Ihlobo kwentwasahlobo - inkathi yokuchuma ngoba amalungiselelo yasekhaya. uphatha kuphela ukuthi unikezele izithelo nemifino: compotes, sezimoto, ukhukhamba nokunye ..
I ubumnandi ehlobo emabhange: Jam cherry
The mpikiswano mayelana nokuthi iyini ujamu omnandi kakhulu, ungagcina kuze kube phakade. Konke kuncike okuthandwa kanye esikuthandayo. Futhi-ke, ikhono lakhe ukupheka. Ngokwesibonelo, Cherry. It efanelekela imbewu, futhi ngaphandle. Kukhethwe sesivuthiwe, enamandla kakhulu, kungekho izindawo kanye amajikijolo zamehlo. Kukhanseliwe imbewu futhi ugcwale ushukela endishini ukuvumela juice. Ngemva okumele ushiye amahora ambalwa endaweni epholile. Khona-ke sokukhipha ijusi, engeza amanzi kanye noshukela - kanye kg nengxenye ngayinye kg cherry. Isiraphu thumba, uthele amajikijolo kanye gqoka umlilo. Ukunquma okuyinto kulondoloza okumnandi kakhulu, futhi awukwazi ukukhetha itshe. Khona-ke ngiyolala ushukela olinganise ofanayo bese upheka. Govuza kaningi, benze umlilo omncane. Susa Foam. Uma kuvela jam emaningi kakhulu, engeza amanzi. Vumela pokipit umkhiqizo kancane, bese uvala, shiya it okwesikhashana. Ngemva kwamahora angu-5-7, ungakwazi futhi agqoke igesi. Abilisiwe kuze kuphekwe ke uthele, izimbiza ukulungele ngokukhethekile inzalo futhi Roll up.
Inkosi berry - ugqumugqumu
Lo mncintiswano, okuyinto kulondoloza okumnandi kakhulu, ngokufanelekile bayakwazi ukubamba iqhaza ugqumugqumu. Iqiniso liwukuthi-ke siye saba eliphezulu, udinga ukwazi amanye amaqhinga. Okokuqala, amajikijolo afaneleka ezinkulu, eziqinile, kodwa eluhlaza kancane (angavuthiwe). Badinga ukuba wageza, bahlanza of umoba, bese endishini amajikijolo ukubeka endaweni epholile: sela, isiqandisi noma ngisho kwi iqhwa. Shiya amahora 6. Lungisa isiraphu: isigamu kilogram of noshukela izingxenye ezintathu kwezine ngisho inkezo eyodwa yamanzi ngesilinganiso 1 kg amajikijolo. Pheka kangcono indishi sethusi, khona umsebenzi wakho hhayi prigorit. Thela selehlile isiraphu gooseberries kanye ibila. Ungakhohlwa mayelana Isikhumba!
Quince - "apula solar"
Ukuze nibange ukuthi yini le jam okumnandi kakhulu, ongaxazulula ekahle: Quince. Lokhu izithelo ezimangalisayo enongiwe ilanga inhlaka ezinemibala kuyinto ephawulekayo compotes kanye sezimoto, marmalade. Izinketho yilezi: izithelo grate on grater, iphuphuma ushukela (1: 1.5), ake ake ijusi, futhi umlilo. Pheka kuze kwenziwe. Noma izithelo ukugeza, ikhasi, uthathe tincetu. Ikhasi ukupheka eceleni (engeza amanzi), lokhu umhluzi (buhle), uthele le quinces okulungiselelwe. Ase amathumba izikhathi ezimbalwa. Khona-ke ukunciphisa ukushisa bese upheka kuze clove zithambile futhi esobala. Jam ngesisa ngakho futhi amnandi ukuthi kunzima agqashule ekusebenzelaneni ke, kholwa kimi! Futhi umbono omuhle, isipho ehlobo kweqiniso!
Ah, sitrobheli!
Ngoba umuntu simnandi kakhulu - ujamu kusuka strawberry. Amajikijolo ngempela ukuhlela ngokusebenzisa, liphenye amahlumela, udoti, izinkomishi. Uma kunjalo namanzi, nje uthele ushukela (kwesigamu nemigomo lemisiwe ledzingeka), ukubeka endaweni epholile emahoreni 5. Lapho ijusi kwanele ukubeka phezu komlilo. Ake amajikijolo ubilise ke ukushisa low imizuzu 1 noma 2 bawente. Ukubalwa ushukela izithelo - 1: 1. Pheka sezimoto okumnandi kakhulu futhi kungaba ukuhluka. Ngayinye kg ushukela (futhi ngalesosizathu izithelo) kuthathwe isigamu inkomishi yamanzi. Okokuqala lo isiraphu, base egcwele strawberry, bese konke, njengoba kuchaziwe ngenhla.
By the way, mayelana abapheki efanayo futhi sitrobheli ujamu ewusizo kakhulu, iphunga elimangalisayo ehlobo futhi ukunambitheka emangalisayo. Jabulela izipho ehlobo futhi kwakusuka enhliziyweni!