela phisa degree omuhle (45%), ukulifaka ilitha isipuni esigcwele ushukela ngamunye. Ngemva kwalokho Brandy kusukela moonshine ukubeka endaweni emnyama izinyanga ezintathu, abese elicwengekileyo. Ngakho kuvela utshwala sorokapyatigradusny, esibonakala by ukunambitheka esiyingqayizivele kanti iphunga.

3. "Ekhaya Cognac"

Izithako: isigamu ilitha vodka, omunye isipuni oki namagxolo, omunye spoon wort iSt John sika, rose okhalweni, abamnyama itiye, omunye bay leaf (kungenzeka futhi ngaphandle kwalo), emibili rastolchonnyh ipea allspice, amaphilisi amathathu glucose, usinamoni vanilla phezu tip of ngommese.

Zonke izingxenye ngaphandle glucose babe exubile kanye batheleka ibhodlela, okuyinto ivalwe ngesivalo wembatha izinsuku ezintathu endaweni emnyama. Ngaphambi ukusetshenziswa, isiphuzo elicwengekileyo, ukungezwa glucose yakhe futhi asemabhodleleni.

4. "weJubili brandy"

Izithako: ezintathu wezipuni ikhofi, ezintathu wezipuni ushukela, nanhlanu izimbali clove, ithisipuni elilodwa elincane isinamoni, iphakethe vanilla ushukela, amalitha amathathu likagologo.

Zonke izithako ngobuningi uthele ilitha vodka futhi ezinyakaziswayo kahle ukuncibilikisa ngokuphelele ushukela. Bese wengeza i-vodka ezisele, uvale lid wembatha amasonto amabili endaweni emnyama. Lapho isikhathi moonshine brandy elicwengekileyo futhi asemabhodleleni.

Kuze kube manje, ugologo iyathandwa emhlabeni wonke. Kuvame okulungiselelwe ekhaya usebenzisa vodka njengoba omunye izithako. Ngakho, ungathola ngempela okuhle ukunambitheka kachkstvam ayiphuze moonshine. Lapho ukuze izinga iziphuzo eziningi ezidakayo ezisebusweni esitolo emashalofini, ngokuvamile ungabaza, njengoba umkhiqizo yemvelo buthandwa kakhulu.