Ukudla kanye iziphuzoIwayini nemimoya

Cocktails ne rum ekhaya: zokupheka best

Cocktails ne rum ekhaya ilula ngempela ukulungiselela. Ukusebenzisa izithako izinga, ngenxa yalokho, ungathola isiphuzo, othakazelisayo for ukunambitheka kwako kanti iphunga. Ngemva rum injalo qwa baphuze, akubona bonke abantu, kodwa cocktail ukusetshenziswa yayo kuyobenza babe ngokuphelele wonke umuntu.

izinhlobonhlobo rum

Ngaphambi ukulungiselela Cocktails best nge rum ekhaya, kufanele ufunde kabanzi mayelana izithako eziyisisekelo. IRum isiphuzo, okudaliwe ngesisekelo umoba juice. Ngokuvamile, amandla kuyinto% 40 kuphela, kodwa kunezinhlobo lapho okuqukethwe utshwala ifinyelela 75%. rum izinhlobo ezishisa kakhulu zikhipha izinhlayiyana akuzona okungaka. Yehluka nalomunye isikhathi ukuzibamba oki imiphongolo kanye nenani added izingxenye isithokela. Izinhlobo ezinkulu:

  1. Bright. Indlela elula ekuphekeni kukho, kudalwa engesiyo kuncike izithako engeziwe futhi ukuz. Cocktails ne rum ekhaya elula, futhi isakhi esiyinhloko kuba ukunambitheka cishe hlangothi. Lokho rum ukukhanya ukhetho nenzuzo kakhulu ukulungiswa uphuzo oludakayo in imigoqo ezikhethekile kanye ekhaya. Ngezinye kwesisekelo salo sebuningini waqamba cocktail ziyaphawuleka, ezinye zazo ethulwa ngezansi.
  2. Igolide. A option mnandi, obonisa abe luhlaza golden futhi ukunambitheka ekhululekile. Lanezela caramel nezinongo ezithile ukwakha iphunga elimnandi futhi ukuguga in oki imiphongolo inendima enkulu ekwakhiweni ukunambitheka. Ngaphansi imithetho rum segolide udakwe Lihle noma ne ukwengeza naseqhweni, kodwa amakhosi yesimanje kancane kancane ukwethula kuyo cocktail.
  3. Dark. kakhulu emehlweni uhlukaniswe zenyathi ezintathu: wasekela isiphuzo kabili distilled; okuholela ziphuzo zazihluzwa olulodwa; spaysid wenza kagologo ezimhlophe ngokwengeza izinongo flavorings sivunyiwe.

Cocktails ne rum ekhaya

Rum - kuyinto utshwala, okuyinto kuhlangene cishe yisiphi isiphuzo. Noma ubani angalenza cocktail ne rum ekhaya, ezama ukuhlanganisa izithako ezahlukene ngokwabo. iziphuzo Delicious kudingeka njalo emaphathini noma ukuvakasha ngokuzumayo izivakashi, ngakho kudingeka isikhathi ukupheka hhayi eyeqile. Kodwa uma kungekho amakhono ekwenzeni cocktail, futhi kuyadingeka umkhiqizo osuphelile imayelana, kungcono ukuba angathembeli umuzwa wabo, futhi nje usebenzise zokupheka ethandwa kakhulu.

"Mojito"

iresiphi Standard for "Mojito" uyazi wonke umuntu, kodwa kuyoba mnandi iyona cocktail kagologo, "Bacardi" ikhaya. Ziyahlukahluka izinhlobonhlobo rum, njengoba kule iresiphi yendabuko kudinga esimhlophe entsha - rum "Bacardi".

Ukulungisa isiphuzo udinga ukuthatha lezi izithako:

  • soda - 1/5 inkomishi;
  • rum elimhlophe "Bacardi" - namamililitha 100;
  • ushukela isiraphu - 30-40 namamililitha;
  • Mint - amahlamvu 10;
  • lime - 1 isiqeshana;
  • ice cubes - 200 amagremu.

Cocktails ne rum "Bacardi" ekhaya kuyanda okwandisa, ngaphandle "Mojito" iyathinteka. Futhi ukulungiselela ke pretty masinyane:

  1. Mint ibekwe phansi izingilazi walungisa ngokukhethekile futhi kahle iyazifudumeza.
  2. Top engeza kalamula noshukela isiraphu.
  3. Okulandelayo amaqatha ambalwa lime nezithelo ice ukugcwalisa ingilazi phama.
  4. Khona-ke ingxenye utshwala sengezwe, futhi isikhala esisele ligcwele soda.
  5. Zonke izingxenye kukhona kahle exubile, bagcizelele akudingeki.
  6. Ukuhlobisa cocktail uphayinaphu, orange noma lemon, kungaba ngokushesha ukukhonza.

"Pina Colada"

Kukholakala ukuthi cocktail kagologo pirates beveza ekhaya, kahle, okungenani le ndlela ngokuqinisekile. Akwaziwa lokhu isiphuzo isibe ngisho phakathi nekhulu leminyaka eledlule. Namuhla, zikhona ongakhetha eziningana ukuze ekuwulungiseleleni: zakudala (usebenzisa rum omhlophe) innovative (ngisho ngaphandle rum noma nge inani lemali elincane).

Ukuze uthole iresiphi yendabuko uzodinga ukuthatha:

  • okumsulwa rum emhlophe - 65 ml;
  • uphayinaphu juice - 30 ml;
  • Coconut ubisi - 55 namamililitha.

Zonke izingxenye Kumele uxhumeke ndawonye, sishaya ezinhle usebenzisa mixer noma blender, bese batheleka a beaker nge ice. Hlobisa nge isiphuzo uphayinaphu kungaba ringlet noma nocezu orange.

Ukuze iresiphi yesibili izithako zimi kanje:

  • rum emhlophe - namamililitha 20 noma kakhukhunathi yotshwala - 60 ml;
  • ice cream - 55 amagremu;
  • uphayinaphu juice - 60 ml.

Ilungiselela inguqulo innovative ubuchwepheshe obufanayo, kanye zakudala.

Cocktails ne rum ezimhlophe ekhaya, kuhlanganise "Pina Colada" ikhange ikakhulukazi kanye tasters isimanga ukunambitheka okukhulu.

"Rum-Cola"

isiphuzo owaziwa iyathandwa futhi ihlonishwe entsheni emazweni amaningi. Pheka ke wena nganoma isiphi isikhathi, kodwa uzodinga ukuthenga:

  • rum emhlophe - 50 ml;
  • ice cubes - 140 igramu;
  • Coke (e ibhodlela plastic) - 150 ml;
  • kalamula - 40 ml.

Ukulungiselela:

  1. Glass ligcwele ngokuphelele eqhweni.
  2. Wathela kalamula phezulu.
  3. Cola kungezwe imali ebekiwe.
  4. Izithako kahle exubile.

Uma ekuqaleni kubonakala cocktail ongaziwa ukunambitheka, khona-ke kufanele akhiphe phisa kancane ukuba izingxenye ugcwala nomunye.

grog

Lokhu isiphuzo njalo enikeziwe futhi lisetshenziswe ifomu hot. ngokuhlathulula ukusebenza kwawo kwandisa kubanda, ngoba ngempela kunomphumela ukufudumala. Cocktail Lethiwa abantu elaziwayo elincane yesimanje Admiral, kokuba isidlaliso Grog. Phakathi nenkonzo yakhe ukuba amatilosi isabelo nsuku zonke kagologo wakhishwa, futhi ukuze ugweme sekusuke isidumo zokudakwa, undunankulu ngaphambilini ukuba alulaze isiphuzo. Ngenxa yalesi sabelo utshwala lancipha.

Kuze kube manje, i notshwala uye zizoba isici esiphawula leli Amabha amaningi athandwayo emadolobheni amaningi kanye namazwe. Ukupheka ke udinga:

  • amanzi - 1 inkomishi;
  • cardamom ochotshoziwe - akukho kuka ingcosana;
  • uju - 1 tsp;
  • usinamoni - 1/3 izinti;
  • rum - 80 ml;
  • ushukela - 1 isipuni;
  • Lemon - 20 g;
  • clove - akukho kuka amacebo ambalwa.

izinyathelo Ukupheka:

  1. I amanzi abilisiwe sengezwe ushukela kanye nezinongo.
  2. Ingxube ubiliselwe imizuzu okungenani 5 ke asuswe ukushisa futhi ixubene rum.
  3. Izinkomishi aliveza tincetu lemon uju.
  4. Isiphuzo is batheleka iziqukathi ulamula noju.

"UMtshali"

Cocktail yasungulwa umuntu okhuluma ngomnikazi wezwe, owayehlala eNingizimu Melika. Ukwakha yezingxenye eyisisekelo kunazo edingekayo:

  • rum amnyama - 40 ml;
  • orange juice - 30 ml;
  • Ice - 9 amabhlogo;
  • fresh kalamula - 20 ml.

I shaker liyadingeka mix zonke lezi izingxenye, bese ngokushesha batheleka ingilazi enkulu noma izinkomishi encane, ukuzama okuthandwa entsha nabangani.

"Long Island"

Isiphuzo owavela Melika futhi ngesikhathi khona isisulu izinguquko eziningi, yenziwe ngezithako ezifana:

  • rum ezimhlophe, utshwala "Cointreau", i-tequila, vodka futhi gin - 15 ml;
  • ushukela isiraphu - 30 ml;
  • kalamula - 20 ml;
  • Cola - namamililitha ngu-40.

A kulungiswa cocktail siqukethe kuphela izinyathelo ezine:

  1. Glass egcwele iqhwa.
  2. Zonke izingxenye utshwala kunezelwa okufanayo.
  3. Hamba phezulu ushukela isiraphu kalamula.
  4. Kugcine kungezwe Cola.

Isiphuzo kungenziwa ehlotshiswe kalamula noma lime, kodwa ekhaya kungcono ukusebenzisa izakhi lokubhalela (utshani, izambulela, njll).

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